Literature DB >> 33799363

Synthesis, Antiproliferative Activity and Radical Scavenging Ability of 5-O-Acyl Derivatives of Quercetin.

Stephen Lo1, Euphemia Leung2, Bruno Fedrizzi1, David Barker1,3.   

Abstract

Quercetin is a flavonoid that is found in many plant materials, including commonly eaten fruits and vegetables. The compound is well known for its wide range of biological activities. In this study, 5-O-acyl derivatives of quercetin were synthesised and assessed for their antiproliferative activity against the HCT116 colon cancer and MDA-MB-231 breast cancer cell lines; and their radical scavenging activity against the 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) radical cation and 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical species. Four derivatives were found to have improved the antiproliferative activity compared to quercetin whilst retaining radical scavenging activity.

Entities:  

Keywords:  antiproliferative; breast cancer; colon cancer; quercetin; radical scavenging

Year:  2021        PMID: 33799363      PMCID: PMC7999741          DOI: 10.3390/molecules26061608

Source DB:  PubMed          Journal:  Molecules        ISSN: 1420-3049            Impact factor:   4.411


  25 in total

1.  Discovery and synthesis of novel luteolin derivatives as DAT agonists.

Authors:  Jiange Zhang; Xianbo Liu; Xinsheng Lei; Lei Wang; Lihe Guo; Gang Zhao; Guoqiang Lin
Journal:  Bioorg Med Chem       Date:  2010-09-25       Impact factor: 3.641

2.  Structure-antioxidant activity relationships of flavonoids and phenolic acids.

Authors:  C A Rice-Evans; N J Miller; G Paganga
Journal:  Free Radic Biol Med       Date:  1996       Impact factor: 7.376

3.  Flavonols (kaempeferol, quercetin, myricetin) contents of selected fruits, vegetables and medicinal plants.

Authors:  Bushra Sultana; Farooq Anwar
Journal:  Food Chem       Date:  2007-11-29       Impact factor: 7.514

4.  Flavonoid (myricetin, quercetin, kaempferol, luteolin, and apigenin) content of edible tropical plants.

Authors:  K H Miean; S Mohamed
Journal:  J Agric Food Chem       Date:  2001-06       Impact factor: 5.279

5.  NAG-1 up-regulation mediated by EGR-1 and p53 is critical for quercetin-induced apoptosis in HCT116 colon carcinoma cells.

Authors:  J H Lim; J-W Park; D S Min; J-S Chang; Y H Lee; Y B Park; K S Choi; T K Kwon
Journal:  Apoptosis       Date:  2007-02       Impact factor: 4.677

6.  Peracetylation as a means of enhancing in vitro bioactivity and bioavailability of epigallocatechin-3-gallate.

Authors:  Joshua D Lambert; Shengmin Sang; Jungil Hong; Seok-Joo Kwon; Mao-Jung Lee; Chi-Tang Ho; Chung S Yang
Journal:  Drug Metab Dispos       Date:  2006-09-22       Impact factor: 3.922

Review 7.  Anticancer potential of quercetin: A comprehensive review.

Authors:  Abdur Rauf; Muhammad Imran; Imtiaz Ali Khan; Mujeeb- Ur-Rehman; Syed Amir Gilani; Zaffar Mehmood; Mohammad S Mubarak
Journal:  Phytother Res       Date:  2018-07-24       Impact factor: 5.878

8.  Quercetin-induced apoptosis acts through mitochondrial- and caspase-3-dependent pathways in human breast cancer MDA-MB-231 cells.

Authors:  Su-Yu Chien; Yao-Chung Wu; Jing-Gung Chung; Jai-Sing Yang; Hsu-Feng Lu; Mei-Fen Tsou; W G Wood; Shou-Jen Kuo; Dar-Ren Chen
Journal:  Hum Exp Toxicol       Date:  2009-09-15       Impact factor: 2.903

Review 9.  Health effects of quercetin: from antioxidant to nutraceutical.

Authors:  Agnes W Boots; Guido R M M Haenen; Aalt Bast
Journal:  Eur J Pharmacol       Date:  2008-03-18       Impact factor: 4.432

10.  Quercetin induces apoptosis and cell cycle arrest in triple-negative breast cancer cells through modulation of Foxo3a activity.

Authors:  Lich Thi Nguyen; Yeon-Hee Lee; Ashish Ranjan Sharma; Jong-Bong Park; Supriya Jagga; Garima Sharma; Sang-Soo Lee; Ju-Suk Nam
Journal:  Korean J Physiol Pharmacol       Date:  2017-02-21       Impact factor: 2.016

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  2 in total

1.  Attempts to Create Products with Increased Health-Promoting Potential Starting with Pinot Noir Pomace: Investigations on the Process and Its Methods.

Authors:  Stephen Lo; Lisa I Pilkington; David Barker; Bruno Fedrizzi
Journal:  Foods       Date:  2022-07-06

2.  Comparison of Antioxidant and Anticancer Properties of Soft Coral-Derived Sinularin and Dihydrosinularin.

Authors:  Sheng-Chieh Wang; Ruei-Nian Li; Li-Ching Lin; Jen-Yang Tang; Jui-Hsin Su; Jyh-Horng Sheu; Hsueh-Wei Chang
Journal:  Molecules       Date:  2021-06-24       Impact factor: 4.411

  2 in total

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