Literature DB >> 33805571

Nutrition Literacy among Adolescents and Its Association with Eating Habits and BMI in Tripoli, Lebanon.

Sara Taleb1, Leila Itani1.   

Abstract

(1) Background: Adolescence is a period of increased autonomy and independent decision making; it determines health behaviors that can persist into the future. Individual factors like food choices and unhealthy lifestyle have an essential role in the development and prevention of obesity among adolescents and are associated with the nutrition literacy of parents and other adults. While the association of parents' nutrition literacy with adolescent BMI has been addressed, there is still a scarcity of studies that examine the effect of adolescents' nutrition literacy on their eating habits and body mass index (BMI) status. (2)
Methods: A cross-sectional study was conducted that included 189 adolescents (68 with overweight and obesity and 121 with normal weight) aged between 14-19 years from four private schools in Tripoli, Lebanon. A self-administered questionnaire that included the Nutrition Literacy Assessment Instrument (NLAI) and the Adolescent Food Habits Checklist (AFHC) was used. Anthropometrics were measured using standardized procedures. The association between nutrition literacy, food habits and BMI was assessed using a chi squared test for independence and Poisson regression analysis where suitable. (3)
Results: Results indicated no association between all five components of nutrition literacy and body mass index categories. Furthermore, there was no association between the Adolescent Food Habits Checklist and overweight or obese BMI status (RR = 0.947, 95%CI: 0.629-1.426) (p = 0.796). No association was observed between nutrition literacy and food habits, except for an inverse association with macronutrients literacy. (4) Conclusions: In conclusion, the study indicated that there was no association between the components of nutrition literacy with body mass index or with food habits, except for macronutrient literacy.

Entities:  

Keywords:  BMI; food habits; nutrition literacy

Year:  2021        PMID: 33805571     DOI: 10.3390/diseases9020025

Source DB:  PubMed          Journal:  Diseases        ISSN: 2079-9721


  5 in total

1.  Association Between Nutrition Literacy and Overweight/Obesity of Adolescents: A Cross-Sectional Study in Chongqing, China.

Authors:  Shengping Li; Yuzhao Zhu; Mao Zeng; Zhourong Li; Huan Zeng; Zumin Shi; Yong Zhao
Journal:  Front Nutr       Date:  2022-05-12

2.  Nutrition Literacy of Middle School Students and Its Influencing Factors: A Cross-Sectional Study in Chongqing, China.

Authors:  Mao Zeng; Yuzhao Zhu; Zhengjie Cai; Jinli Xian; Shengping Li; Tiankun Wang; Zumin Shi; Manoj Sharma; Yong Zhao
Journal:  Front Public Health       Date:  2022-03-15

Review 3.  What Is the Impact of Nutrition Literacy Interventions on Children's Food Habits and Nutrition Security? A Scoping Review of the Literature.

Authors:  Beatrice Velpini; Gabriele Vaccaro; Virginia Vettori; Chiara Lorini; Guglielmo Bonaccorsi
Journal:  Int J Environ Res Public Health       Date:  2022-03-24       Impact factor: 3.390

Review 4.  Nutrition and Food Literacy in the MENA Region: A Review to Inform Nutrition Research and Policy Makers.

Authors:  Hala Mohsen; Yonna Sacre; Lara Hanna-Wakim; Maha Hoteit
Journal:  Int J Environ Res Public Health       Date:  2022-08-17       Impact factor: 4.614

5.  Analysis of Association between Adolescents' Food Habits and Body Mass Change in a Population-Based Sample: Diet and Activity of Youth during COVID-19 (DAY-19) Study.

Authors:  Aleksandra Kołota; Dominika Głąbska
Journal:  Int J Environ Res Public Health       Date:  2022-09-18       Impact factor: 4.614

  5 in total

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