| Literature DB >> 33931074 |
Violetta Sączyńska1, Katarzyna Florys-Jankowska2, Anna Porębska2, Violetta Cecuda-Adamczewska2.
Abstract
BACKGROUND: H5-subtype highly pathogenic (HP) avian influenza viruses (AIVs) cause high mortality in domestic birds and sporadic infections in humans with a frequently fatal outcome, while H5N1 viruses have pandemic potential. Due to veterinary and public health significance, these HPAIVs, as well as low pathogenicity (LP) H5-subtype AIVs having a propensity to mutate into HP viruses, are under epidemiologic surveillance and must be reported to the World Organization for Animal Health (OIE). Our previous work provided a unique panel of 6 different monoclonal antibodies (mAbs) against H5 hemagglutinin (HA), which meets the demand for high-specificity tools for monitoring AIV infection and vaccination in poultry. In this study, we selected one of these mAbs to develop an epitope-blocking (EB) ELISA for detecting H5 subtype-specific antibodies in chicken sera (H5 EB-ELISA).Entities:
Keywords: Antibody detection; Avian influenza viruses; Blocking ELISA; H5; Hemagglutinin; Monoclonal antibodies; Serology
Mesh:
Substances:
Year: 2021 PMID: 33931074 PMCID: PMC8085643 DOI: 10.1186/s12985-021-01564-6
Source DB: PubMed Journal: Virol J ISSN: 1743-422X Impact factor: 4.099
Sera used for H5 EB-ELISA development and preliminary validation
| Chickens | Immunogen | Serum description | Samples (N) | HI titer | Origin |
|---|---|---|---|---|---|
| Anti-H5 HA positive (1): reference antisera against LPAIVs of the H5 subtype | |||||
| Used in evaluation of diagnostic sensitivity 1 (Dse 1) | |||||
| SPF | H5N1 AIV, inactivated | One batch (#1) | 1 | 1:512 with H5N1 AIV according to the certificate | x-OvO Ltd.1a |
| SPF | H5N2 AIV, inactivated | Three batches (#1, #2 and #3) | 3 | 1:256 or 1:512 with H5N2 AIV according to the certificates | x-OvO Ltd.1a |
| SPF | H5N3 AIV, inactivated | Three batches (#1, #2 and #3) | 3 | 1:512 with H5N3 AIV according to the certificates | x-OvO Ltd.1a |
| SPF | H5N9 AIV, inactivated | Two batches (#1 and #2) | 2 | 1:512 or 1:256 with H5N9 AIV according to the certificates | x-OvO Ltd.1a |
| Positive controls (PC) used for repeatability determination | |||||
| SPF | H5N2 AIV, inactivated | Batch #3 (weak PC) | 1 | 1:512 with H5N2 AIV according to the certificate | x-OvO Ltd.1a |
| SPF | H5N3 AIV, inactivated | Batch #1 (strong PC) | 1 | 1:512 with H5N3 AIV according to the certificate | x-OvO Ltd.1a |
| Anti-H5 HA positive (2): experimental antisera against HA from H5N1 HPAIV | |||||
| Used in evaluation of diagnostic sensitivity 2 (Dse 2) | |||||
| Commercial layers, Rossa 1 line | rH5- | From 69 chickens at 8, 9, 10 or 11 weeks of age; 1 or 2 sampling time points per chicken | 115 (115) | 1:8–1:512 with H5N2 AIV, determined at IBA | IBA2a |
| Anti-H5 HA negative (1): sera of various origin | |||||
| Used in determination of cutoff value and diagnostic specificity (Dsp) | |||||
| SPF layers, White Leghorn line | None | From 10 chickens at 9 or 11 weeks of age; 1 or 2 sampling time points per chicken | 18 | Negative AI status | DPD NVRI3 |
| Commercial layers, Rossa 1 line | None | From 30 chickens at 7, 8, 9, 10 or 11 weeks of age; 3–5 sampling time points per chicken | 130 (63) | < 1:8 with H5N2 AIV, determined at IBA | IBA2b |
| Commercial broilers, Ross 308 line | None | From 42 chickens at 3, 5, 5 ½, 6 or 7 weeks of age; 1–4 sampling time points per chicken | 61 (33) | < 1:8 with H5N2 AIV, determined at IBA | IBA2b |
| Negative control (NC) used for repeatability determination | |||||
| Different strains and sex | None | Normal chicken serum, 1 batch (NC) | 1 | < 1:8 with H5N2 AIV, determined at IBA | Abcam4 |
| Anti-H5 HA negative (2): reference antisera against LPAIVs of the non-H5 subtypes | |||||
| Used in evaluation of analytical specificity (Asp) | |||||
| SPF | AIVs: H1–H4, H6–H12 and H14–H16 inactivated | One batch of each antiserum | 20 | 1:128–1:2048 with homologous AIVs according to the certificates | x-OvO Ltd.1b |
| SPF | H13N6 AIV, inactivated | Two batches (#1 and #2) | 2 | 1:128 or 1:1024 with H13N6 AIV according to the certificates | x-OvO Ltd.1b |
1Certified by Istituto Zooprofilattico Sperimentale delle Venezie (IZSVe; Legnaro, Padova, Italy) and purchased from x-OvO Ltd. (Dunfermline, Scotland, UK). Details of reference antisera against (a) H5 and (b) non-H5 subtype AIVs are provided in Additional file 1: Tables S2 and S3, respectively
2Collected in (a) the test vaccine and (b) control chicken groups during immunization studies with H5 HA protein produced in bacteria (rH5-E. coli) at the Institute of Biotechnology and Antibiotics (IBA; Warsaw, Poland). The number of samples described previously with HI titers [10] are provided in brackets. Details of the vaccine antigen and experimental antisera against H5 HA are presented in Additional file 1: Tables S1 and S4, respectively
3Obtained from the Department of Poultry Diseases, National Veterinary Research Institute (DPD NVRI; Puławy, Poland)
