| Literature DB >> 33790880 |
Swati Bijlani1, Nitin K Singh2, V V Ramprasad Eedara3, Appa Rao Podile3, Christopher E Mason4, Clay C C Wang1, Kasthuri Venkateswaran2.
Abstract
Four strains belonging to the family of Methylobacteriaceae were isolated from different locations on the International Space Station (ISS) across two consecutive flights. Of these, three were identified as Gram-negative, rod-shaped, catalase-positive, oxidase-positive, motile bacteria, designated as IF7SW-B2T, IIF1SW-B5, and IIF4SW-B5, whereas the fourth was identified as Methylorubrum rhodesianum. The sequence similarity of these three ISS strains, designated as IF7SW-B2T, IIF1SW-B5, and IIF4SW-B5, was <99.4% for 16S rRNA genes and <97.3% for gyrB gene, with the closest being Methylobacterium indicum SE2.11T. Furthermore, the multi-locus sequence analysis placed these three ISS strains in the same clade of M. indicum. The average nucleotide identity (ANI) values of these three ISS strains were <93% and digital DNA-DNA hybridization (dDDH) values were <46.4% with any described Methylobacterium species. Based on the ANI and dDDH analyses, these three ISS strains were considered as novel species belonging to the genus Methylobacterium. The three ISS strains showed 100% ANI similarity and dDDH values with each other, indicating that these three ISS strains, isolated during various flights and from different locations, belong to the same species. These three ISS strains were found to grow optimally at temperatures from 25 to 30°C, pH 6.0 to 8.0, and NaCl 0 to 1%. Phenotypically, these three ISS strains resemble M. aquaticum and M. terrae since they assimilate similar sugars as sole carbon substrate when compared to other Methylobacterium species. Fatty acid analysis showed that the major fatty acid produced by the ISS strains are C18 : 1-ω7c and C18 : 1-ω6c. The predominant quinone was ubiquinone 10, and the major polar lipids were diphosphatidylglycerol, phosphatidylcholine, phosphatidylethanolamine, phosphatidylglycerol, and an unidentified lipid. Therefore, based on genomic, phylogenetic, biochemical, and fatty acid analyses, strains IF7SW-B2T, IIF1SW-B5, and IIF4SW-B5, are assigned to a novel species within the genus Methylobacterium, and the name Methylobacterium ajmalii sp. nov. is proposed. The type strain is IF7SW-B2T (NRRL B-65601T and LMG 32165T).Entities:
Keywords: ANI; Methylobacterium; international space station (ISS); polyphasic taxomony; whole genome sequencing
Year: 2021 PMID: 33790880 PMCID: PMC8005752 DOI: 10.3389/fmicb.2021.639396
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 5.640
FIGURE 1Maximum likelihood phylogenetic tree based on 16S rRNA gene sequences shows the relationship of Methylobacterium ajmalii sp. nov. with members of the family Methylobacteriaceae. Bootstrap values from 1,000 replications are shown at branch points. Bar, 0.02 substitution per site.
FIGURE 2Maximum likelihood phylogenetic tree, based on DNA gyrase gene (gyrB) sequences, showing the phylogenetic relationship of Methylobacterium ajmalii sp. nov. with members of the family Methylobacteriaceae. Bootstrap values from 1,000 replications are shown at branch points. Bar, 0.05 substitution per site.
FIGURE 3Maximum likelihood phylogenetic tree, based on six gene sequences (atpD, recA, dnaK, rpoB, glnI, and gyrB) concatenated manually, showing the phylogenetic relationship of Methylobacterium ajmalii sp. nov. with members of the family Methylobacteriaceae. Bootstrap values from 1,000 replications are shown at branch points. Bar, 0.05 substitution per site.
FIGURE 4Genome-based phylogenetic tree showing the phylogenetic relationship of Methylobacterium ajmalii sp. nov. with members of the family Methylobacteriaceae.
