| Literature DB >> 33923723 |
Pauline Beaumont1,2, Arnaud Courtois1,2,3, Tristan Richard1,2, Stéphanie Krisa1,2, Chrystel Faure4,5.
Abstract
Onion-type multi-lamellar liposomes (MLLs), composed of a mixture of phosphatidylcholine and Tween 80, were analyzed for their ability to encapsulate ε-Viniferin (εVin), a resveratrol dimer. Their encapsulation efficiency (EE) was measured by UV-VIS spectroscopy using three different separation methods-ultracentrifugation, size exclusion chromatography, and a more original and advantageous one, based on adsorption filtration. The adsorption filtration method consists indeed of using syringe filters to retain the molecule of interest, and not the liposomes as usually performed. The process is rapid (less than 10 min), easy to handle, and inexpensive in terms of sample amount (around 2 mg of liposomes) and equipment (one syringe filter is required). Whatever the separation method, a similar EE value was determined, validating the proposed method. A total of 80% ± 4% of εVin was found to be encapsulated leading to a 6.1% payload, roughly twice those reported for resveratrol-loaded liposomes. Finally, the release kinetics of εVin from MLLs was followed for a 77 day period, demonstrating a slow release of the polyphenol.Entities:
Keywords: adsorption filtration; encapsulation efficiency; multi-lamellar liposomes; polyphenol; ε-Viniferin
Year: 2021 PMID: 33923723 PMCID: PMC8073621 DOI: 10.3390/pharmaceutics13040566
Source DB: PubMed Journal: Pharmaceutics ISSN: 1999-4923 Impact factor: 6.321
Figure 1(a) Images of multi-lamellar liposomes (MLLs) after shearing observed under polarized light, and (b) their size distribution when dispersed in water.
Figure 2Scheme illustrating the different schemes of the method. (a) Dispersion of εVin-loadedMLLs in water, (b) destruction of εVin-loadedMLLs, (c) filtration of the εVin-loaded MLLs dispersion, (d) destruction of the filtrated the εVin-loaded MLLs dispersion. The stars correspond to encapsulated molecules, the triangles to free molecules.
Figure 3UV-vis spectrum of εVin (10 µg mL−1 in MetOH), εVin-loaded MLLs after destruction in MetOH:water (1:1) with εVin concentration of 5 µg mL−1, P75 in MetOH:water (1:1) (1 mg mL−1), and Tween 80 in MetOH:water (1:1) (8 mg mL−1).
Figure 4Percentage of retention for a solution of εVin (40 µg mL−1) passing through syringe filters. (a) Filters differing in the nature of the membrane (filter pore 0.45 µm). (b) Polyvinylidene fluorine (PVDF) filter (5 µm pore-sized). Error bars were calculated by measurements on 4 different filters.
Values of absorbance measured at 436 nm (MLLs) and 325 nm (εVin) for a 1 mg mL−1 dispersion of εVin-loaded MLLs containing 40 µg mL−1 of εVin. Filtration was realized with 5 µm pore-sized PVDF filters. MLLs were disrupted by addition of an equal volume of methanol. The standard deviation is ± 0.006.
|
| Dilution |
|
|
|---|---|---|---|
| (a) εVin-MLLs whole aqueous dispersion | 1 | 0.221 | |
| (b) εVin-MLLs whole aqueous dispersion plus methanol (1:1) | 4 | 0.023 | 0.693 |
| (c) Filtered εVin-MLLs aqueous dispersion | 1 | 1.694 | |
| (d) Filtered εVin-MLLs aqueous dispersion plus methanol (1:1) | 4 | 0.016 | 0.578 |
Data values to calculate the encapsulation efficiency of εVin in MLLs.
| Value | Notation | Calculation | |
|---|---|---|---|
| Percentage of retention of MLLs | 0% | %Rlip | Phosphorus assay |
| Theoretical A for εVin | 0.577 |
| Calibration curve |
| Contribution of lipids and surfactant to the signal given at 325 nm in the whole dispersion | 0.116 ± 0.006 | Acomp. | Equation (1) |
| Contribution of εVin to the signal given at 325 nm by the filtrate | 0.462 ± 0.006 | [Act]fencεl | Equation (2) |
| Encapsulation efficiency | 80 ± 4% | EE | Equation (3) |
| Encapsulation efficiency corrected by %RVin | 79 ± 4% | EEc | Equation (4) |
Figure 5Kinetics of εVin release from onion-type MLLs. The error bar is deduced from three different measurements.
Figure 6Elution profile of εVin-loaded MLL aqueous suspension. Volume of each fraction—1 mL. Fractions 1 to 8 were eluted with water, and the others with methanol.