Literature DB >> 33727326

Volunteer Community Health and Agriculture Workers Help Reduce Childhood Malnutrition in Tajikistan.

Roman Yorick1, Faridun Khudonazarov2, Andrew J Gall3, Karah Fazekas Pedersen3, Jennifer Wesson3.   

Abstract

Childhood malnutrition is a nationally-recognized problem in Tajikistan. In 2017, 6% of children under 5 years were wasted and 18% were stunted. Through the Tajikistan Health and Nutrition Activity (THNA), funded by the U.S. Agency for International Development's Feed the Future, IntraHealth International trained 1,370 volunteer community health workers (CHWs) and 500 community agricultural workers (CAWs) in 500 rural communities to improve nutrition among children and pregnant and breastfeeding women. CHWs and CAWs mutually encourage health behavior change, reinforce better agricultural practices, and promote maternal and child health and nutritious diets through household visits, community events, and peer support groups. CHWs refer children with malnutrition and diarrhea and pregnant women who are not registered for antenatal care to health facilities. THNA supported CHWs/CAWs through peer learning, refresher trainings, supportive supervision, and quarterly material incentives. We observed gains in knowledge, attitudes, and practices across health; nutrition; water, sanitation, and hygiene (WASH); and agriculture in target communities. From 2016 to 2019, we observed statistically significant (P<.05) improvements in children receiving a minimum acceptable diet; children with diarrhea receiving more liquids; women making 4 or more antenatal care visits; women reporting improved WASH; and farmers demonstrating improved agricultural practices. A February 2020 screening of 94.6% of children under 5 years in target communities found the prevalence of children with signs of wasting at 2.2%. Partnerships between CHWs, CAWs, and rural health workers facilitated these results. Paired agricultural and health interventions proved successful in improving nutrition of children and may be applicable in other contexts. Although effective in delivering interventions, CHWs/CAWs experience attrition, need motivation, and require intensive support. Assuming responsibility for this community-based volunteer workforce presents a major challenge for Tajikistan's national and local governments. © Yorick et al.

Entities:  

Year:  2021        PMID: 33727326      PMCID: PMC7971367          DOI: 10.9745/GHSP-D-20-00325

Source DB:  PubMed          Journal:  Glob Health Sci Pract        ISSN: 2169-575X


  9 in total

1.  A 2-year integrated agriculture and nutrition and health behavior change communication program targeted to women in Burkina Faso reduces anemia, wasting, and diarrhea in children 3-12.9 months of age at baseline: a cluster-randomized controlled trial.

Authors:  Deanna K Olney; Abdoulaye Pedehombga; Marie T Ruel; Andrew Dillon
Journal:  J Nutr       Date:  2015-04-22       Impact factor: 4.798

Review 2.  Impacts of agriculture on nutrition: nature of the evidence and research gaps.

Authors:  Patrick Webb; Eileen Kennedy
Journal:  Food Nutr Bull       Date:  2014-03       Impact factor: 2.069

Review 3.  The effects of household food production strategies on the health and nutrition outcomes of women and young children: a systematic review.

Authors:  Amy Webb Girard; Julie L Self; Corey McAuliffe; Olafunke Olude
Journal:  Paediatr Perinat Epidemiol       Date:  2012-07       Impact factor: 3.980

Review 4.  A review of the effectiveness of agriculture interventions in improving nutrition outcomes.

Authors:  Peter R Berti; Julia Krasevec; Sian FitzGerald
Journal:  Public Health Nutr       Date:  2004-08       Impact factor: 4.022

Review 5.  Achieving child survival goals: potential contribution of community health workers.

Authors:  Andy Haines; David Sanders; Uta Lehmann; Alexander K Rowe; Joy E Lawn; Steve Jan; Damian G Walker; Zulfiqar Bhutta
Journal:  Lancet       Date:  2007-06-23       Impact factor: 79.321

6.  An agriculture-nutrition intervention improved children's diet and growth in a randomized trial in Ghana.

Authors:  Grace S Marquis; Esi K Colecraft; Roland Kanlisi; Bridget A Aidam; Afua Atuobi-Yeboah; Comfort Pinto; Richmond Aryeetey
Journal:  Matern Child Nutr       Date:  2018-10       Impact factor: 3.092

Review 7.  Effectiveness of agricultural interventions that aim to improve nutritional status of children: systematic review.

Authors:  Edoardo Masset; Lawrence Haddad; Alexander Cornelius; Jairo Isaza-Castro
Journal:  BMJ       Date:  2012-01-17

Review 8.  Impact of agricultural interventions on the nutritional status in South Asia: A review.

Authors:  Vijay Laxmi Pandey; S Mahendra Dev; Usha Jayachandran
Journal:  Food Policy       Date:  2016-07       Impact factor: 4.552

9.  Methods of nutrition surveillance in low-income countries.

Authors:  Veronica Tuffrey; Andrew Hall
Journal:  Emerg Themes Epidemiol       Date:  2016-03-18
  9 in total
  1 in total

1.  Strength in Diversity: Integrating Community in Primary Health Care to Advance Universal Health Coverage.

Authors:  Charlotte E Warren; Ben Bellows; Rachel Marcus; Jordan Downey; Sarah Kennedy; Nazo Kureshy
Journal:  Glob Health Sci Pract       Date:  2021-03-15
  1 in total

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