Literature DB >> 33806285

Mushroom-Derived Bioactive Molecules as Immunotherapeutic Agents: A Review.

Dinesh K Patel1, Sayan Deb Dutta1, Keya Ganguly1, Seong-Jun Cho2, Ki-Taek Lim1.   

Abstract

Mushrooms with enhanced medicinal properties focus on finding such compounds that could modulate the human body's immune systems. Mushrooms have antimicrobial, antidiabetic, antiviral, hepatoprotective, antitumor, and immunomodulatory properties due to the presence of various bioactive components. β-glucans are the major constituent of the mushroom cell wall and play a significant role in their biological activity. This review described the techniques used in the extraction of the active ingredients from the mushroom. We highlighted the structure of the bioactive polysaccharides present in the mushrooms. Therapeutic applications of different mushrooms were also described. It is interesting to note that mushrooms have the potential sources of many bioactive products that can regulate immunity. Thus, the development of functional medicinal food based on the mushroom is vital for human welfare.

Entities:  

Keywords:  and functional food; antimicrobial; immunomodulatory; mushroom; β-glucan

Year:  2021        PMID: 33806285      PMCID: PMC7961999          DOI: 10.3390/molecules26051359

Source DB:  PubMed          Journal:  Molecules        ISSN: 1420-3049            Impact factor:   4.411


  5 in total

Review 1.  Medicinal Components in Edible Mushrooms on Diabetes Mellitus Treatment.

Authors:  Arpita Das; Chiao-Ming Chen; Shu-Chi Mu; Shu-Hui Yang; Yu-Ming Ju; Sing-Chung Li
Journal:  Pharmaceutics       Date:  2022-02-17       Impact factor: 6.321

Review 2.  Health-Promoting Properties of Medicinal Mushrooms and Their Bioactive Compounds for the COVID-19 Era-An Appraisal: Do the Pro-Health Claims Measure Up?

Authors:  Jennifer Mary Phillips; Soo Liang Ooi; Sok Cheon Pak
Journal:  Molecules       Date:  2022-04-01       Impact factor: 4.411

Review 3.  Diverse Metabolites and Pharmacological Effects from the Basidiomycetes Inonotus hispidus.

Authors:  Zhenxin Wang; Xilong Feng; Chengwei Liu; Jinming Gao; Jianzhao Qi
Journal:  Antibiotics (Basel)       Date:  2022-08-12

4.  Effect of Different Cooking Methods on Nutrients, Antioxidant Activities and Flavors of Three Varieties of Lentinus edodes.

Authors:  Xiaoli Zhou; Qinglin Guan; Yanli Wang; Dong Lin; Bin Du
Journal:  Foods       Date:  2022-09-05

5.  Electric Cell-Substrate Impedance Sensing (ECIS) as a Convenient Tool to Assess the Potential of Low Molecular Fraction Derived from Medicinal Fungus Cerrena unicolor in Action on L929 and CT-26 Cell Lines.

Authors:  Monika Prendecka-Wróbel; Dominika Pigoń-Zając; Magdalena Jaszek; Anna Matuszewska; Dawid Stefaniuk; Grzegorz Opielak; Katarzyna Piotrowska; Mansur Rahnama-Hezavah; Teresa Małecka-Massalska
Journal:  Molecules       Date:  2022-09-22       Impact factor: 4.927

  5 in total

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