Literature DB >> 33688735

Gut Microbiota Modulation by Polyphenols from Aronia melanocarpa of LPS-Induced Liver Diseases in Rats.

Yanwen Kong1, Tingcai Yan1, Yuqi Tong1, Haotian Deng1, Chang Tan1, Meizhi Wan1, Mingyue Wang1, Xianjun Meng1, Yuehua Wang1.   

Abstract

Aronia melanocarpa polyphenols (AMPs) can alleviate the degree of liver diseases in rats. However, the mechanism by which this is achieved through gut microbiota modulation remains unclear. Here, a rich-polyphenol extract of A. melanocarpa (AMPs) was used to treat lipopolysaccharide (LPS)-induced liver diseases in rats. To gain insights into the anti-LPS-induced liver disease, liver function index, expression of apoptosis proteins, inflammatory factors, and activation of inflammatory signaling pathways were determined with western blot analysis, immunohistochemistry, and 16S rRNA sequencing or quantitative real-time polymerase chain reaction (qRT-PCR). After AMPs treatment, the gut microbiota composition was modulated, promoting the intestinal barrier function by increasing the expression of intestinal epithelial cell tight junction proteins to reduce the LPS content in serum. The expression levels of inflammatory factors interleukin 6 (IL-6), interleukin 1β (IL-1β), tumor necrosis factor α (TNF-α), and related mRNAs were reduced. These results showed that AMPs, as a bioactive substance, could enhance the intestinal barrier function and modulate the gut microbiota of LPS-induced liver diseases.

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Keywords:  Aronia melanocarpa; LPS; gut microbiota; intestinal barrier; liver disease; polyphenols

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Year:  2021        PMID: 33688735     DOI: 10.1021/acs.jafc.0c06815

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  5 in total

Review 1.  Putative Mechanisms Underlying the Beneficial Effects of Polyphenols in Murine Models of Metabolic Disorders in Relation to Gut Microbiota.

Authors:  Yoshimi Niwano; Hidetsugu Kohzaki; Midori Shirato; Shunichi Shishido; Keisuke Nakamura
Journal:  Curr Issues Mol Biol       Date:  2022-03-18       Impact factor: 2.976

Review 2.  Chokeberry (A. melanocarpa (Michx.) Elliott)-A Natural Product for Metabolic Disorders?

Authors:  Ewa Olechno; Anna Puścion-Jakubik; Małgorzata Elżbieta Zujko
Journal:  Nutrients       Date:  2022-06-28       Impact factor: 6.706

3.  Proteomic analyses revealed the antibacterial mechanism of Aronia melanocarpa isolated anthocyanins against Escherichia coli O157: H7.

Authors:  Haotian Deng; Yanwen Kong; Jinyan Zhu; Xinyao Jiao; Yuqi Tong; Meizhi Wan; Yang Zhao; Sixu Lin; Yan Ma; Xianjun Meng
Journal:  Curr Res Food Sci       Date:  2022-09-15

4.  Cellular Antioxidant Effect of an Aronia Extract and Its Polyphenolic Fractions Enriched in Proanthocyanidins, Phenolic Acids, and Anthocyanins.

Authors:  Cécile Dufour; Jose A Villa-Rodriguez; Christophe Furger; Jacob Lessard-Lord; Camille Gironde; Mylène Rigal; Ashraf Badr; Yves Desjardins; Denis Guyonnet
Journal:  Antioxidants (Basel)       Date:  2022-08-12

5.  Exopolysaccharide Produced by Lactiplantibacillus plantarum-12 Alleviates Intestinal Inflammation and Colon Cancer Symptoms by Modulating the Gut Microbiome and Metabolites of C57BL/6 Mice Treated by Azoxymethane/Dextran Sulfate Sodium Salt.

Authors:  Fenglian Ma; Yinglong Song; Mengying Sun; Arong Wang; Shujuan Jiang; Guangqing Mu; Yanfeng Tuo
Journal:  Foods       Date:  2021-12-09
  5 in total

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