| Literature DB >> 33787913 |
Josef Fritz1, Wolfgang Brozek2, Hans Concin2, Gabriele Nagel2,3, Julia Kerschbaum4, Karl Lhotta5,6, Hanno Ulmer1,2, Emanuel Zitt2,5,6.
Abstract
Importance: It is unknown whether the triglyceride-glucose (TyG) index as a measure of insulin resistance is associated with the risk of developing end-stage kidney disease (ESKD). Because individuals who are overweight or obese often develop insulin resistance, mediation of the association between body mass index (BMI) and ESKD risk through the TyG index seems plausible but has not been investigated. Objective: To evaluate whether the TyG index is associated with ESKD risk and, if so, to what extent the TyG index mediates the association between BMI and ESKD. Design, Setting, and Participants: A total of 176 420 individuals were recruited during routine health examinations to participate in the Austrian Vorarlberg Health Monitoring and Promotion Program (VHM&PP), a prospective, population-based cohort study with participant enrollment between January 1, 1988, and June 30, 2005, and a mean follow-up of 22.7 years. Data analysis was conducted from March 1, 2020, to September 30, 2020. Exposures: Body mass index and the logarithmized product of fasting triglyceride and glucose concentrations (TyG index), as determined during the baseline health examination. Main Outcomes and Measures: End-stage kidney disease, as indicated by initiation of kidney replacement therapy, either dialysis or kidney transplantation.Entities:
Mesh:
Substances:
Year: 2021 PMID: 33787913 PMCID: PMC8013829 DOI: 10.1001/jamanetworkopen.2021.2612
Source DB: PubMed Journal: JAMA Netw Open ISSN: 2574-3805
Figure. Directed Acyclic Graph Depicting the Hypothesized Associations Between Exposure Body Mass Index (BMI), Mediator Triglyceride-Glucose Index (TyG), Outcome End-Stage Kidney Disease (ESKD), and the Relevant Confounders Age, Sex, and Smoking Status
Possible other mechanisms through which the association between BMI and ESKD is mediated, such as hypertension, hypercholesterolemia, and/or hyperuricemia, are contained in the direct association between BMI and ESKD. All statistical models were based on this structure and were adjusted for age, sex, and smoking status. Because blood pressure, cholesterol, and uric acid levels represent alternative pathways potentially mediating parts of the association between BMI and ESKD, these variables were not entered as covariates in our models according to the theory of causal graphs.[26] The possibility of unmeasured confounding, which can never be ruled out in observational research, is indicated with dashed arrows.
Participant Characteristics of the VHM&PP Cohort, Overall and Stratified by Quartiles of the TyG Index
| Characteristicb,c | No. (%) | ||||
|---|---|---|---|---|---|
| Total | TyG index | ||||
| Quartile 1 (<8.02) | Quartile 2 (8.02-8.38) | Quartile 3 (8.39-8.81) | Quartile 4 (≥8.82) | ||
| No. | 176 420 | 44 194 | 44 033 | 44 070 | 44 123 |
| Baseline age, mean (SD), y | 42.5 (15.4) | 36.9 (13.2) | 41.0 (15.2) | 44.1 (15.9) | 48.1 (15.1) |
| Sex | |||||
| Male | 81 535 (46.2) | 14 944 (33.8) | 17 939 (40.7) | 21 266 (48.3) | 27 386 (62.1) |
| Female | 94 885 (53.8) | 29 250 (66.2) | 26 094 (59.3) | 22 804 (51.7) | 16 737 (37.9) |
| Smoking status | |||||
| Nonsmoker | 123 532 (70.0) | 33 583 (76.0) | 31 722 (72.0) | 30 327 (68.8) | 27 900 (63.2) |
| Ex-smoker | 12 520 (7.1) | 2421 (5.5) | 2717 (6.2) | 3126 (7.1) | 4256 (9.6) |
| Smoker | 40 368 (22.9) | 8190 (18.5) | 9594 (21.8) | 10 617 (24.1) | 11 967 (27.1) |
| BMI, mean (SD) | 24.9 (4.3) | 22.8 (3.4) | 24.1 (3.9) | 25.3 (4.2) | 27.3 (4.4) |