Summary of the draft whole-genome sequences of four strains belonging to the family Methylobacteriaceae, isolated from the ISS.
| Species/Strain | NCBI Accession no. | Isolation location | No. of scaffolds | Genome size (bp) | N5o (bp) | Average Coverage | G + C content (%) | Filtered reads used for assembly (million) | Coding sequences |
| Lab 3 overhead | 192 | 6,802,552 | 59,313 | 698 | 71.07 | 33.55 | 6,255 | ||
| Cupola | 193 | 6,593,618 | 50,984 | 754 | 71.03 | 36.29 | 6,076 | ||
| Dining table | 966 | 6,534,937 | 10,467 | 538 | 70.77 | 25.01 | 6,538 | ||
| HEPA filter | 160 | 6,159,250 | 98,200 | 302 | 68.96 | 13.07 | 5,555 |
Genomic analyses of Methylobacterium ajmalii in comparison to other species of the family Methylobacteriaceae.
| Species (NCBI accession no.) | ANI value (%) | dDDH (%) (Formula 2) | ||||
| IF7SW-B2T | IIF1SW-B5 | IIF4SW-B5 | IF7SW-B2T | IIF1SW-B5 | IIF4SW-B5 | |
| 100 | 100 | 100 | 100 | 100 | 99.9 | |
| 100 | 100 | 100 | 100 | 100 | 99.9 | |
| 99.7 | 99.6 | 100 | 99.9 | 99.9 | 100 | |
| 93.0 | 92.9 | 92.7 | 45.8 | 45.8 | 46.4 | |
| 90.5 | 90.5 | 90.8 | 36.4 | 36.4 | 37.5 | |
| 90.4 | 90.4 | 90.4 | 34.8 | 34.8 | 35.8 | |
| 90.2 | 90.3 | 90.4 | 35.4 | 35.5 | 36.4 | |
| 89.7 | 89.5 | 89.7 | 34.5 | 34.6 | 35.6 | |
| Methylobacterium aquaticum DSM 16371T ( | 89.0 | 89.0 | 89.1 | 33.6 | 33.6 | 34.5 |
| 88.9 | 88.8 | 88.9 | 33.5 | 33.6 | 34.4 | |
| 84.7 | 84.9 | 85.1 | 26.4 | 26.4 | 27.1 | |
| 82.7 | 82.7 | 82.8 | 24.2 | 24.3 | 24.9 | |
| 81.6 | 81.5 | 81.7 | 22.9 | 23.0 | 23.5 | |
| 81.2 | 81.2 | 81.4 | 22.7 | 22.8 | 23.4 | |
| 81.2 | 81.1 | 81.2 | 22.3 | 22.4 | 23.0 | |
| 81.0 | 80.9 | 81.0 | 22.4 | 22.5 | 23.1 | |
| 80.9 | 80.8 | 81.2 | 22.4 | 22.4 | 22.9 | |
| 80.9 | 80.8 | 81.2 | 22.2 | 22.3 | 22.8 | |
| 80.9 | 80.9 | 81.1 | 22.5 | 22.5 | 22.9 | |
| 80.8 | 80.7 | 80.9 | 22.2 | 22.2 | 22.8 | |
| 80.7 | 80.6 | 80.8 | 21.7 | 21.8 | 22.3 | |
| 80.6 | 80.6 | 80.9 | 22.0 | 22.0 | 22.5 | |
| 80.6 | 80.4 | 80.6 | 21.9 | 22.0 | 22.5 | |
| 80.6 | 80.5 | 80.6 | 21.8 | 21.9 | 22.4 | |
| Methylobacterium phyllostachyos BL47T ( | 80.4 | 80.4 | 80.4 | 21.8 | 21.8 | 22.3 |
| Methylobacterium gossipiicola CCM 7572T ( | 80.3 | 80.4 | 80.4 | 21.8 | 21.9 | 22.5 |
| 80.3 | 80.2 | 80.4 | 21.7 | 21.8 | 22.3 | |
| 79.9 | 79.8 | 80.0 | 21.4 | 21.5 | 21.9 | |
| 79.0 | 78.9 | 78.8 | 20.8 | 20.8 | 21.2 | |
| 78.1 | 78.1 | 78.3 | 20.8 | 20.8 | 20.9 | |
Differential phenotypic characteristics of Methylobacterium ajmalii and related species of genus Methylobacterium.
