Literature DB >> 33858503

The complete genome sequence of Listeria monocytogenes strain S2542 and expression of selected genes under high-pressure processing.

Ilhan Cem Duru1, Florentina Ionela Bucur2, Margarita Andreevskaya3,4, Daniela Borda2, Anca Ioana Nicolau2, Petri Auvinen3, Anne Ylinen3, Peter Crauwels5, Leontina Grigore-Gurgu2, Bahareh Nikparvar6, Tone Mari Rode7, Pia Laine3, Lars Paulin3, Trond Løvdal7, Christian U Riedel5, Nadav Bar6.   

Abstract

OBJECTIVES: The study aims to generate the whole genome sequence of L. monocytogenes strain S2542 and to compare it to the genomes of strains RO15 and ScottA. In addition, we aimed to compare gene expression profiles of L. monocytogenes strains S2542, ScottA and RO15 after high-pressure processing (HPP) using ddPCR.
RESULTS: The whole genome sequence of L. monocytogenes S2542 indicates that this strain belongs to serotype 4b, in contrast to the previously reported serotype 1/2a. Strain S2542 appears to be more susceptible to the treatment at 400 MPa compared to RO15 and ScottA strains. In contrast to RO15 and ScottA strains, viable cell counts of strain S2542 were below the limit of detection after HPP (400 MPa/8 min) when stored at 8 °C for 24 and 48 h. The transcriptional response of all three strains to HPP was not significantly different.

Entities:  

Keywords:  Food safety; Foodborne pathogen; Gene expression; Genome comparison; High-pressure processing; Listeria; Stress recovery

Year:  2021        PMID: 33858503     DOI: 10.1186/s13104-021-05555-2

Source DB:  PubMed          Journal:  BMC Res Notes        ISSN: 1756-0500


  4 in total

1.  Food Spoilage-Associated Leuconostoc, Lactococcus, and Lactobacillus Species Display Different Survival Strategies in Response to Competition.

Authors:  Margarita Andreevskaya; Elina Jääskeläinen; Per Johansson; Anne Ylinen; Lars Paulin; Johanna Björkroth; Petri Auvinen
Journal:  Appl Environ Microbiol       Date:  2018-06-18       Impact factor: 4.792

Review 2.  The Role of Stress and Stress Adaptations in Determining the Fate of the Bacterial Pathogen Listeria monocytogenes in the Food Chain.

Authors:  Kerrie NicAogáin; Conor P O'Byrne
Journal:  Front Microbiol       Date:  2016-11-23       Impact factor: 5.640

Review 3.  Resistance of Listeria monocytogenes to Stress Conditions Encountered in Food and Food Processing Environments.

Authors:  Florentina Ionela Bucur; Leontina Grigore-Gurgu; Peter Crauwels; Christian U Riedel; Anca Ioana Nicolau
Journal:  Front Microbiol       Date:  2018-11-13       Impact factor: 5.640

Review 4.  Listeria monocytogenes: survival and adaptation in the gastrointestinal tract.

Authors:  Cormac G M Gahan; Colin Hill
Journal:  Front Cell Infect Microbiol       Date:  2014-02-05       Impact factor: 5.293

  4 in total

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