Literature DB >> 33682367

Impact of green tea on the deleterious cardiometabolic effects of 7-days unhealthy lifestyle in young healthy males.

Kirsty A Roberts1, Richard Draijer2, Nicola D Hopkins1, Young de Graaf2, Sophie M Holder1, Sophie E Carter1, Dick H J Thijssen1,3, David A Low1.   

Abstract

PURPOSE: The aim of this study was to examine if catechin-rich green tea abrogates the negative effects of 7-days of physical inactivity and excessive calorie-intake on insulin homeostasis and peripheral vascular function.
METHODS: Using a randomized, double-blind, crossover design, twelve healthy men (29 ± 6 yrs) underwent 7-days unhealthy lifestyle (UL), including physical inactivity (-50% steps/day) and overfeeding (+50% kcal/day). This was combined with green tea consumption (UL-tea; 3 doses/day) or placebo (UL-placebo). Before and after each intervention, we examined postprandial blood glucose and insulin (3-h after a 1,202 kcal meal) and upper and lower limb vascular function (flow-mediated dilation (FMD%)) and carotid artery reactivity (CAR%).
RESULTS: UL-placebo increased postprandial glucose and insulin, while UL-tea decreased postprandial glucose and insulin (Time*Intervention interaction effects: both p < 0.05). UL-placebo decreased CAR% and femoral FMD%, while UL-tea prevented these effects (Time*Intervention interaction effects of p < 0.04 and p < 0.001, respectively). There was no main effect of Time or Time*Intervention interaction (both p > 0.05) for brachial FMD%.
CONCLUSION: Seven days of physical inactivity and overfeeding impair insulin homeostasis and vascular function. These effects were mitigated by a daily intake of catechin-rich green tea.
© 2021 The Authors. Physiological Reports published by Wiley Periodicals LLC on behalf of The Physiological Society and the American Physiological Society.

Entities:  

Keywords:  cardiometabolic health; cardiovascular disease; flavonoids; overfeeding; physical inactivity

Mesh:

Substances:

Year:  2021        PMID: 33682367      PMCID: PMC7937942          DOI: 10.14814/phy2.14720

Source DB:  PubMed          Journal:  Physiol Rep        ISSN: 2051-817X


  62 in total

1.  Factors affecting the caffeine and polyphenol contents of black and green tea infusions.

Authors:  C Astill; M R Birch; C Dacombe; P G Humphrey; P T Martin
Journal:  J Agric Food Chem       Date:  2001-11       Impact factor: 5.279

2.  Exercise counteracts the effects of short-term overfeeding and reduced physical activity independent of energy imbalance in healthy young men.

Authors:  Jean-Philippe Walhin; Judith D Richardson; James A Betts; Dylan Thompson
Journal:  J Physiol       Date:  2013-10-28       Impact factor: 5.182

Review 3.  What's wrong with Bonferroni adjustments.

Authors:  T V Perneger
Journal:  BMJ       Date:  1998-04-18

4.  Postprandial hypertriglyceridemia impairs endothelial function by enhanced oxidant stress.

Authors:  J H Bae; E Bassenge; K B Kim; Y N Kim; K S Kim; H J Lee; K C Moon; M S Lee; K Y Park; M Schwemmer
Journal:  Atherosclerosis       Date:  2001-04       Impact factor: 5.162

5.  Intake of flavonoids and risk of dementia.

Authors:  D Commenges; V Scotet; S Renaud; H Jacqmin-Gadda; P Barberger-Gateau; J F Dartigues
Journal:  Eur J Epidemiol       Date:  2000-04       Impact factor: 8.082

Review 6.  Beneficial effects of green tea--a review.

Authors:  Carmen Cabrera; Reyes Artacho; Rafael Giménez
Journal:  J Am Coll Nutr       Date:  2006-04       Impact factor: 3.169

7.  Black tea consumption dose-dependently improves flow-mediated dilation in healthy males.

Authors:  Davide Grassi; Theo Pj Mulder; Richard Draijer; Giovambattista Desideri; Henri Of Molhuizen; Claudio Ferri
Journal:  J Hypertens       Date:  2009-04       Impact factor: 4.844

8.  Impact of prolonged sitting on lower and upper limb micro- and macrovascular dilator function.

Authors:  Robert M Restaino; Seth W Holwerda; Daniel P Credeur; Paul J Fadel; Jaume Padilla
Journal:  Exp Physiol       Date:  2015-06-10       Impact factor: 2.969

9.  Oral disposition index predicts the development of future diabetes above and beyond fasting and 2-h glucose levels.

Authors:  Kristina M Utzschneider; Ronald L Prigeon; Mirjam V Faulenbach; Jenny Tong; Darcy B Carr; Edward J Boyko; Donna L Leonetti; Marguerite J McNeely; Wilfred Y Fujimoto; Steven E Kahn
Journal:  Diabetes Care       Date:  2008-10-28       Impact factor: 19.112

10.  Effect of green tea consumption on blood pressure: a meta-analysis of 13 randomized controlled trials.

Authors:  Xiaoli Peng; Rui Zhou; Bin Wang; Xiaoping Yu; Xiaohong Yang; Kai Liu; Mantian Mi
Journal:  Sci Rep       Date:  2014-09-01       Impact factor: 4.379

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.