| Characteristic | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 |
| Growth temperature (°C) | 25-30* | 18-42 | 20-30 | 20-30 | 20-30 | 10-37 | 18-37 | 20-37 | 10-40 |
| Growth pH | 6.0-8.0 | 5.0-9.0 | 5.0-7.0 | 5.0-8.0 | 6.0-8.0 | 4.0-9.0 | 6.0-8.0 | 5.0-8.0 | 4.0-7.0 |
| Catalase | + | W | + | W | + | + | + | + | + |
| Oxidase | + | + | − | − | + | + | + | − | + |
| Reduction of nitrate to nitrite | − | w | w | w | w | − | − | + | W |
| Starch hydrolysis | − | − | + | − | − | + | + | − | − |
| Assimilation (API-20NE) of: | |||||||||
| + | w | W | + | − | + | + | − | − | |
| + | + | + | − | + | + | + | + | + | |
| + | − | W | − | − | + | + | − | − | |
| + | − | + | − | − | - | + | − | − | |
| Maltose | + | − | + | − | − | − | − | − | − |
| Potassium gluconate | + | + | + | − | + | − | − | − | −+ |
| Malic acid | + | + | − | + | − | + | + | − | w |
| Trisodium citrate | + | + | − | − | − | + | + | − | w |
| Phenyl acetic acid | − | .- | W | − | − | − | + | − | − |
| Enzymatic activity (API-ZYM) of: | |||||||||
| Esterase lipase | + | + | W | w | + | − | + | N.D. | + |
| Cystine arylamidase | − | + | W | w | w | + | + | N.D. | − |
| Trypsin | + | + | W | w | w | − | + | N.D. | − |
Percentage of total cellular fatty acids from Methylobacterium ajmalii and related species of genus Methylobacterium.
| Fatty acids | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 |
| C9:0 | - | - | - | 0.2 | - | 0.5 | - | - | - | - | - |
| C11:0 | 0.31 | 0.66 | 0.32 | 0.7 | - | 0.8 | - | - | - | - | - |
| C12:0 | 1.06 | 0.75 | 1.81 | - | - | - | tr | - | - | 1.29 | 7.0 |
| C13:0 | 0.76 | 0.65 | 0.45 | - | - | - | - | - | - | - | - |
| C14:0 | 0.71 | 0.42 | 0.49 | 0.28 | tr | 0.9 | tr | - | tr | 1.18 | - |
| C16:0 | 3.02 | 2.66 | 2.22 | 8.7 | 4.1 | 8.0 | 7.6 | 5.7 | 5.8 | 6.16 | 4.2 |
| C17:0 | 3.09 | 2.32 | 2.02 | 0.4 | - | - | - | - | - | 1.07 | - |
| C18:0 | 1.09 | 0.71 | 0.57 | 5.9 | 1.0 | 6.6 | 1.71 | 2.8 | 1.6 | 2.43 | 2.8 |
| C19:0 | - | - | - | - | tr | - | - | - | tr | - | - |
| C8:o3-OH | - | - | - | 1.1 | - | 1.5 | - | - | - | - | - |
| iso- C10:0 | - | - | - | - | 2.1 | - | - | - | 2.4 | - | - |
| C10:02-OH | - | - | - | 0.2 | - | 0.4 | - | - | - | - | - |
| C11:03-OH | - | - | - | - | tr | - | - | - | tr | - | - |
| C12:1 at 11-12 | - | - | - | - | tr | - | - | - | tr | - | - |
| iso- C13:0 | - | - | - | - | tr | - | - | - | tr | 2.46 | - |
| C13:0 2-OH | - | - | - | - | 1.3 | - | - | - | - | - | - |
| anteiso- C14:0 | - | - | - | - | - | - | - | - | - | 1.94 | - |
| C14:1-ω5c | - | - | - | - | 2.4 | - | tr | - | 2.4 | 2.21 | - |
| anteiso- Ci5:o | - | - | - | - | tr | - | - | - | 1.2 | 3.10 | - |
| iso- C15:0 | - | - | - | - | - | - | - | - | - | 2.22 | - |
| iso- C15:0 3-OH | - | - | - | - | - | - | - | - | - | - | 1.6 |
