Literature DB >> 33737224

A novel thermophile β-galactosidase from Thermothielavioides terrestris producing galactooligosaccharides from acid whey.

Anastasia Zerva1, Athanasios Limnaios2, Anastasia S Kritikou3, Nikolaos S Thomaidis3, Petros Taoukis2, Evangelos Topakas4.   

Abstract

β-Galactosidases are key enzymes in the food industry. Apart from the hydrolysis of the saccharide bond of lactose, they also catalyze transgalactosylation reactions, producing galactooligosaccharides (GOS) with prebiotic activity. Here we report the heterologous production in Pichia pastoris of a novel β-galactosidase from the fungus Thermothielavioides terrestris. The enzyme (TtbGal1) was purified and characterized, showing optimal activity at 60 °C and pH 4. TtbGal1 is thermostable, retaining almost full activity for 24 h at 50 °C. It was applied to the production of GOS from defined lactose solutions and acid whey, a liquid waste from the Greek yoghurt industry, reaching yields of 19.4 % and 14.8 %, respectively. HILIC-ESI-QTOF-MS analysis revealed the production of GOS with up to 4 saccharide monomers. The results demonstrate efficient GOS production catalyzed by TtbGal1, valorizing acid whey, a waste with a heavy polluting load from the dairy industry.
Copyright © 2021 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Acid whey; Galactooligosaccharides; Thermophilic enzymes; Thermothielavioides terrestris; β-galactosidase

Year:  2021        PMID: 33737224     DOI: 10.1016/j.nbt.2021.03.002

Source DB:  PubMed          Journal:  N Biotechnol        ISSN: 1871-6784            Impact factor:   5.079


  5 in total

Review 1.  The Influence of the Structure of Selected Polymers on Their Properties and Food-Related Applications.

Authors:  Piotr Koczoń; Heidi Josefsson; Sylwia Michorowska; Katarzyna Tarnowska; Dorota Kowalska; Bartłomiej J Bartyzel; Tomasz Niemiec; Edyta Lipińska; Eliza Gruczyńska-Sękowska
Journal:  Polymers (Basel)       Date:  2022-05-11       Impact factor: 4.967

Review 2.  Microbial valorization of underutilized and nonconventional waste streams.

Authors:  Beena C Lad; Sarah M Coleman; Hal S Alper
Journal:  J Ind Microbiol Biotechnol       Date:  2022-04-14       Impact factor: 4.258

3.  Cloning, Expression, Purification, and Characterization of β-Galactosidase from Bifidobacterium longum and Bifidobacterium pseudocatenulatum.

Authors:  Mingzhu Du; Shuanghong Yang; Tong Jiang; Tingting Liang; Ying Li; Shuzhen Cai; Qingping Wu; Jumei Zhang; Wei Chen; Xinqiang Xie
Journal:  Molecules       Date:  2022-07-14       Impact factor: 4.927

4.  β-Glucosidase and β-Galactosidase-Mediated Transglycosylation of Steviol Glycosides Utilizing Industrial Byproducts.

Authors:  Anastasia Zerva; Koar Chorozian; Anastasia S Kritikou; Nikolaos S Thomaidis; Evangelos Topakas
Journal:  Front Bioeng Biotechnol       Date:  2021-06-09

5.  β-galactosidase GALA from Bacillus circulans with high transgalactosylation activity.

Authors:  Yaru Yan; Weishi Guan; Xiaoyi Li; Kaier Gao; Xinxin Xu; Bo Liu; Wei Zhang; Yuhong Zhang
Journal:  Bioengineered       Date:  2021-12       Impact factor: 3.269

  5 in total

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