| Weight | |||||
| Underweight (BMI, <18.5) | 5411 (3.1) | 2528 (5.7) | 1676 (3.8) | 907 (2.1) | 300 (0.7) |
| Normal (BMI, 18.5-24.9) | 94 598 (53.6) | 32 230 (72.9) | 27 121 (61.6) | 21 869 (49.6) | 13 378 (30.3) |
| Overweight (BMI, 25.0-29.9) | 56 136 (31.8) | 7970 (18.0) | 12 059 (27.4) | 15 821 (35.9) | 20 286 (46.0) |
| Obese (BMI, ≥30.0) | 20 275 (11.5) | 1466 (3.3) | 3177 (7.2) | 5473 (12.4) | 10 159 (23.0) |
| Fasting glucose, mean (SD), mg/dL | 88.3 (23.4) | 77.5 (12.6) | 84.7 (12.6) | 88.3 (14.4) | 102.7 (36.0) |
| Diabetes | 6511 (3.7) | 39 (0.1) | 228 (0.5) | 833 (1.9) | 5411 (12.3) |
| Fasting triglycerides, mg/dL | 132.7 (97.4) | 61.9 (17.7) | 88.5 (17.7) | 123.9 (26.5) | 247.8 (141.6) |
| Hypertriglyceridemia | 22 850 (13.0) | 0 | 10 (0.0) | 420 (1.0) | 22 420 (50.8) |
| TyG index, mean (SD) | 8.5 (0.6) | 7.7 (0.2) | 8.2 (0.1) | 8.6 (0.1) | 9.3 (0.4) |
| Blood pressure, mean (SD), mm Hg | |||||
| Systolic | 129.7 (20.6) | 122.2 (17.3) | 127.1 (19.3) | 131.4 (20.6) | 138.1 (21.5) |
| Diastolic | 80.5 (11.1) | 77.0 (9.9) | 79.3 (10.5) | 81.3 (11.0) | 84.4 (11.4) |
| Hypertension | 65 617 (37.2) | 9488 (21.5) | 13 836 (31.4) | 17 989 (40.8) | 24 304 (55.1) |
| Fasting total cholesterol, mean (SD), mg/dL | 212.4 (46.3) | 189.2 (34.7) | 204.6 (38.6) | 220.1 (42.5) | 239.4 (50.2) |
| Hypercholesterolemia | 45 458 (25.8) | 3808 (8.6) | 8150 (18.5) | 12 889 (29.2) | 20 611 (46.7) |
| Uric acid, mean (SD), md/dL | 5.3 (1.4) | 4.8 (1.3) | 5.1 (1.3) | 5.3 (1.3) | 5.8 (1.5) |
| Hyeruricemia | 17 565 (14.4) | 1 382 (6.0) | 2 515 (9.0) | 4 285 (13.3) | 9 383 (24.6) |
| γ-glutamyltransferase, mean (SD), U/L | 56.4 (84.7) | 36.9 (41.2) | 45.5 (56.2) | 55.6 (74.5) | 87.6 (129.6) |
| Elevated γ-glutamyltransferase | 60 058 (34.1) | 7 999 (18.1) | 11 813 (26.8) | 15 909 (36.1) | 24 337 (55.2) |
| Follow-up, mean (SD), y | 22.7 (6.9) | 23.6 (6.1) | 23.1 (6.6) | 22.6 (7.0) | 21.4 (7.5) |
| Death by any cause during follow-up | 35 234 (20.0) | 4299 (9.7) | 7356 (16.7) | 9880 (22.4) | 13 699 (31.0) |
| ESKD during follow-up | 454 (0.3) | 38 (0.1) | 67 (0.2) | 99 (0.2) | 250 (0.6) |
Abbreviations: BMI (calculated as weight in kilograms divided by height in meters squared); ESKD, end-stage kidney disease; TyG, triglyceride-glucose index; VHM&PP, Vorarlberg Health Monitoring and Promotion Program.
SI conversion factors: To convert cholesterol to millimoles per liter, multiply by 0.0259; γ-glutamyltransferase to microkatals per liter, 0.0167; glucose to millimoles per liter, 0.0555; triglycerides to millimoles per liter, 0.0113; and uric acid to millimoles per liter, 0.0595.
Trend tests across TyG index quartiles (Cochrane-Armitage tests for categorical variables, linear regression t tests using quartile numbers (1, 2, 3, 4) for continuous variables) yielded P < .001 for all participant characteristics variables.
TyG index was calculated as ln (triglycerides [milligrams per deciliter] × blood glucose [milligrams per deciliter] / 2).
Diabetes was defined as fasting blood glucose levels greater than 6.9 mmol/L.
Hypertriglyceridemia was defined as fasting triglycerides greater than or equal to 2.3 mmol/L.
Hypertension was defined as systolic blood pressure greater than or equal to 140 mm Hg or diastolic blood pressure greater than or equal to 90 mm Hg.
Hypercholesterolemia was defined as fasting total cholesterol level greater than or equal to 6.2 mmol/L.
Hyperuricemia was defined as uric acid level greater than 340 μmol/L in women and greater than 420 μmol/L in men.
Elevated γ-glutamyltransferase was defined as levels greater than or equal to 36 IU/L in women and greater than or equal to 61 IU/L in men.
