Literature DB >> 3392594

Effect of selenium repletion on glutathione peroxidase protein level in rat liver.

S A Knight1, R A Sunde.   

Abstract

We have previously reported that liver glutathione peroxidase (GSH-Px, EC 1.11.1.9) protein level and activity decrease exponentially during Se deficiency. To determine the effect of Se repletion on these parameters, Se-deficient rats were repleted with 0.1 or 0.5 mg Se/kg diet as Na2SeO3 in a 30% torula yeast-based diet and were killed 0, 1, 2, 3, 5, 7 or 14 d later. GSH-Px protein was quantitated using anti-GSH-Px antibodies. Dietary repletion with 0.5 mg Se/kg diet increased GSH-Px protein and activity significantly (P less than 0.05) after 1 d. After 5 d for GSH-Px protein and 7 d for activity the rate of increase slowed, and at d 14 neither GSH-Px protein nor activity was significantly different from that of Se-adequate rats. Repletion with 0.1 mg Se/kg diet did not significantly increase GSH-Px protein or activity until 14 d. To examine the short-term effect of Se repletion, Se-deficient rats were injected intravenously with 15 or 60 micrograms Se as Na2SeO3 and killed 1, 3, 6, 12 or 24 h later. Only rats injected with 60 micrograms Se and killed 24 h later had a significant increase in GSH-Px activity along with a marginally significant increase in GSH-Px protein. These response curves indicate that homeostatic processes control the level of GSH-Px. The lack of an increase in GSH-Px until 24 h after Se administration implies that additional metabolic events after a rise in cellular Se may be necessary prior to an increase in GSH-Px synthesis in Se-deficient rats.

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Year:  1988        PMID: 3392594     DOI: 10.1093/jn/118.7.853

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  6 in total

1.  Dietary selenium regulation of glutathione peroxidase mRNA and other selenium-dependent parameters in male rats.

Authors:  Sherri L Weiss; Jacqueline K Evenson; Kevin M Thompson; Roger A Sunde
Journal:  J Nutr Biochem       Date:  1997-02       Impact factor: 6.048

2.  Dietary selenium modulates activation and differentiation of CD4+ T cells in mice through a mechanism involving cellular free thiols.

Authors:  FuKun W Hoffmann; Ann C Hashimoto; Leigh Anne Shafer; Steven Dow; Marla J Berry; Peter R Hoffmann
Journal:  J Nutr       Date:  2010-04-07       Impact factor: 4.798

3.  Effects of fish oil, corn oil and lard diets on lipid peroxidation status and glutathione peroxidase activities in rat heart.

Authors:  G Nalbone; J Leonardi; E Termine; H Portugal; P Lechene; A M Pauli; H Lafont
Journal:  Lipids       Date:  1989-03       Impact factor: 1.880

4.  Determination of optimal dietary selenium levels by full expression of selenoproteins in various tissues of broilers from 22 to 42 d of age.

Authors:  Chuanlong Wang; Lisai Wang; Liyang Zhang; Lin Lu; Tao Liu; Sufen Li; Xugang Luo; Xiudong Liao
Journal:  Anim Nutr       Date:  2021-09-23

5.  Metabolism of Tracer 75Se Selenium From Inorganic and Organic Selenocompounds Into Selenoproteins in Rats, and the Missing 75Se Metabolites.

Authors:  Jacqueline K Evenson; Roger A Sunde
Journal:  Front Nutr       Date:  2021-07-12

6.  Selenoprotein Transcript Level and Enzyme Activity as Biomarkers for Selenium Status and Selenium Requirements of Chickens (Gallus gallus).

Authors:  Jin-Long Li; Roger A Sunde
Journal:  PLoS One       Date:  2016-04-05       Impact factor: 3.240

  6 in total

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