Literature DB >> 33671584

Feed-Based Multi-Mycotoxin Occurrence in Smallholder Dairy Farming Systems of South Africa: The Case of Limpopo and Free State.

Rumbidzai Changwa1, Marthe De Boevre2, Sarah De Saeger1,2, Patrick Berka Njobeh1.   

Abstract

Mycotoxin contamination of feed does not only cut across food and feed value chains but compromises animal productivity and health, affecting farmers, traders and consumers alike. To aid in the development of a sustainable strategy for mycotoxin control in animal-based food production systems, this study focused on smallholder farming systems where 77 dairy cattle feed samples were collected from 28 smallholder dairy establishments in the Limpopo and Free State provinces of South Africa between 2018 and 2019. Samples were analyzed using a confirmatory UHPLC-MS/MS (Ultra-high performance liquid chromatography-tandem mass spectrometry) method validated for simultaneous detection of 23 mycotoxins in feeds. Overall, mycotoxins assessed were detected across samples with 86% of samples containing at least one mycotoxin above respective decision limits; up to 66% of samples were found to be contaminated with at least three mycotoxins. Findings demonstrated that deoxynivalenol, sterigmatocystin, alternariol and enniatin B were the most common mycotoxins, while low to marginal detection rates were observed for all other mycotoxins with none of the samples containing fusarenon-X, HT-2-toxin and neosolaniol. Isolated cases of deoxynivalenol (maximum: 2385 µg/kg), aflatoxins (AFB1 (maximum: 30.2 µg/kg)/AFG1 (maximum: 23.1 µg/kg)), and zearalenone (maximum: 1793 µg/kg) in excess of local and European regulatory limits were found. Kruskal-Wallis testing for pairwise comparisons showed commercial feed had significantly higher contamination for deoxynivalenol and its acylated derivatives, ochratoxin A and fumonisins (FB1 and FB2), whereas forages had significantly higher alternariol; in addition to significantly higher fumonisin B1 contamination for Limpopo coupled with significantly higher enniatin B and sterigmatocystin for Free State. Statistically significant Spearman correlations (p < 0.01) were also apparent for ratios for deoxynivalenol/fumonisin B1 (rs = 0.587) and zearalenone/alternariol methylether (rs = 0.544).

Entities:  

Keywords:  UHPLC-MS/MS; dairy cattle; dairy feed; multi-mycotoxins; smallholder farming

Mesh:

Substances:

Year:  2021        PMID: 33671584      PMCID: PMC7927053          DOI: 10.3390/toxins13020166

Source DB:  PubMed          Journal:  Toxins (Basel)        ISSN: 2072-6651            Impact factor:   4.546


  29 in total

1.  Occurrence of mycotoxins in feed as analyzed by a multi-mycotoxin LC-MS/MS method.

Authors:  Sofie Monbaliu; Christof Van Poucke; Christ'l Detavernier; Frédéric Dumoulin; Mario Van De Velde; Elke Schoeters; Stefaan Van Dyck; Olga Averkieva; Carlos Van Peteghem; Sarah De Saeger
Journal:  J Agric Food Chem       Date:  2010-01-13       Impact factor: 5.279

Review 2.  Sterigmatocystin: occurrence in foodstuffs and analytical methods--an overview.

Authors:  Aleksandrs Versilovskis; Sarah De Saeger
Journal:  Mol Nutr Food Res       Date:  2010-01       Impact factor: 5.914

3.  Risks for animal health related to the presence of fumonisins, their modified forms and hidden forms in feed.

Authors:  Helle-Katrine Knutsen; Jan Alexander; Lars Barregård; Margherita Bignami; Beat Brüschweiler; Sandra Ceccatelli; Bruce Cottrill; Michael Dinovi; Lutz Edler; Bettina Grasl-Kraupp; Christer Hogstrand; Laurentius Ron Hoogenboom; Carlo Stefano Nebbia; Annette Petersen; Martin Rose; Alain-Claude Roudot; Tanja Schwerdtle; Christiane Vleminckx; Günter Vollmer; Heather Wallace; Chiara Dall'Asta; Gunnar-Sundstøl Eriksen; Ionelia Taranu; Andrea Altieri; Ruth Roldán-Torres; Isabelle P Oswald
Journal:  EFSA J       Date:  2018-05-25

4.  Mycotoxins in South African foods: a case study on aflatoxin M1 in milk.

Authors:  Michael Francis Dutton; Mulunda Mwanza; Suretha de Kock; Lishia Daya Khilosia
Journal:  Mycotoxin Res       Date:  2011-10-21       Impact factor: 3.833

5.  Mycological analysis and multimycotoxins in maize from rural subsistence farmers in the former Transkei, South Africa.

Authors:  Gordon S Shephard; Hester-Mari Burger; Lucia Gambacorta; Rudolf Krska; Stephen P Powers; John P Rheeder; Michele Solfrizzo; Michael Sulyok; Angelo Visconti; Benedikt Warth; Liana van der Westhuizen
Journal:  J Agric Food Chem       Date:  2013-08-20       Impact factor: 5.279

6.  Toxicity of deoxynivalenol and its acetylated derivatives on the intestine: differential effects on morphology, barrier function, tight junction proteins, and mitogen-activated protein kinases.

Authors:  Philippe Pinton; Dima Tsybulskyy; Joelma Lucioli; Joëlle Laffitte; Patrick Callu; Faouzi Lyazhri; François Grosjean; Ana Paula Bracarense; Martine Kolf-Clauw; Isabelle P Oswald
Journal:  Toxicol Sci       Date:  2012-08-02       Impact factor: 4.849

7.  Estimation of multi-mycotoxin contamination in South African compound feeds.

Authors:  Patrick B Njobeh; Mike F Dutton; Annica Tevell Åberg; Per Haggblom
Journal:  Toxins (Basel)       Date:  2012-10-18       Impact factor: 4.546

Review 8.  Current situation of mycotoxin contamination and co-occurrence in animal feed--focus on Europe.

Authors:  Elisabeth Streit; Gerd Schatzmayr; Panagiotis Tassis; Eleni Tzika; Daniela Marin; Ionelia Taranu; Cristina Tabuc; Anca Nicolau; Iuliana Aprodu; Olivier Puel; Isabelle P Oswald
Journal:  Toxins (Basel)       Date:  2012-10-01       Impact factor: 4.546

9.  Deoxynivalenol and Its Modified Forms: Are There Major Differences?

Authors:  Arash Alizadeh; Saskia Braber; Peyman Akbari; Aletta Kraneveld; Johan Garssen; Johanna Fink-Gremmels
Journal:  Toxins (Basel)       Date:  2016-11-16       Impact factor: 4.546

10.  Presence of Multiple Mycotoxins and Other Fungal Metabolites in Native Grasses from a Wetland Ecosystem in Argentina Intended for Grazing Cattle.

Authors:  María J Nichea; Sofia A Palacios; Stella M Chiacchiera; Michael Sulyok; Rudolf Krska; Sofia N Chulze; Adriana M Torres; María L Ramirez
Journal:  Toxins (Basel)       Date:  2015-08-20       Impact factor: 4.546

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  1 in total

Review 1.  Underreported Human Exposure to Mycotoxins: The Case of South Africa.

Authors:  Queenta Ngum Nji; Olubukola Oluranti Babalola; Nancy Nleya; Mulunda Mwanza
Journal:  Foods       Date:  2022-09-05
  1 in total

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