Literature DB >> 33707872

Seasonal trends in morpho-physiological attributes and bioactive content of Valeriana jatamansi Jones under full sunlight and shade conditions.

Veena Pandey1, I D Bhatt1, Shyamal K Nandi1.   

Abstract

Valeriana jatamansi Jones, an important medicinal herb of the Himalayan region, is an essential source of many therapeutic compounds and is traded/consumed in very high volume. The hypothesis of this study was that different seasons and light conditions may affect the content of medicinally valuable components with changes in the morpho-physiological attributes of the plant. Growing plants under suitable light conditions and harvesting of appropriate plant parts in optimum season is crucial for harnessing the full potential of the crop. Thus, the study was carried out to determine the seasonal response of V. jatamansi plants (genetically identical plants of same age) in terms of growth and phytochemical content under two different light conditions (full sunlight and 50% shade). During all seasons, growth parameters (plant height, leaf number, leaf area, relative water content, plant biomass) and the principle bioactive compounds (valerenic acid) were higher under shade conditions, while total flavonoids, tannins, phenolic compounds and antioxidant activities were higher under full sunlight conditions. HPLC analysis revealed that valerenic acid and most of the phenolic content were higher during summer season, especially in leaf part of the plant. The study suggested harvesting of V. jatamansi plants (especially leaf), during summer season to harness high quality raw material and to prevent loss of belowground parts. This strategy can be adopted by farmers for large scale cultivation of species. SUPPLEMENTARY INFORMATION: The online version of this article contains supplementary material available at 10.1007/s12298-021-00944-0. © Prof. H.S. Srivastava Foundation for Science and Society 2021.

Entities:  

Keywords:  Antioxidant activity; Light intensity; Photosynthetic pigments; Phytochemicals; Valerenic acid

Year:  2021        PMID: 33707872      PMCID: PMC7907411          DOI: 10.1007/s12298-021-00944-0

Source DB:  PubMed          Journal:  Physiol Mol Biol Plants        ISSN: 0974-0430


  16 in total

1.  Effects of intense PAR and UV radiation on photosynthesis, growth and pigmentation in the rice-field cyanobacterium Anabaena sp.

Authors:  Taejun Han; Rajeshwar P Sinha; Donat P Häder
Journal:  Photochem Photobiol Sci       Date:  2003-06       Impact factor: 3.982

2.  Valerenic acid derivatives and valepotriates among individuals, varieties and species of Valeriana.

Authors:  X Q Gao; L Björk
Journal:  Fitoterapia       Date:  2000-02       Impact factor: 2.882

3.  Different effects of light irradiation on the photosynthetic electron transport chain during apple tree leaf dehydration.

Authors:  Pengmin Li; Fengwang Ma
Journal:  Plant Physiol Biochem       Date:  2012-03-23       Impact factor: 4.270

4.  Impact of Altitudes and Habitats on Valerenic Acid, Total Phenolics, Flavonoids, Tannins, and Antioxidant Activity of Valeriana jatamansi.

Authors:  Arun K Jugran; Amit Bahukhandi; Praveen Dhyani; Indra D Bhatt; Ranbeer S Rawal; Shyamal K Nandi
Journal:  Appl Biochem Biotechnol       Date:  2016-03-14       Impact factor: 2.926

5.  Proteomic analysis of the response of Arabidopsis chloroplast proteins to high light stress.

Authors:  Bong-Kwan Phee; Jin-Hwan Cho; Sebyul Park; Jin Hee Jung; Youn-Hyung Lee; Jong-Seong Jeon; Seong Hee Bhoo; Tae-Ryong Hahn
Journal:  Proteomics       Date:  2004-11       Impact factor: 3.984

Review 6.  Valeriana jatamansi: An herbaceous plant with multiple medicinal uses.

Authors:  Arun K Jugran; Sandeep Rawat; Indra D Bhatt; Ranbeer S Rawal
Journal:  Phytother Res       Date:  2019-01-20       Impact factor: 5.878

7.  Comparative study of antioxidant properties and total phenolic content of 30 plant extracts of industrial interest using DPPH, ABTS, FRAP, SOD, and ORAC assays.

Authors:  Stéphanie Dudonné; Xavier Vitrac; Philippe Coutière; Marion Woillez; Jean-Michel Mérillon
Journal:  J Agric Food Chem       Date:  2009-03-11       Impact factor: 5.279

Review 8.  Response of Plant Secondary Metabolites to Environmental Factors.

Authors:  Li Yang; Kui-Shan Wen; Xiao Ruan; Ying-Xian Zhao; Feng Wei; Qiang Wang
Journal:  Molecules       Date:  2018-03-27       Impact factor: 4.411

Review 9.  Antioxidant Phytochemicals for the Prevention and Treatment of Chronic Diseases.

Authors:  Yu-Jie Zhang; Ren-You Gan; Sha Li; Yue Zhou; An-Na Li; Dong-Ping Xu; Hua-Bin Li
Journal:  Molecules       Date:  2015-11-27       Impact factor: 4.411

10.  Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer.

Authors:  Yizhong Cai; Qiong Luo; Mei Sun; Harold Corke
Journal:  Life Sci       Date:  2004-03-12       Impact factor: 5.037

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