Literature DB >> 33680978

Effects of Berberine on the Gastrointestinal Microbiota.

Lichao Zhang1,2,3, Xiaoying Wu1,2,4, Ruibing Yang5, Fang Chen6, Yao Liao1,2,3, Zifeng Zhu1,2,3, Zhongdao Wu1,2,3, Xi Sun1,2,3, Lifu Wang1,2,3.   

Abstract

The gastrointestinal microbiota is a multi-faceted system that is unraveling novel contributors to the development and progression of several diseases. Berberine has been used to treat obesity, diabetes mellitus, atherosclerosis, and metabolic diseases in China. There are also clinical trials regarding berberine use in cardiovascular, gastrointestinal, and endocrine diseases. Berberine elicits clinical benefits at standard doses and has low toxicity. The mechanism underlying the role of berberine in lipid-lowering and insulin resistance is incompletely understood, but one of the possible mechanisms is related to its effect on the gastrointestinal microbiota. An extensive search in electronic databases (PubMed, Scopus, Embase, Web of Sciences, Science Direct) was used to identify the role of the gastrointestinal microbiota in the berberine treatment. The aim of this review was to summarize the pharmacologic effects of berberine on animals and humans by regulation of the gastrointestinal microbiota.
Copyright © 2021 Zhang, Wu, Yang, Chen, Liao, Zhu, Wu, Sun and Wang.

Entities:  

Keywords:  berberine; diabetes; hyperlipidemia; intestinal flora; obesity

Year:  2021        PMID: 33680978      PMCID: PMC7933196          DOI: 10.3389/fcimb.2020.588517

Source DB:  PubMed          Journal:  Front Cell Infect Microbiol        ISSN: 2235-2988            Impact factor:   5.293


  86 in total

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