Literature DB >> 33919120

Sarracenia alata (Alph.Wood) Alph.Wood Microcuttings as a Source of Volatiles Potentially Responsible for Insects' Respond.

Jacek Łyczko1, Jacek Piotr Twardowski2, Bartłomiej Skalny3, Renata Galek3, Antoni Szumny1, Iwona Gruss2, Dariusz Piesik4, Sebastian Sendel4.   

Abstract

Rare carnivorous plants representing the genus Sarracenia are perceived as very interesting to scientists involved in various fields of botany, ethnobotany, entomology, phytochemistry and others. Such high interest is caused mainly by the unique capacity of Sarracenia spp. to attract insects. Therefore, an attempt to develop a protocol for micropropagation of the Sarracenia alata (Alph.Wood) Alph.Wood, commonly named yellow trumpets, and to identify the specific chemical composition of volatile compounds of this plant in vitro and ex vivo was undertaken. Thus, the chemical volatile compounds excreted by the studied plant to attract insects were recognized with the application of the headspace solid-phase microextraction (HS-SPME) coupled with the GC-MS technique. As the major volatile compounds (Z)-3-hexen-1-ol (16.48% ± 0.31), (E)-3-hexen-1-ol acetate (19.99% ± 0.01) and β-caryophyllene (11.30% ± 0.27) were identified. Further, both the chemical assumed to be responsible for attracting insects, i.e., pyridine (3.10% ± 0.07), and whole plants were used in in vivo bioassays with two insect species, namely Drosophila hydei and Acyrthosiphon pisum. The obtained results bring a new perspective on the possibilities of cultivating rare carnivorous plants in vitro since they are regarded as a valuable source of bioactive volatile compounds, as including ones with repellent or attractant activity.

Entities:  

Keywords:  Acyrthosiphon pisum; Drosophila hydei; HS-SPME; bioassays; in vitro; pyridine; yellow trumpets

Year:  2021        PMID: 33919120     DOI: 10.3390/molecules26092406

Source DB:  PubMed          Journal:  Molecules        ISSN: 1420-3049            Impact factor:   4.411


  15 in total

1.  Antidiabetic compounds from Sarracenia purpurea used traditionally by the Eeyou Istchee Cree First Nation.

Authors:  Asim Muhammad; Jose A Guerrero-Analco; Louis C Martineau; Lina Musallam; Padma Madiraju; Abir Nachar; Ammar Saleem; Pierre S Haddad; John T Arnason
Journal:  J Nat Prod       Date:  2012-06-27       Impact factor: 4.050

2.  Deep phylogeographic structure and environmental differentiation in the carnivorous plant Sarracenia alata.

Authors:  Amanda J Zellmer; Margaret M Hanes; Sarah M Hird; Bryan C Carstens
Journal:  Syst Biol       Date:  2012-05-03       Impact factor: 15.683

3.  Functional genomics of odor-guided behavior in Drosophila melanogaster.

Authors:  R R Anholt; J J Fanara; G M Fedorowicz; I Ganguly; N H Kulkarni; T F Mackay; S M Rollmann
Journal:  Chem Senses       Date:  2001-02       Impact factor: 3.160

4.  In vivo and in vitro anti-inflammatory activity evaluation of Lebanese Cannabis sativa L. ssp. indica (Lam.).

Authors:  Wassim Shebaby; Jane Saliba; Wissam H Faour; Jana Ismail; Marissa El Hage; Costantine F Daher; Robin I Taleb; Bilal Nehmeh; Carol Dagher; Edwin Chrabieh; Mohamad Mroueh
Journal:  J Ethnopharmacol       Date:  2020-12-24       Impact factor: 4.360

5.  Beetle Orientation Responses of Gastrophysa viridula and Gastrophysa polygoni (Coleoptera: Chrysomelidae) to a Blend of Synthetic Volatile Organic Compounds.

Authors:  Dariusz Piesik; Jan Bocianowski; Sebastian Sendel; Krzysztof Krawczyk; Karol Kotwica
Journal:  Environ Entomol       Date:  2020-10-17       Impact factor: 2.377

6.  Identification of volatile compounds used in host location by the black bean aphid, Aphis fabae.

Authors:  Ben Webster; Toby Bruce; Samuel Dufour; Claudia Birkemeyer; Michael Birkett; Jim Hardie; John Pickett
Journal:  J Chem Ecol       Date:  2008-06-27       Impact factor: 2.626

7.  Pyridine compounds increase thrips (Thysanoptera: Thripidae) trap capture in an onion crop.

Authors:  M M Davidson; R C Butler; D A J Teulon
Journal:  J Econ Entomol       Date:  2009-08       Impact factor: 2.381

8.  Direct defense or ecological costs: responses of herbivorous beetles to volatiles released by wild Lima bean (Phaseolus lunatus).

Authors:  Martin Heil
Journal:  J Chem Ecol       Date:  2004-06       Impact factor: 2.626

Review 9.  Phenolic Compounds from Five Ericaceae Species Leaves and Their Related Bioavailability and Health Benefits.

Authors:  Bianca Eugenia Ștefănescu; Katalin Szabo; Andrei Mocan; Gianina Crişan
Journal:  Molecules       Date:  2019-05-29       Impact factor: 4.411

10.  Coriandrum sativum L.-Effect of Multiple Drying Techniques on Volatile and Sensory Profile.

Authors:  Jacek Łyczko; Klaudia Masztalerz; Leontina Lipan; Hubert Iwiński; Krzysztof Lech; Ángel A Carbonell-Barrachina; Antoni Szumny
Journal:  Foods       Date:  2021-02-12
View more
  3 in total

1.  Morphological and olfactory tree traits influence the susceptibility and suitability of the apple species Malus domestica and M. sylvestris to the florivorous weevil Anthonomus pomorum (Coleoptera: Curculionidae).

Authors:  Benjamin Henneberg; Torsten Meiners; Karsten Mody; Elisabeth Obermaier
Journal:  PeerJ       Date:  2022-07-15       Impact factor: 3.061

2.  Reactive Oxygen Species Initiate Defence Responses of Potato Photosystem II to Sap-Sucking Insect Feeding.

Authors:  Ilektra Sperdouli; Stefanos S Andreadis; Ioannis-Dimosthenis S Adamakis; Julietta Moustaka; Eleni I Koutsogeorgiou; Michael Moustakas
Journal:  Insects       Date:  2022-04-24       Impact factor: 3.139

Review 3.  Secondary Metabolites with Biomedical Applications from Plants of the Sarraceniaceae Family.

Authors:  Ileana Miclea
Journal:  Int J Mol Sci       Date:  2022-08-30       Impact factor: 6.208

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.