4(Cambridge, England, UK), Cat. No. b7477
Fig. 1Discrimination between the anti-H5 HA positive and negative sera in the H5 EB-ELISA. Serum samples of the nonimmunized chickens and chickens immunized with LPAIVs and recombinant HA protein from the H5N1 HPAIV (rH5-E. coli) to obtain the reference and experimental antisera, respectively, were analyzed in the EB-ELISA as described in the Methods section. Data on the analyzed samples are provided in Table 1 and Additional file 1: Tables S2–S4. Annotations for the horizontal axes refer to serum category and subcategory. The reference antisera were denoted according to the HA and NA subtypes of AIV used for chicken inoculation. Denotations of antisera against H5-subtype AIVs were completed with HI titers determined using the homologous virus strains and provided in the certificates. The * and ** symbols were applied to discriminate between different virus strains of the same HA and NA subtype, while the # symbol followed by the numbers (1, 2 or 3) discriminate among the antiserum batches. Experimental antisera were denoted according to the vaccine HA subtype and HI titers against heterologous H5N2 LPAIV adapted from our previous paper [10]. Annotations of the vertical axes refer to the test results, expressed as the inhibition percentages. The cutoff value of the test was calculated from the inhibition percentages set for anti-H5 HA negative sera of the nonimmunized chickens (arithmetic mean + 2xSD) and shown as the horizontal line. The results for individual serum subcategories are presented as the arithmetic means ± SD of the inhibition percentages calculated for the indicated number of independent sample assays (n) or samples tested (N). Triangle and circle symbols represent the results for the control and the remaining sera, respectively. Samples showing inhibition above the cutoff value of 38.5% were considered positive against HA of H5-subtype influenza viruses
Preliminary validation of the H5 EB-ELISA
| Validation criteria and the samples used | Samples [N] | Assays [n] | Results | ||
|---|---|---|---|---|---|
| Analytical specificity (Asp) | True negative | False positive | Asp (%) | ||
| TN | FP | TN/(TN + FP) | |||
| Reference antisera against non-H5 subtype LPAIVs | 22 | 43 | 43 | 0 | 100 |
| Diagnostic specificity (Dsp) | True negative | False positive | Dsp [%] | ||
| TN | FP | TN/(TN + FP) | |||
| Various-origin sera negative against H5 HA | 209 | 209 | 204 | 5a | 97.6 |
| Diagnostic sensitivity (Dse) 1 | True positive | False negative | Dse 1 (%) | ||
| TP | FN | TP/(TP + FN) | |||
| Reference antisera against H5-subtype LPAIVs | 9 | 99 | 97 | 2b | 98.0 |
| Diagnostic sensitivity (Dse) 2 | True positive | False negative | Dse 2 (%) | ||
| TP | FN | TP/(TP + FN) | |||
| Experimental antisera against HA from H5N1 HPAIV | 115 | 115 | 114 | 1c | 99.1 |
| Repeatability of assays | Mean [OD450] | SDd | RSDe (%) | ||
| G-7-27-18 mAb control | 1 | 13 | 1.566 | 0.111 | 7.1 |
| Normal chicken serum (negative control) | 1 | 13 | 1.460 | 0.114 | 7.8 |
| Anti-H5N2 LPAIV antiserum (weak positive control) | 1 | 12 | 0.944 | 0.083 | 8.8 |
| Anti-H5N3 LPAIV antiserum (strong positive control) | 1 | 12 | 0.439 | 0.044 | 10.0 |
Serum samples (Table 1) were classified as anti-H5 HA positive or negative based on the HI assay results. HI titers for the reference antisera were provided in the product certificates. Normal chicken serum and sera from commercial chickens immunized and nonimmunized with rH5-E. coli were analyzed in the HI assay according to the protocol included in the Methods section. Data for all experimental antisera and 96 out of 210 sera negative against H5 HA were adapted from our previous paper [10]. HI titers for the reference and experimental antisera against H5-subtype AIVs are provided in Table 1 and Additional file 1: Tables S2 and S4. In this study, serum HI titers equal to or greater than 1:8 were considered positive. The H5 EB-ELISA was performed, and inhibition percentages were calculated as described in the Methods section. Samples showing inhibition above the cutoff value of 38.5% were considered positive against HA of H5-subtype influenza viruses in the EB-ELISA. Analytical and diagnostic specificities were calculated by counting the samples determined in the EB-ELISA as true negatives among the anti-H5 HA negative sera from chickens immunized with LPAIVs of the H1–H4 and H6–H16 subtypes and the nonimmunized chickens, respectively. Diagnostic sensitivities 1 and 2 were calculated by counting the samples determined in the EB-ELISA as true positives among the anti-H5 HA positive reference and experimental antisera, respectively. The repeatability of the EB-ELISA was evaluated by performing the indicated number of assays for the listed control samples
aThe samples yielding from 39.7 to 43.0% inhibition
bTwo out of twelve assays of the anti-H5N2 LPAIV antiserum, batch #3, with an HI titer of 1:512
cThe sample with an HI titer of 1:64
dStandard deviation
eRelative standard deviation