Literature DB >> 33723866

Evaluating the impact of minimum unit pricing (MUP) on off-trade alcohol sales in Scotland: a controlled interrupted time series study.

Mark Robinson1,2, Daniel Mackay2, Lucie Giles3, Jim Lewsey2, Elizabeth Richardson3, Clare Beeston3.   

Abstract

BACKGROUND AND AIMS: On 1 May 2018, Scotland became the first country in the world to introduce minimum unit pricing (MUP), a strength-based floor price below which alcohol cannot be sold, across all alcoholic beverages. The legislation contains a sunset clause meaning a comprehensive mixed methods evaluation of its impact across a range of outcomes will inform whether it will continue beyond its sixth year. In this study, we assessed the impact of MUP on off-trade alcohol sales (as a proxy for consumption) after its first year. DESIGN, SETTING AND PARTICIPANTS: Controlled interrupted time-series regression was used to assess the impact of MUP on alcohol sales among off-trade retailers in Scotland in the year after it was introduced, with England and Wales (EW) being the control group. In adjusted analyses, we included household disposable income, on-trade alcohol sales and substitution between beverage categories as covariates. MEASUREMENTS: Weekly data on the volume of pure alcohol sold by off-trade retailers in Scotland and EW between January 2013 and May 2019, expressed as litres of pure alcohol per adult.
FINDINGS: The introduction of MUP in Scotland was associated with a 3.5% (95% confidence interval: 2.2% to 4.9%) reduction in off-trade alcohol sales per adult after adjustment for the best available geographical control, disposable income and substitution. In unadjusted analysis, the introduction of MUP was associated with a 2.0% (95% confidence interval: 0.4% to 3.6%) reduction in off-trade alcohol sales per adult in Scotland. In EW, there was a 2.4% (0.8% to 4.0%) increase over the same time period. The reduction in off-trade alcohol sales in Scotland was driven by reduced sales of spirits, cider and perry beverage categories.
CONCLUSION: The implementation of minimum unit pricing for alcohol in Scotland in 2018 appears to have been associated with a reduction in off-trade alcohol sales after its first year. This article is protected by copyright. All rights reserved.

Entities:  

Year:  2021        PMID: 33723866     DOI: 10.1111/add.15478

Source DB:  PubMed          Journal:  Addiction        ISSN: 0965-2140            Impact factor:   6.526


  6 in total

1.  Prospective Analysis of Minimum Pricing Policies to Reduce Excessive Alcohol Use and Related Harms in U.S. States.

Authors:  Jennifer LeClercq; Stephanie Bernard; Francesca Mucciaccio; Marissa B Esser
Journal:  J Stud Alcohol Drugs       Date:  2021-11       Impact factor: 2.582

2.  Commentary on Robinson et al. (2021): Evaluating theories of change for public health policies using computer model discovery methods.

Authors:  Robin C Purshouse; Charlotte Buckley; Alan Brennan; John Holmes
Journal:  Addiction       Date:  2021-06-28       Impact factor: 7.256

Review 3.  New dimensions for hospital services and early detection of disease: a Review from the Lancet Commission into liver disease in the UK.

Authors:  Roger Williams; Charles Alessi; Graeme Alexander; Michael Allison; Richard Aspinall; Rachel L Batterham; Neeraj Bhala; Natalie Day; Anil Dhawan; Colin Drummond; James Ferguson; Graham Foster; Ian Gilmore; Raphael Goldacre; Harriet Gordon; Clive Henn; Deirdre Kelly; Alastair MacGilchrist; Roger McCorry; Neil McDougall; Zulfiquar Mirza; Kieran Moriarty; Philip Newsome; Richard Pinder; Stephen Roberts; Harry Rutter; Stephen Ryder; Marianne Samyn; Katherine Severi; Nick Sheron; Douglas Thorburn; Julia Verne; John Williams; Andrew Yeoman
Journal:  Lancet       Date:  2021-03-11       Impact factor: 202.731

4.  Differential impact of minimum unit pricing on alcohol consumption between Scottish men and women: controlled interrupted time series analysis.

Authors:  Jürgen Rehm; Amy O'Donnell; Eileen F S Kaner; Eva Jane LLopis; Jakob Manthey; Peter Anderson
Journal:  BMJ Open       Date:  2022-07-18       Impact factor: 3.006

5.  Lockdown and licensed premises: COVID-19 lessons for alcohol policy.

Authors:  Niamh Fitzgerald; Francesco Manca; Isabelle Uny; Jack Gregor Martin; Rachel O'Donnell; Allison Ford; Amelie Begley; Martine Stead; Jim Lewsey
Journal:  Drug Alcohol Rev       Date:  2021-12-13

6.  Alcohol Consumption during the COVID-19 Lockdown Period: Predictors of At-Risk Drinking at Different AUDIT-C Cut-Off Thresholds.

Authors:  John H Foster; Colin R Martin; Josh P Davis
Journal:  Int J Environ Res Public Health       Date:  2021-12-10       Impact factor: 3.390

  6 in total

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