| Literature DB >> 33906913 |
Anne-Catherine Ahn1, Evelien Jongepier1, J Merijn Schuurmans1, W Irene C Rijpstra2, Jaap S Sinninghe Damsté2,3, Erwin A Galinski4, Pawel Roman5, Dimitry Sorokin6,7, Gerard Muyzer8.
Abstract
The genus Thioalkalivibrio comprises sulfur-oxidizing bacteria thriving in soda lakes at high pH and salinity. Depending on the geographical location and the season, these lakes can strongly vary in temperature. To obtain a comprehensive understanding of the molecular and physiological adaptations to low temperature, we compared the responses of two Thioalkalivibrio strains to low (10°C) and high (30°C) temperatures. For this, the strains were grown under controlled conditions in chemostats and analyzed for their gene expression (RNA sequencing [RNA-Seq]), membrane lipid composition, and glycine betaine content. The strain Thioalkalivibrio versutus AL2T originated from a soda lake in southeast Siberia that is exposed to strong seasonal temperature differences, including freezing winters, whereas Thioalkalivibrio nitratis ALJ2 was isolated from an East African Rift Valley soda lake with a constant warm temperature the year round. The strain AL2T grew faster than ALJ2 at 10°C, likely due to its 3-fold-higher concentration of the osmolyte glycine betaine. Moreover, significant changes in the membrane lipid composition were observed for both strains, leading to an increase in their unsaturated fatty acid content via the Fab pathway to avoid membrane stiffness. Genes for the transcriptional and translational machinery, as well as for counteracting cold-induced hampering of nucleotides and proteins, were upregulated. Oxidative stress was reduced by induction of vitamin B12 biosynthesis genes, and growth at 10°C provoked downregulation of genes involved in the second half of the sulfur oxidation pathway. Genes for intracellular signal transduction were differentially expressed, and interestingly, AL2T upregulated flagellin expression, whereas ALJ2 downregulated it.IMPORTANCE In addition to their haloalkaline conditions, soda lakes can also harbor a variety of other extreme parameters, to which their microbial communities need to adapt. However, for most of these supplementary stressors, it is not well known yet how haloalkaliphiles adapt and resist. Here, we studied the strategy for adaptation to low temperature in the haloalkaliphilic genus Thioalkalivibrio by using two strains isolated from soda lakes with different temperature regimes. Even though the strains showed a strong difference in growth rate at 10°C, they exhibited similar molecular and physiological adaptation responses. We hypothesize that they take advantage of resistance mechanisms against other stressors commonly found in soda lakes, which are therefore maintained in the bacteria living in the absence of low-temperature pressure. A major difference, however, was detected for their glycine betaine content at 10°C, highlighting the power of this osmolyte to also act as a key compound in cryoprotection.Entities:
Keywords: RNA-Seq; Thioalkalivibrio; glycine betaine; membrane lipid composition; soda lake; system biology
Year: 2021 PMID: 33906913 PMCID: PMC8092127 DOI: 10.1128/mSystems.01202-20
Source DB: PubMed Journal: mSystems ISSN: 2379-5077 Impact factor: 6.496
Growth parameters of batch cultures of T. versutus AL2T and T. nitratis ALJ2 at 10°C and 30°C
| Organism and growth temp (°C) | Lag phase (h) | Maximum growth rate (/h) | Stationary phase (108 cells/ml) |
|---|---|---|---|
| 10 | 107.22 ± 6.21 | 0.064 ± 0.012 | 1.63 ± 0.041 |
| 30 | 24.63 ± 2.23 | 0.28 ± 0.064 | 2.62 ± 0.12 |
| 10 | 306.17 ± 2.63 | 0.024 ± 0.0012 | 2.92 ± 0.087 |
| 30 | 27.32 ± 1.85 | 0.43 ± 0.094 | 3.41 ± 0.081 |
FIG 1Conceptual model summarizing the responses to low temperature at the level of transcriptomics, fatty acid membrane composition, and glycine betaine concentration for T. versutus AL2T and T. nitratis ALJ2. Categories 1 to 6 are described in detail in Results and Discussion. Genes that are upregulated at 10°C are depicted in blue; those that are downregulated at 10°C are in red. (Category 1) Membrane lipid composition. SAFS, squalene-associated FAD-dependent desaturase; CFAS, cyclopropane-fatty-acyl-phospholipid synthase. (Category 2) Compatible solutes and antifreeze proteins. GB, glycine betaine; ABCGB, ABC glycine betaine transporter; BCCT, betaine-carnitine-choline transporter; G/SM, glycine/sarcosine N-methyltransferase; S/DM, sarcosine/dimethylglycine N-methyltransferase; AF, antifreeze-like protein; PAT, polyamine aminopropyltransferase. (Category 3) Stability of nucleic acids and proteins. CSP, cold shock protein; RNAh, RNA helicase; rPH, RNase PH; HU, HU family DNA-binding protein; Gro, GroEL and GroES chaperones; PPIaseF, FKBP-type peptidyl-prolyl isomerases; PPIaseC, cyclophilin-type peptidyl-prolyl isomerases; 5S, 5S rRNA; r prot, ribosomal proteins; RtT, RtT sRNA; SRP, SRP RNA; RNase P, RNase P RNA component; tm, tmRNA; IF-1, translation initiation factor IF-1. (Category 4) Protection against oxidative stress. Trx, thioredoxin; GST, glutathione S-transferase family protein. (Category 5) Sulfur, carbon, and energy metabolism. RubisCO, ribulose-biphosphate carboxylase; Na+/H+, Na+/H+ antiporter. (Category 6) Chemotaxis and motility. MC, methyl-accepting chemotaxis protein; GD, GGDEF domain-containing protein; c-di-GMP, bis-(3′-5′)-cyclic dimeric GMP; 2comp, two-component system. Locus tags and differential expression values are listed in Table S9.
