Literature DB >> 33740511

Rapid and selective extraction of norfloxacin from milk using magnetic molecular imprinting polymers nanoparticles.

Yanan Cao1, Zhao Huang1, Lingli Luo1, Jiayin Li1, Pao Li1, Xia Liu2.   

Abstract

The magnetic molecular imprinting polymers nanoparticles (MMIPs NPs) for the extraction of norfloxacin (NOR) were prepared by self-polymerization of dopamine onto the surface of (3-Aminopropyl)triethoxysilane (APTES)-modified Fe3O4 NPs. The MMIPs NPs were characterized by FT-IR spectroscopy, XRD, VSM and TEM. The characterization results show that the MMIPs NPs possess superparamagnetic characteristic with the saturated magnetization value of 38.6 emu/g, and the average particle size of about 14.3 nm. Furthermore, the adsorption performance of the MMIPs NPs was evaluated by the static, dynamic, selective adsorption and reusability experiments. The adsorption capacity of MMINs NPs for NOR is 14.2 mg/g with an imprinted factor of 2.1. About 82.4-102.4% of the added NOR (20, 40, 60 μg/mL) were recovered from fortified milk samples with MMIPs NPs as sorbent. Moreover, the MMIPs NPs can be reused for at least six times.
Copyright © 2021 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Extraction; Magnetic molecular imprinting polymers; Milk; Norfloxacin

Year:  2021        PMID: 33740511     DOI: 10.1016/j.foodchem.2021.129464

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  1 in total

1.  Synthesis and evaluation of UiO-66@MIP towards norfloxacin in water.

Authors:  Zixuan Wu; Wanqiong Liu; Sixue Zhang; Zhihua Peng; Yanshan Dong; Zeyu Huang; Mingmin Zhong; Youai Ye; Xiaoping Su; Yong Liang
Journal:  RSC Adv       Date:  2022-07-21       Impact factor: 4.036

  1 in total

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