Literature DB >> 33685349

SARS-CoV-2 infection in nonhuman primates alters the composition and functional activity of the gut microbiota.

Harry Sokol1,2,3, Vanessa Contreras4, Pauline Maisonnasse4, Aurore Desmons1,3, Benoit Delache4, Valentin Sencio5,6,7,8,9, Arnaud Machelart5,6,7,8,9, Angela Brisebarre10, Lydie Humbert1,3, Lucie Deryuter5,6,7,8,9, Emilie Gauliard1,3, Severine Heumel5,6,7,8,9, Dominique Rainteau1,3, Nathalie Dereuddre-Bosquet4, Elisabeth Menu4, Raphael Ho Tsong Fang4, Antonin Lamaziere1,2,3, Loic Brot1,2,3, Celine Wahl11, Cyriane Oeuvray1,3, Nathalie Rolhion1,3, Sylvie Van Der Werf10, Stéphanie Ferreira11, Roger Le Grand4, François Trottein5,6,7,8,9.   

Abstract

The current pandemic of coronavirus disease (COVID) 2019 constitutes a global public health issue. Regarding the emerging importance of the gut-lung axis in viral respiratory infections, analysis of the gut microbiota's composition and functional activity during a severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) infection might be instrumental in understanding and controling COVID 19. We used a nonhuman primate model (the macaque), that recapitulates mild COVID-19 symptoms, to analyze the effects of a SARS-CoV-2 infection on dynamic changes of the gut microbiota. 16S rRNA gene profiling and analysis of β diversity indicated significant changes in the composition of the gut microbiota with a peak at 10-13 days post-infection (dpi). Analysis of bacterial abundance correlation networks confirmed disruption of the bacterial community at 10-13 dpi. Some alterations in microbiota persisted after the resolution of the infection until day 26. Some changes in the relative bacterial taxon abundance associated with infectious parameters. Interestingly, the relative abundance of Acinetobacter (Proteobacteria) and some genera of the Ruminococcaceae family (Firmicutes) was positively correlated with the presence of SARS-CoV-2 in the upper respiratory tract. Targeted quantitative metabolomics indicated a drop in short-chain fatty acids (SCFAs) and changes in several bile acids and tryptophan metabolites in infected animals. The relative abundance of several taxa known to be SCFA producers (mostly from the Ruminococcaceae family) was negatively correlated with systemic inflammatory markers while the opposite correlation was seen with several members of the genus Streptococcus. Collectively, SARS-CoV-2 infection in a nonhuman primate is associated with changes in the gut microbiota's composition and functional activity.

Entities:  

Keywords:  Gut microbiota; SARS-CoV-2; gut dysbiosis; metabolic output; nonhuman primates

Mesh:

Substances:

Year:  2021        PMID: 33685349      PMCID: PMC7951961          DOI: 10.1080/19490976.2021.1893113

Source DB:  PubMed          Journal:  Gut Microbes        ISSN: 1949-0976


  61 in total

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Journal:  Nat Rev Gastroenterol Hepatol       Date:  2020-02-19       Impact factor: 46.802

Review 2.  Gut Microbiota Regulation of Tryptophan Metabolism in Health and Disease.

Authors:  Allison Agus; Julien Planchais; Harry Sokol
Journal:  Cell Host Microbe       Date:  2018-06-13       Impact factor: 21.023

3.  Physiological responses of guinea-pig myenteric neurons secondary to the release of endogenous serotonin by tryptamine.

Authors:  M Takaki; G M Mawe; J M Barasch; M D Gershon; M D Gershon
Journal:  Neuroscience       Date:  1985-09       Impact factor: 3.590

4.  Microbial co-occurrence relationships in the human microbiome.

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Journal:  PLoS Comput Biol       Date:  2012-07-12       Impact factor: 4.475

5.  Manifestations and prognosis of gastrointestinal and liver involvement in patients with COVID-19: a systematic review and meta-analysis.

Authors:  Ren Mao; Yun Qiu; Jin-Shen He; Jin-Yu Tan; Xue-Hua Li; Jie Liang; Jun Shen; Liang-Ru Zhu; Yan Chen; Marietta Iacucci; Siew C Ng; Subrata Ghosh; Min-Hu Chen
Journal:  Lancet Gastroenterol Hepatol       Date:  2020-05-12

6.  Metagenomic comparison of the rectal microbiota between rhesus macaques (Macaca mulatta) and cynomolgus macaques (Macaca fascicularis).

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7.  Influenza infection elicits an expansion of gut population of endogenous Bifidobacterium animalis which protects mice against infection.

