Literature DB >> 33777538

RNA-seq analysis of antibacterial mechanism of Cinnamomum camphora essential oil against Escherichia coli.

Yutian Yu1, Jie Dong1, Yanlu Wang1, Xi Gong1.   

Abstract

BACKGROUND: Transcriptome analysis plays a central role in elucidating the complexity of gene expression regulation in Escherichia coli. In recent years, the overuse of antibiotics has led to an increase in antimicrobial resistance, which greatly reduces the efficacy of antibacterial drugs and affects people's health. Therefore, several researchers are focused on finding other materials, which could replace or supplement antibiotic treatment.
METHODS: E. coli was treated with water, acetone and Cinnamomum camphora essential oils, respectively. The antibacterial activity was assessed using the minimum inhibitory concentration (MIC), the minimum bactericidal concentration (MBC), the dry weight and the wet weight of the cells. To explore the antibacterial mechanism of the oil, the RNA-Seq analysis was adopted under three different treatments. Finally, the expression of related genes was verified by Quantitative PCR.
RESULTS: In this study, we showed that the C. Camphora essential oil exerted a strong antibacterial effect. Our results showed that the inhibitory efficiency increased with increasing of the concentration of essential oil. RNA-seq analysis indicated that the essential oil inhibited the growth of E. coli by inhibiting the metabolism, chemotaxis, and adhesion, meanwhile, life activities were maintained by enhancing E. coli resistance reactions. These results are contributed to uncover the antimicrobial mechanisms of essential oils against E. coli, and the C. Camphora essential oil could be applied as an antibacterial agent to replace or ally with antibiotic. ©2021 Yu et al.

Entities:  

Keywords:  Antibacterial mechanism; Cinnamomum camphora essential oil; Escherichia coli; Gene expression regulation; RNA-seq

Year:  2021        PMID: 33777538      PMCID: PMC7980702          DOI: 10.7717/peerj.11081

Source DB:  PubMed          Journal:  PeerJ        ISSN: 2167-8359            Impact factor:   2.984


  43 in total

1.  Pathogenic Escherichia coli.

Authors:  James B Kaper
Journal:  Int J Med Microbiol       Date:  2005-10       Impact factor: 3.473

2.  Microbes have the last word. A drastic re-evaluation of antimicrobial treatment is needed to overcome the threat of antibiotic-resistant bacteria.

Authors:  Julian Davies
Journal:  EMBO Rep       Date:  2007-07       Impact factor: 8.807

3.  Molecular characterization of the acid-inducible asr gene of Escherichia coli and its role in acid stress response.

Authors:  Vaida Seputiene; Domantas Motiejūnas; Kestutis Suziedelis; Henrik Tomenius; Staffan Normark; Ojar Melefors; Edita Suziedeliene
Journal:  J Bacteriol       Date:  2003-04       Impact factor: 3.490

4.  Biophysical and physiological characterization of ZraP from Escherichia coli, the periplasmic accessory protein of the atypical ZraSR two-component system.

Authors:  Isabelle Petit-Härtlein; Kevin Rome; Eve de Rosny; Florian Molton; Carole Duboc; Erwan Gueguen; Agnès Rodrigue; Jacques Covès
Journal:  Biochem J       Date:  2015-10-05       Impact factor: 3.857

Review 5.  Environmental Escherichia coli: ecology and public health implications-a review.

Authors:  J Jang; H-G Hur; M J Sadowsky; M N Byappanahalli; T Yan; S Ishii
Journal:  J Appl Microbiol       Date:  2017-07-03       Impact factor: 3.772

6.  Induction of the Escherichia coli cysK gene by genetic and environmental factors.

Authors:  Kaneyoshi Yamamoto; Taku Oshima; Gen Nonaka; Hisao Ito; Akira Ishihama
Journal:  FEMS Microbiol Lett       Date:  2011-08-11       Impact factor: 2.742

Review 7.  Biological effects of essential oils--a review.

Authors:  F Bakkali; S Averbeck; D Averbeck; M Idaomar
Journal:  Food Chem Toxicol       Date:  2007-09-29       Impact factor: 6.023

8.  Antimicrobial and Virulence-Modulating Effects of Clove Essential Oil on the Foodborne Pathogen Campylobacter jejuni.

Authors:  Judit K Kovács; Péter Felső; Lilla Makszin; Zoltán Pápai; Györgyi Horváth; Hajnalka Ábrahám; Tamás Palkovics; Andrea Böszörményi; Levente Emődy; György Schneider
Journal:  Appl Environ Microbiol       Date:  2016-09-30       Impact factor: 4.792

9.  Decreased expression of LamB and Odp1 complex is crucial for antibiotic resistance in Escherichia coli.

Authors:  Xiang-min Lin; Man-jun Yang; Hui Li; Chao Wang; Xuan-Xian Peng
Journal:  J Proteomics       Date:  2014-01-09       Impact factor: 4.044

10.  Subinhibitory concentrations of perilla oil affect the expression of secreted virulence factor genes in Staphylococcus aureus.

Authors:  Jiazhang Qiu; Xiaoran Zhang; Mingjing Luo; Hongen Li; Jing Dong; Jianfeng Wang; Bingfeng Leng; Xiaoliang Wang; Haihua Feng; Wenzhi Ren; Xuming Deng
Journal:  PLoS One       Date:  2011-01-19       Impact factor: 3.240

View more
  1 in total

1.  Antibacterial Mechanism of Linalool against Pseudomonas fragi: A Transcriptomic Study.

Authors:  Yuansong Li; Fei Ren; Da Chen; Haiming Chen; Wenxue Chen
Journal:  Foods       Date:  2022-07-12
  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.