| Literature DB >> 33655212 |
Ady Suwardi1, Chin Chun Ooi2, Dan Daniel1, Chee Kiang Ivan Tan1, Hongying Li2, Ou Yang Zhong Liang2, Yuanting Karen Tang1, Jing Yee Chee1, Anton Sadovoy1, Shu-Ye Jiang3, Srinivasan Ramachandran3, Enyi Ye1, Chang Wei Kang2, Wun Chet Davy Cheong1, Keng Hui Lim2, Xian Jun Loh1.
Abstract
Small-sized droplets/aerosol transmission is one of the factors responsible for the spread of COVID-19, in addition to large droplets and surface contamination (fomites). While large droplets and surface contamination can be relatively easier to deal with (i.e., using mask and proper hygiene measures), aerosol presents a different challenge due to their ability to remain airborne for a long time. This calls for mitigation solutions that can rapidly eliminate the airborne aerosol. Pre-COVID-19, air ionizers have been touted as effective tools to eliminate small particulates. In this work, we sought to evaluate the efficacy of a novel plant-based ionizer in eliminating aerosol. It was found that factors such as the ion concentration, humidity, and ventilation can drastically affect the efficacy of aerosol removal. The aerosol removal rate was quantified in terms of ACH (air changes per hour) and CADR- (clean air delivery rate-) equivalent unit, with ACH as high as 12 and CADR as high as 141 ft3/minute being achieved by a plant-based ionizer in a small isolated room. This work provides an important and timely guidance on the effective deployment of ionizers in minimizing the risk of COVID-19 spread via airborne aerosol, especially in a poorly-ventilated environment.Entities:
Year: 2021 PMID: 33655212 PMCID: PMC7896556 DOI: 10.34133/2021/2173642
Source DB: PubMed Journal: Research (Wash D C) ISSN: 2639-5274