| Literature DB >> 33939383 |
Phunchai Charatcharoenwitthaya1, Kraisingh Kuljiratitikal1, Ophas Aksornchanya2, Kusuma Chaiyasoot3, Wimolrak Bandidniyamanon1, Natthinee Charatcharoenwitthaya4.
Abstract
INTRODUCTION: This randomized trial aimed to compare the effects of moderate-intensity aerobic vs resistance exercise with dietary modification in patients with nonalcoholic fatty liver disease (NAFLD).Entities:
Mesh:
Substances:
Year: 2021 PMID: 33939383 PMCID: PMC7925136 DOI: 10.14309/ctg.0000000000000316
Source DB: PubMed Journal: Clin Transl Gastroenterol ISSN: 2155-384X Impact factor: 4.396
Figure 1.Flow diagram of the trial.
Baseline characteristics of enrolled subjects
| Aerobic exercise (n = 18) | Resistance exercise (n = 17) | |
| Age, yr | 37.4 ± 1.9 | 38.2 ± 2.2 |
| Men/women, n/n | 5/13 | 3/14 |
| Body weight, kg | 70.6 ± 2.4 | 70.8 ± 4.2 |
| Waist circumference, cm | 86.6 ± 1.6 | 88.3 ± 2.4 |
| Waist-to-hip ratio | 0.87 ± 0.01 | 0.90 ± 0.01 |
| Body mass index, kg/m2 | 26.8 ± 0.7 | 27.3 ± 0.9 |
| Body fat mass, kg | 23.3 ± 1.3 | 25.7 ± 2.0 |
| Visceral fat rating | 8.59 ± 0.70 | 8.65 ± 0.84 |
| Skeletal muscle mass, kg | 44.5 ± 2.1 | 44.6 ± 2.9 |
| Systolic blood pressure, mm Hg | 129 ± 3.8 | 127 ± 2.7 |
| Diastolic blood pressure, mm Hg | 86 ± 2.6 | 82 ± 2.5 |
| Fasting plasma glucose, mg/dL | 89.9 ± 2.0 | 93.1 ± 3.7 |
| Total cholesterol, mg/dL | 212.6 ± 5.2 | 206.8 ± 9.1 |
| Triglyceride, mg/dL | 141.2 ± 19.5 | 146.1 ± 31.7 |
| HDL-C, mg/dL | 55.5 ± 4.2 | 55.9 ± 3.6 |
| LDL-C, mg/dL | 128.8 ± 5.7 | 124.8 ± 8.5 |
| AST, U/L | 22.4 ± 2.1 | 19.9 ± 2.5 |
| ALT, U/L | 31.6 ± 7.8 | 17.6 ± 2.3 |
| GGT, U/L | 48.1 ± 10.5 | 36.3 ± 8.5 |
| Uric acid, mg/dL | 5.6 ± 0.3 | 5.0 ± 0.4 |
| Ferritin, ng/dL | 148.2 ± 29.5 | 150.4 ± 32.9 |
| C-reactive protein | 2.3 ± 0.6 | 4.1 ± 0.7 |
| Controlled attenuation parameter, dB/m | 284.2 ± 8.3 | 296.1 ± 9.1 |
| Liver stiffness, kPa | 4.5 ± 0.2 | 4.3 ± 0.2 |
| Total caloric intake, kcal/d | 1,122 ± 71 | 1,148 ± 89 |
| Fat (% intake) | 32.6 ± 1.7 | 32.9 ± 1.1 |
| Carbohydrate (% intake) | 50.9 ± 2.2 | 47.9 ± 1.2 |
| Protein (% intake) | 16.5 ± 1.0 | 19.2 ± 1.1 |
Data are described as the number with percentage for categorical variables and as mean ± SE of the mean for continuous variables.
ALT, alanine aminotransferase; AST aspartate aminotransferase; GGT, gamma-glutamyl transferase; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol.
Figure 2.Absolute and relative reductions in hepatic fat content after 12 weeks of either aerobic or resistance exercise. Data are mean and SE of the mean. (a) Absolute values in hepatic fat content before and after exercise. (b) Percent changes in hepatic fat content after exercise. (c) Severity of hepatic steatosis before and after exercise. *Significant time effect by repeated-measures ANOVA (P = 0.020), with no significant interaction by group. Percent changes were not significantly different between the 2 groups (by the Mann-Whitney test). CAP, controlled attenuation parameter.
