Literature DB >> 33932438

Avoidance of protein unfolding constrains protein stability in long-term evolution.

Rostam M Razban1, Pouria Dasmeh2, Adrian W R Serohijos3, Eugene I Shakhnovich4.   

Abstract

Every amino acid residue can influence a protein's overall stability, making stability highly susceptible to change throughout evolution. We consider the distribution of protein stabilities evolutionarily permittable under two previously reported protein fitness functions: flux dynamics and misfolding avoidance. We develop an evolutionary dynamics theory and find that it agrees better with an extensive protein stability data set for dihydrofolate reductase orthologs under the misfolding avoidance fitness function rather than the flux dynamics fitness function. Further investigation with ribonuclease H data demonstrates that not any misfolded state is avoided; rather, it is only the unfolded state. At the end, we discuss how our work pertains to the universal protein abundance-evolutionary rate correlation seen across organisms' proteomes. We derive a closed-form expression relating protein abundance to evolutionary rate that captures Escherichia coli, Saccharomyces cerevisiae, and Homo sapiens experimental trends without fitted parameters.
Copyright © 2021 Biophysical Society. Published by Elsevier Inc. All rights reserved.

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Year:  2021        PMID: 33932438      PMCID: PMC8390877          DOI: 10.1016/j.bpj.2021.03.042

Source DB:  PubMed          Journal:  Biophys J        ISSN: 0006-3495            Impact factor:   3.699


  84 in total

1.  A single determinant dominates the rate of yeast protein evolution.

Authors:  D Allan Drummond; Alpan Raval; Claus O Wilke
Journal:  Mol Biol Evol       Date:  2005-10-19       Impact factor: 16.240

2.  Protein stability imposes limits on organism complexity and speed of molecular evolution.

Authors:  Konstantin B Zeldovich; Peiqiu Chen; Eugene I Shakhnovich
Journal:  Proc Natl Acad Sci U S A       Date:  2007-10-03       Impact factor: 11.205

3.  A biophysical protein folding model accounts for most mutational fitness effects in viruses.

Authors:  C Scott Wylie; Eugene I Shakhnovich
Journal:  Proc Natl Acad Sci U S A       Date:  2011-05-24       Impact factor: 11.205

4.  MEGA7: Molecular Evolutionary Genetics Analysis Version 7.0 for Bigger Datasets.

Authors:  Sudhir Kumar; Glen Stecher; Koichiro Tamura
Journal:  Mol Biol Evol       Date:  2016-03-22       Impact factor: 16.240

5.  Applications of Protein Thermodynamic Database for Understanding Protein Mutant Stability and Designing Stable Mutants.

Authors:  M Michael Gromiha; P Anoosha; Liang-Tsung Huang
Journal:  Methods Mol Biol       Date:  2016

6.  Functional genomic analysis of the rates of protein evolution.

Authors:  Dennis P Wall; Aaron E Hirsh; Hunter B Fraser; Jochen Kumm; Guri Giaever; Michael B Eisen; Marcus W Feldman
Journal:  Proc Natl Acad Sci U S A       Date:  2005-03-30       Impact factor: 11.205

7.  Significant impact of protein dispensability on the instantaneous rate of protein evolution.

Authors:  Jianzhi Zhang; Xionglei He
Journal:  Mol Biol Evol       Date:  2005-02-02       Impact factor: 16.240

8.  Enzyme Efficiency but Not Thermostability Drives Cefotaxime Resistance Evolution in TEM-1 β-Lactamase.

Authors:  Jennifer L Knies; Fei Cai; Daniel M Weinreich
Journal:  Mol Biol Evol       Date:  2017-05-01       Impact factor: 16.240

9.  Factors driving effective population size and pan-genome evolution in bacteria.

Authors:  Louis-Marie Bobay; Howard Ochman
Journal:  BMC Evol Biol       Date:  2018-10-12       Impact factor: 3.260

10.  Essentiality Is a Strong Determinant of Protein Rates of Evolution during Mutation Accumulation Experiments in Escherichia coli.

Authors:  David Alvarez-Ponce; Beatriz Sabater-Muñoz; Christina Toft; Mario X Ruiz-González; Mario A Fares
Journal:  Genome Biol Evol       Date:  2016-09-26       Impact factor: 3.416

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  1 in total

Review 1.  The Protein Folding Problem: The Role of Theory.

Authors:  Roy Nassar; Gregory L Dignon; Rostam M Razban; Ken A Dill
Journal:  J Mol Biol       Date:  2021-07-03       Impact factor: 6.151

  1 in total

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