Risk of ESKD by TyG Index
| Variable | TyG index | HR (95% CI) | |
|---|---|---|---|
| Adjusted | |||
| Age, sex, and smoking status | Continuous | 1.79 (1.66-1.93) | <.001 |
| Quartiles | |||
| Q1 (<8.02) | 1 [Reference] | <.001 | |
| Q2 (8.02-8.38) | 1.43 (0.96-2.13) | ||
| Q3 (8.39-8.81) | 1.81 (1.24-2.64) | ||
| Q4 (≥8.82) | 3.92 (2.76-5.57) | ||
| Age, sex, and smoking status, plus BMI | Continuous | 1.68 (1.56-1.82) | <.001 |
| Q1 (<8.02) | 1 [Reference] | <0001 | |
| Q2 (8.02-8.38) | 1.32 (0.88-1.96) | ||
| Q3 (8.39-8.81) | 1.55 (1.06-2.27) | ||
| Q4 (≥8.82) | 3.02 (2.10-4.33) | ||
Abbreviations: BMI, body mass index (calculated as weight in kilograms divided by height in meters squared); ESKD, end-stage kidney disease; HR, hazard ratio; Q, quartile; TyG, triglyceride-glucose index.
HR given per SD increase.
P values for trend, obtained from Wald tests of a linear association of the quartile as a numeral (1-4) with risk of ESKD.
Decomposition of the Total Association Between Body Mass Index and the Risk of ESKD Into Direct and Indirect Associations Mediated by the TyG Index
| Variable | ESKD incident cases/persons, No. | Association | Proportion mediated, % (95% CI) | |||||
|---|---|---|---|---|---|---|---|---|
| Total | Indirect | Direct | ||||||
| HR (95% CI) | HR (95% CI) | HR (95% CI) | ||||||
| Model/group | ||||||||
| BMI continuous | 454/176 420 | 1.58 (1.43-1.75) | <.001 | 1.21 (1.18-1.25) | <.001 | 1.31 (1.18-1.45) | <.001 | 41.7 (31.6-51.8) |
| BMI continuous (≥18.5) | 451/171 009 | 1.59 (1.44-1.76) | <.001 | 1.22 (1.18-1.25) | <.001 | 1.31 (1.18-1.45) | <.001 | 42.3 (32.1-52.6) |
| Normal weight | 141/94 598 | 1 [Reference] | ||||||
| Overweight | 196/56 136 | 1.48 (1.19-1.85) | .001 | 1.25 (1.20-1.31) | <.001 | 1.18 (0.94-1.49) | .15 | 57.5 (23.7-91.4) |
| Obesity | 114/20 275 | 2.73 (2.12-3.53) | <.001 | 1.65 (1.51-1.80) | <.001 | 1.66 (1.26-2.18) | <.001 | 49.8 (35.5-64.2) |
| BMI continuous | ||||||||
| Men | 286/81 535 | 1.68 (1.45-1.93) | <.001 | 1.23 (1.17-1.29) | <.001 | 1.37 (1.18-1.59) | <.001 | 39.5 (26.6-52.4) |
| Women | 168/94 885 | 1.54 (1.35-1.77) | <.001 | 1.25 (1.20-1.29) | <.001 | 1.24 (1.08-1.43) | .003 | 50.7 (33.7-67.8) |
| Participants with baseline fasting glucose ≤126 mg/dL only | ||||||||
| BMI continuous | 365/169 909 | 1.47 (1.31-1.65) | <.001 | 1.12 (1.08-1.16) | <.001 | 1.31 (1.16-1.48) | <.001 | 29.6 (18.1-41.1) |
| Normal weight | 125/92 807 | 1 [Reference] | ||||||
| Overweight | 161/53 494 | 1.42 (1.12-1.80) | .004 | 1.16 (1.10-1.22) | <.001 | 1.22 (0.96-1.57) | .11 | 42.3 (11.1-73.5) |
| Obesity | 76/18 263 | 2.32 (1.73-3.11) | <.001 | 1.37 (1.23-1.53) | <.001 | 1.69 (1.23-2.32) | .001 | 37.6 (21.3-53.9) |
| Follow-up truncated at 10 y | ||||||||
| BMI continuous | 157/176 420 | 1.26 (1.05-1.52) | .01 | 1.25 (1.19-1.31) | <.001 | 1.01 (0.83-1.23) | .92 | 95.6 (15.3-176.0) |
Abbreviations: BMI, body mass index (calculated as weight in kilograms divided by height in meters squared); DAG, directed acyclic graph; ESKD, end-stage kidney disease; HR, hazard ratio; TyG, triglyceride-glucose index.
SI conversion factor: To convert glucose to millimoles per liter, multiply by 0.0555.
Hazard ratios given per 5-point increase.
Decomposition of total associations into natural indirect and natural direct associations was done according to the 2-stage regression method proposed by VanderWeele[25] and performed with the SAS macro provided by Valeri and VanderWeele.[30] Confidence intervals were calculated according to the delta method procedure. All models were adjusted for age, sex, and smoking status as depicted in the DAG in the Figure.