Body composition and cardiorespiratory fitness observed after 12 weeks of aerobic and resistance exercise
| Aerobic exercise | Resistance exercise | |||
| Body weight, kg | −3.75 (−5.81 to −1.69) | −3.58 (−6.65 to −0.51) | 0.839 | 1.000 |
| Waist circumference, cm | −6.76 (−9.74 to −3.79) | −6.59 (−9.14 to −4.04) | 0.006 | 0.996 |
| Waist-to-hip ratio | −0.01 (−0.03 to 0.01) | −0.02 (−0.04 to 0.01) | 0.520 | 0.950 |
| Body mass index, kg/m2 | −1.46 (−2.29 to −0.64) | −1.24 (−2.19 to −0.29) | 0.637 | 0.981 |
| Body fat mass, kg | −2.70 (−4.25 to −1.15) | −2.96 (−5.42 to −0.51) | 0.548 | 0.993 |
| Visceral fat rating | −0.71 (−1.21 to −0.20) | −0.88 (−1.54 to −0.23) | 0.828 | 0.998 |
| Fat free mass, kg | −1.05 (−1.70 to −0.39) | −1.20 (−2.23 to −0.17) | 0.992 | 1.000 |
| Skeletal muscle mass, kg | −0.98 (−1.60 to −0.36) | −2.71 (−6.13 to 0.70) | 0.935 | 0.996 |
| VO2max, mL/kg/min | 6.46 (2.89–10.0) | 5.57 (2.76–8.37) | 0.001 | 0.789 |
Data are mean (95% confidence interval). P values refer to comparisons between groups by repeated-measures ANOVA.
VO2max, the maximal volume of oxygen consumption.
Insulin indexes and metabolic changes observed after 12 weeks of aerobic and resistance exercise
| Aerobic exercise | Resistance exercise | |||
| HOMA-IR | −1.21 (−2.35 to −0.08) | −0.61 (−1.34 to 0.13) | 0.046 | 0.502 |
| ISI Matsuda | 5.40 (0.83–9.97) | 1.25 (−3.45 to 5.96) | 0.062 | 0.241 |
| HIRI | −34.4 (−75.5 to 6.57) | −1.56 (−26.3 to 23.1) | 0.185 | 0.224 |
| MISI | 4.48 (−2.71 to 11.7) | 6.92 (−0.36 to 14.2) | 0.037 | 0.220 |
| Disposition index | 1.83 (−1.41 to 5.09) | 6.64 (−1.73 to 15.0) | 0.089 | 0.331 |
| HOMA-B | −1.21 (−2.35 to −0.08) | −0.61 (−1.34 to 0.13) | 0.043 | 0.397 |
| Insulinogenic index | −0.53 (−1.29 to 0.22) | 0.65 (−0.25 to 1.56) | 0.846 | 0.068 |
| Glucose, mg/dL | −1.44 (−4.59 to 1.70) | −2.76 (−6.37 to 0.84) | 0.287 | 0.905 |
| Total cholesterol, mg/dL | −7.39 (−23.4 to 8.62) | −7.82 (−19.0 to 3.34) | 0.181 | 0.884 |
| LDL-C, mg/dL | −0.36 (−10.3 to 9.55) | −0.60 (−13.7 to 12.5) | 0.562 | 0.879 |
| HDL-C, mg/dL | −2.33 (−7.36 to 2.69) | −1.71 (−5.65 to 2.24) | 0.578 | 0.925 |
| Triglycerides, mg/dL | −23.5 (−66.4 to 19.4) | −43.2 (−87.8 to 1.49) | 0.203 | 0.728 |
| AST, U/L | 4.39 (−0.70 to 9.48) | −0.76 (−4.37 to 2.84) | 0.797 | 0.589 |
| ALT, U/L | 0.94 (−8.45 to 10.3) | −0.29 (−5.44 to 4.85) | 0.999 | 0.950 |
| GGT, U/L | −9.14 (−27.3 to 8.99) | −4.62 (−18.0 to 8.73) | 0.972 | 0.897 |
| Uric acid, mg/dL | −0.14 (−0.59 to 0.32) | 0.18 (−0.33 to 0.68) | 0.960 | 0.673 |
| Ferritin, ng/dL | −25.5 (−46.9 to −4.13) | −27.1 (−58.7 to 4.46) | 0.391 | 0.979 |
| C-reactive protein | 0.50 (−0.39 to 1.39) | 0.61 (−2.30 to 3.52) | 0.515 | 0.924 |
Data are mean (95% confidence interval).
ALT, alanine aminotransferase; AST aspartate aminotransferase; GGT, gamma-glutamyl transferase; HDL-C, high-density lipoprotein cholesterol; HIRI, hepatic insulin sensitivity index; HOMA-B, homeostatic model assessment of β-cell function; HOMA-IR, homeostatic model assessment of insulin resistance; ISI, insulin sensitivity index; LDL-C, low-density lipoprotein cholesterol; MISI, muscle insulin sensitivity index.
Figure 3.Hepatic fat content (a), body weight (b), total body fat mass (c), and severity of hepatic steatosis (d) before and after intervention in the groups of patients who exercised <3 and ≥3 times per week. CAP, controlled attenuation parameter.