Literature DB >> 33893513

Optimization of electronic nose drift correction applied to tomato volatile profiling.

Mercedes Valcárcel1, Ginés Ibáñez2, Raúl Martí1, Joaquim Beltrán3, Jaime Cebolla-Cornejo1, Salvador Roselló4.   

Abstract

E-noses can be routinely used to evaluate the volatile profile of tomato samples once the sensor drift and standardization issues are adequately solved. Short-term drift can be corrected using a strategy based on a multiplicative drift correction procedure coupled with a PLS adaptation of the component correction. It must be performed specifically for each sequence, using all sequence signals data. With this procedure, a drastic reduction of sensor signal %RSD can be obtained, ranging between 91.5 and 99.7% for long sequences and between 75.7 and 98.8% for short sequences. On the other hand, long-term drift can be fixed up using a synthetic reference standard mix (with a representation of main aroma volatiles of the species) to be included in each sequence that would enable sequence standardization. With this integral strategy, a high number of samples can be analyzed in different sequences, with a 94.4% success in the aggrupation of the same materials in PLS-DA two-dimensional graphical representations. Using this graphical interface, e-noses can be used to developed expandable maps of volatile profile similitudes, which will be useful to select the materials that most resemble breeding objectives or to analyze which preharvest and postharvest procedures have a lower impact on the volatile profile, avoiding the costs and sample limitations of gas chromatography.

Entities:  

Keywords:  Chemometrics; Drift correction; Electronic nose; Sequence standardization; Tomato

Year:  2021        PMID: 33893513     DOI: 10.1007/s00216-021-03340-5

Source DB:  PubMed          Journal:  Anal Bioanal Chem        ISSN: 1618-2642            Impact factor:   4.142


  9 in total

1.  Comparison of two quantitative GC-MS methods for analysis of tomato aroma based on purge-and-trap and on solid-phase microextraction.

Authors:  J Beltran; E Serrano; F J López; A Peruga; M Valcarcel; S Rosello
Journal:  Anal Bioanal Chem       Date:  2006-05-03       Impact factor: 4.142

2.  A drift correction procedure.

Authors:  M L Salit; G C Turk
Journal:  Anal Chem       Date:  1998-08-01       Impact factor: 6.986

3.  A chemical genetic roadmap to improved tomato flavor.

Authors:  Denise Tieman; Guangtao Zhu; Marcio F R Resende; Tao Lin; Cuong Nguyen; Dawn Bies; Jose Luis Rambla; Kristty Stephanie Ortiz Beltran; Mark Taylor; Bo Zhang; Hiroki Ikeda; Zhongyuan Liu; Josef Fisher; Itay Zemach; Antonio Monforte; Dani Zamir; Antonio Granell; Matias Kirst; Sanwen Huang; Harry Klee
Journal:  Science       Date:  2017-01-27       Impact factor: 47.728

4.  A comparison of different chemometrics approaches for the robust classification of electronic nose data.

Authors:  Piotr S Gromski; Elon Correa; Andrew A Vaughan; David C Wedge; Michael L Turner; Royston Goodacre
Journal:  Anal Bioanal Chem       Date:  2014-10-07       Impact factor: 4.142

5.  Evaluation of genotype and environment effects on taste and aroma flavor components of Spanish fresh tomato varieties.

Authors:  Jaime Cebolla-Cornejo; Salvador Roselló; Mercedes Valcárcel; Elena Serrano; Joaquim Beltrán; Fernando Nuez
Journal:  J Agric Food Chem       Date:  2011-02-23       Impact factor: 5.279

Review 6.  Electronic noses in classification and quality control of edible oils: A review.

Authors:  Tomasz Majchrzak; Wojciech Wojnowski; Tomasz Dymerski; Jacek Gębicki; Jacek Namieśnik
Journal:  Food Chem       Date:  2017-11-03       Impact factor: 7.514

7.  Assessment of sugar content, fatty acids, free amino acids, and volatile profiles in jujube fruits at different ripening stages.

Authors:  Jianxin Song; Jinfeng Bi; Qinqin Chen; Xinye Wu; Ying Lyu; Xianjun Meng
Journal:  Food Chem       Date:  2018-07-17       Impact factor: 7.514

8.  The chemical interactions underlying tomato flavor preferences.

Authors:  Denise Tieman; Peter Bliss; Lauren M McIntyre; Adilia Blandon-Ubeda; Dawn Bies; Asli Z Odabasi; Gustavo R Rodríguez; Esther van der Knaap; Mark G Taylor; Charles Goulet; Melissa H Mageroy; Derek J Snyder; Thomas Colquhoun; Howard Moskowitz; David G Clark; Charles Sims; Linda Bartoshuk; Harry J Klee
Journal:  Curr Biol       Date:  2012-05-24       Impact factor: 10.834

Review 9.  Calibration Update and Drift Correction for Electronic Noses and Tongues.

Authors:  Alisa Rudnitskaya
Journal:  Front Chem       Date:  2018-09-25       Impact factor: 5.221

  9 in total
  2 in total

1.  Gas discrimination by simultaneous sound velocity and attenuation measurements using uncoated capacitive micromachined ultrasonic transducers.

Authors:  Luis Iglesias Hernandez; Priyadarshini Shanmugam; Jean-François Michaud; Daniel Alquier; Dominique Certon; Isabelle Dufour
Journal:  Sci Rep       Date:  2022-01-14       Impact factor: 4.379

2.  Preparation of Mesoporous Silica Nanosphere-Doped Color-Sensitive Materials and Application in Monitoring the TVB-N of Oysters.

Authors:  Binbin Guan; Fuyun Wang; Hao Jiang; Mi Zhou; Hao Lin
Journal:  Foods       Date:  2022-03-12
  2 in total

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