Head group composition of intact polar membrane lipids and their detected total fatty acid content in T. versutus AL2T and T. nitratis ALJ2 at 10°C and 30°C
| Intact polar lipid | ||||||||
|---|---|---|---|---|---|---|---|---|
| 10°C | 30°C | 10°C | 30°C | |||||
| Quantity | FA content | Quantity | FA content | Quantity | FA content | Quantity | FA content | |
| Phosphatidylethanolamine | * | C34:1, C36:2, C34:2, C32:1, C37:2 | * | C36:1, C35:1 | + | C34:1, C36:2 | * | |
| Phosphatidylglycerol | + | C34:1, C34:2, C36:2, C35:1 | + | C36:1, C35:1, C38:2 | + | C34:1, C36:2 | + | C35:1, C37:2, C38:2 |
| Diphosphatidylglycerol | * | ND | + | + | ||||
| Phosphatidylcholine | +++ | C34:1, C35:1 | +++ | C36:1, C35:1, C38:2, C33:0 | +++ | C34:1, C36:2, C37:2 | +++ | C35:1, C37:2, C38:2 |
| Lysophosphatidylcholine | + | C18:1, C19cyclopropyl, C16:0, C16:1 | ++ | C19cyclopropyl, 10-Me-C16, C16:0 | + | C20H33O3 | + | |
Abundance is represented by +, ++, and +++; *, result below 10% intensity; ND, not detected.
Total fatty acids detected. For entries in the form α-Me-Cβ:γ, α indicates the position of the methyl branch from the carboxyl terminus, β is the number of carbons, and γ is the number of double bonds.
Adaptations of the membrane’s fatty acid composition during growth at 10°C and at 30°C in T. versutus AL2T and T. nitratis ALJ2
| Fatty acid | % of total fatty acids in | |||
|---|---|---|---|---|
| 10°C | 30°C | 10°C | 30°C | |
| C12:1Δ5 | 0.2 ± 0 | 0.2 ± NA | 1.2 ± 0.1 | 0.8 ± 0.1 |
| C12:0 | 5.2 ± 0.6 | 6.5 ± 0.5 | 5.4 ± 0.3 | 5.7 ± 0.2 |
| C14:1Δ7 | 0.7 ± 0.1 | 0.2 ± 0 | ND | ND |
| C14:0 | 0.4 ± 0 | 0.3 ± 0.1 | ND | ND |
| C15:0 | 0.4 ± 0 | 0.4 ± 0.1 | ND | ND |
| C16:1Δ5 | 1.8 ± 0.4 | 1.9 ± 0.3 | ND | ND |
| C16:1Δ9 | 11.5 ± 0.7 | 2.1 ± 0.4 | 0.8 ± 0.1 | 0.8 ± 0.1 |
| C16:0 | 20.0 ± 0.7 | 21.8 ± 0.7 | 22.0 ± 2.6 | 24.5 ± 0.6 |
| 10-Me-C16:0 | 3.4 ± 0.6 | 19.3 ± 1.7 | ND | ND |
| 10-Me-C16:1Δ9 | 3.9 ± 0.2 | 1.7 ± 0.7 | ND | ND |
| C17:1Δ5 | 0.3 ± 0 | 0.4 ± 0.1 | ND | ND |
| C17:1Δ11 | ND | ND | 0.4 ± 0.1 | 0.3 ± NA |
| C17:0 | 0.5 ± 0 | 1.0 ± 0.1 | 1.3 ± 0.1 | 2.4 ± 0.2 |
| C18:1Δ5 | ND | 1.0 ± 0.1 | ND | ND |
| C18:1Δ11 | 39.5 ± 2.9 | 2.9 ± 0.4 | 63.8 ± 2.7 | 21.0 ± 2.8 |
| C18:1Δ13 | ND | ND | ND | 0.7 ± 0.1 |
| C18:0 | 0.4 ± 0.1 | 1.6 ± 0.1 | 2.2 ± 0.2 | 3.6 ± 0.3 |
| 12-Me-C18:0 | 0.2 ± NA | 0.8 ± 0.1 | ND | ND |
| C19 cyclopropyl | 11.9 ± 2.4 | 38.2 ± 1.0 | 3.0 ± 0.8 | 40.5 ± 2.3 |
For entries in the form α-Me-Cβ:γΔδ, α is the position of the methyl branch from the carboxyl terminus, β is the number of carbons, γ is the number of double bonds, and Δδ is the position of the double bond, counting from the carboxyl terminus.
ND, not detected; NA, not applicable.
Features of the fatty acid composition during growth at 10°C and at 30°C in T. versutus AL2T and T. nitratis ALJ2
| Organism and growth temp (°C) | Short-chain/long-chain FA | % unsaturated FA | % branched FA |
|---|---|---|---|
| 10 | 0.9 | 57.9 | 7.5 |
| 30 | 1.2 | 10.4 | 21.9 |
| 10 | 0.4 | 66.3 | 0 |
| 30 | 0.5 | 23.5 | 0 |
The ratio of the FA with a chain length < C17 to the FA with a chain length of ≥ C17.
FIG 2Intracellular glycine betaine content of T. versutus AL2T and T. nitratis ALJ2 at 10°C and 30°C. The glycine betaine concentration at 10°C is shown in blue, and that at 30°C is in red. The error bars depict the standard deviations of the averages.