| iso- C15:1 F | - | - | - | - | tr | - | - | - | tr | - | - |
| iso- C15:1 G | - | - | - | - | - | - | - | - | - | 1.86 | - |
| C16:0 N-alcohol | - | - | - | - | - | - | tr | - | - | - | - |
| C16:1- ω5c | - | - | - | - | 4.9 | - | - | - | 4.3 | - | - |
| anteiso- C17:0 | - | - | - | - | - | - | - | - | - | 1.80 | - |
| anteiso- C17:1-ω9c | - | - | - | - | tr | - | - | - | Tr | 2.07 | - |
| iso- C17:1-ω5c | - | - | - | - | - | - | - | - | - | 2.86 | - |
| iso- C17:0 3-OH | - | - | - | - | tr | - | - | - | tr | 1.76 | - |
| C17:1- ω7c | - | - | - | - | tr | - | - | - | tr | - | - |
| iso-C18:0 | 0.58 | 0.46 | 0.40 | - | - | - | - | - | - | - | - |
| iso-C18:1 H | - | - | - | - | tr | - | - | - | tr | - | - |
| C18:0- ω5c | 0.26 | 0.28 | 0.26 | - | - | 0.7 | - | - | - | - | - |
| C18:1- ω5c | - | - | - | 0.6 | - | - | - | - | - | - | - |
| C18:1- ω9c | - | - | - | - | - | - | tr | - | - | - | - |
| C18:0-3OH | 3.14 | 2.41 | 3.84 | 2.4 | 1.4 | 1.7 | 3.46 | - | 2.0 | - | 4.9 |
| C18:3- ω6c | - | - | - | - | - | - | tr | - | - | 4.99 | - |
| iso-C19:0 | - | - | - | - | tr | - | - | - | - | - | - |
| C19:0 10-methyl | - | - | - | - | - | - | tr | - | - | - | - |
| C19:0 cyclo- ω8c | - | - | - | - | - | - | - | - | - | - | 1.5 |
| C20:1- ω7c | - | - | - | 0.4 | - | - | - | - | - | - | - |
| C20:2- ω6,9c | - | - | - | - | - | - | - | - | - | - | 1.5 |
| Sum In Feature 8* | 82.09 | 85.08 | 83.97 | 66.7 | 57.6 | 60.3 | 81.0 | 86.4 | 57.5 | 46.03 | 73.8 |
| Sum In Feature 5* | - | - | - | 0.6 | - | 0.7 | - | - | - | - | - |
| Sum In Feature 3* | 2.43 | 2.05 | 2.37 | 1.3 | 10.3 | 1.0 | 2.24 | 1.9 | 11.2 | - | 0.9 |
| Sum In Feature 2* | 2.17 | 1.99 | 1.78 | 1.8 | 2.2 | 2.1 | 1.98 | 2.8 | 1.5 | 3.22 | 1.9 |
Genes belonging to different functional categories based on annotation generated using RAST for Methylobacterium ajmalii IF7SW-B2T.
| Functional description | Predicted genes* |
| Cofactors, Vitamins, Prosthetic Groups, Pigments | 190 |
| Cell Wall and Capsule | 26 |
| Virulence, Disease, and Defense | 61 |
| Potassium metabolism | 10 |
| Photosynthesis | 11 |
| Miscellaneous | 17 |
| Phages, Prophages, Transposable elements, Plasmids | 25 |
| Membrane Transport | 69 |
| RNA Metabolism | 40 |
| Nucleosides and Nucleotides | 92 |
| Protein Metabolism | 198 |
| Cell Division and Cell Cycle | 2 |
| Motility and Chemotaxis | 95 |
| Regulation and Cell signaling | 49 |
| Secondary Metabolism | 5 |
| DNA Metabolism | 99 |
| Fatty Acids, Lipids, and Isoprenoids | 94 |
| Nitrogen Metabolism | 14 |
| Dormancy and Sporulation | 1 |
| Respiration | 151 |
| Stress Response | 72 |
| Metabolism of Aromatic Compounds | 47 |
| Amino Acids and Derivatives | 408 |
| Sulfur Metabolism | 17 |
| Phosphorus Metabolism | 28 |
| Carbohydrates | 246 |