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Journal:  Genome Biol       Date:  2020-04-28       Impact factor: 13.583

8.  Impact of Age, Caloric Restriction, and Influenza Infection on Mouse Gut Microbiome: An Exploratory Study of the Role of Age-Related Microbiome Changes on Influenza Responses.

Authors:  Jenna M Bartley; Xin Zhou; George A Kuchel; George M Weinstock; Laura Haynes
Journal:  Front Immunol       Date:  2017-09-20       Impact factor: 7.561

9.  Obesity and diabetes as comorbidities for COVID-19: Underlying mechanisms and the role of viral-bacterial interactions.

Authors:  Ilja L Kruglikov; Manasi Shah; Philipp E Scherer
Journal:  Elife       Date:  2020-09-15       Impact factor: 8.140

10.  Comparative pathogenesis of COVID-19, MERS, and SARS in a nonhuman primate model.

Authors:  Barry Rockx; Thijs Kuiken; Sander Herfst; Theo Bestebroer; Mart M Lamers; Bas B Oude Munnink; Dennis de Meulder; Geert van Amerongen; Judith van den Brand; Nisreen M A Okba; Debby Schipper; Peter van Run; Lonneke Leijten; Reina Sikkema; Ernst Verschoor; Babs Verstrepen; Willy Bogers; Jan Langermans; Christian Drosten; Martje Fentener van Vlissingen; Ron Fouchier; Rik de Swart; Marion Koopmans; Bart L Haagmans
Journal:  Science       Date:  2020-04-17       Impact factor: 47.728

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  24 in total

Review 1.  Altered gut microbiota patterns in COVID-19: Markers for inflammation and disease severity.

Authors:  Chiranjib Chakraborty; Ashish Ranjan Sharma; Manojit Bhattacharya; Kuldeep Dhama; Sang-Soo Lee
Journal:  World J Gastroenterol       Date:  2022-07-07       Impact factor: 5.374

Review 2.  Gut Microbiome Alterations in COVID-19.

Authors:  Tao Zuo; Xiaojian Wu; Weiping Wen; Ping Lan
Journal:  Genomics Proteomics Bioinformatics       Date:  2021-09-21       Impact factor: 6.409

Review 3.  Next-Generation Probiotics and Their Metabolites in COVID-19.

Authors:  Thomas Gautier; Sandrine David-Le Gall; Alaa Sweidan; Zohreh Tamanai-Shacoori; Anne Jolivet-Gougeon; Olivier Loréal; Latifa Bousarghin
Journal:  Microorganisms       Date:  2021-04-27

4.  Gut Microbiota May Not Be Fully Restored in Recovered COVID-19 Patients After 3-Month Recovery.

Authors:  Yu Tian; Kai-Yi Sun; Tian-Qing Meng; Zhen Ye; Shi-Meng Guo; Zhi-Ming Li; Cheng-Liang Xiong; Ying Yin; Hong-Gang Li; Li-Quan Zhou
Journal:  Front Nutr       Date:  2021-05-13

5.  A Meta-Analysis of Rhesus Macaques (Macaca mulatta), Cynomolgus Macaques (Macaca fascicularis), African green monkeys (Chlorocebus aethiops), and Ferrets (Mustela putorius furo) as Large Animal Models for COVID-19.

Authors:  Alexandra N Witt; Rachel D Green; Andrew N Winterborn
Journal:  Comp Med       Date:  2021-09-29       Impact factor: 0.982

6.  Alteration of the gut microbiota following SARS-CoV-2 infection correlates with disease severity in hamsters.

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Journal:  Gut Microbes       Date:  2022 Jan-Dec

7.  A Pro-Inflammatory Gut Microbiome Characterizes SARS-CoV-2 Infected Patients and a Reduction in the Connectivity of an Anti-Inflammatory Bacterial Network Associates With Severe COVID-19.

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Journal:  Front Cell Infect Microbiol       Date:  2021-11-17       Impact factor: 5.293

Review 8.  Gut and airway microbiota and their role in COVID-19 infection and pathogenesis: a scoping review.

Authors:  Tik Fung Dave Liu; Elena Philippou; Ourania Kolokotroni; Georgios Siakallis; Kenan Rahima; Constantina Constantinou
Journal:  Infection       Date:  2021-10-20       Impact factor: 7.455

9.  Validation of the Performance of A1HPV6, a Triage Blood Test for the Early Diagnosis and Prognosis of SARS-CoV-2 Infection.

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Journal:  Gastro Hep Adv       Date:  2022-02-07

Review 10.  Short-Chain Fatty Acids as a Potential Treatment for Infections: a Closer Look at the Lungs.

Authors:  Marina Gomes Machado; Valentin Sencio; François Trottein
Journal:  Infect Immun       Date:  2021-08-16       Impact factor: 3.441

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