Literature DB >> 33670196

Bridging Policy and Service Performance of Hospital-Based Nutrition Support by Healthcare Information Technology.

Jungwon Cho1,2, Young Suk Park3, Do Joong Park4,5, Soyeon Kim6, Haekyung Lee7, Minjeong Kim8, Eunsook Lee1, Ho-Young Lee9,10, Euni Lee1,2.   

Abstract

Although the healthcare policy was implemented to incentivize the multidisciplinary services of hospital-based nutrition support team (NST) in South Korea, timely completion of the services has been challenging in the hospitals. We enhanced NST healthcare information technology (NST-HIT) to bridge the gap between policy implementation and seamless execution of the policy in the hospital system. A 48 month pre-test-post-test study was performed, including a 12 month pre-intervention period, a six month intervention period, and a 30 month post-intervention period. The enhanced NST-HIT provided sufficient patient data and streamlined communication processes among end-users. A Student's t-test showed that the timely completion rate of NST consultations, the reimbursement rate of NST consultations, average response times of NST physicians and nurses, and length of hospital stay significantly improved during the post-intervention period. A segmented regression analysis of interrupted time series showed that the average response times of NST physicians had sustained after the interventions. We believe that well-structured, multi-pronged initiatives with leadership support from the hospital improved service performance of hospital NST in response to national-level healthcare policy changes.

Entities:  

Keywords:  health information system; nutrition support practice; nutrition support team; service quality improvement

Mesh:

Year:  2021        PMID: 33670196      PMCID: PMC7916952          DOI: 10.3390/nu13020595

Source DB:  PubMed          Journal:  Nutrients        ISSN: 2072-6643            Impact factor:   5.717


  28 in total

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Journal:  Clin Nutr       Date:  2016-09-14       Impact factor: 7.324

Review 4.  Physician burnout: contributors, consequences and solutions.

Authors:  C P West; L N Dyrbye; T D Shanafelt
Journal:  J Intern Med       Date:  2018-03-24       Impact factor: 8.989

Review 5.  Nutrition support teams: how they work, are set up and maintained.

Authors:  Jeremy Nightingale
Journal:  Frontline Gastroenterol       Date:  2010-08-05

6.  An European survey of structure and organisation of nutrition support teams in Germany, Austria and Switzerland.

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Journal:  Clin Nutr       Date:  2005-09-06       Impact factor: 7.324

7.  Impact of oral nutrition supplements on hospital outcomes in pediatric patients.

Authors:  Darius N Lakdawalla; Maria Mascarenhas; Anupam B Jena; Jacqueline Vanderpuye-Orgle; Chris LaVallee; Mark T Linthicum; Julia Thornton Snider
Journal:  JPEN J Parenter Enteral Nutr       Date:  2014-09-18       Impact factor: 4.016

8.  Leveraging health information technology to achieve the "triple aim" of healthcare reform.

Authors:  Aziz Sheikh; Harpreet S Sood; David W Bates
Journal:  J Am Med Inform Assoc       Date:  2015-04-15       Impact factor: 4.497

Review 9.  Scoping review of patient-centered care approaches in healthcare.

Authors:  Marissa K Constand; Joy C MacDermid; Vanina Dal Bello-Haas; Mary Law
Journal:  BMC Health Serv Res       Date:  2014-06-19       Impact factor: 2.655

10.  Association between indication for therapy by nutrition support team and nutritional status.

Authors:  Byung Chul Shin; In Ae Chun; So Yeon Ryu; Ji Eun Oh; Pahn Kyu Choi; Hyun Goo Kang
Journal:  Medicine (Baltimore)       Date:  2018-12       Impact factor: 1.817

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