| Literature DB >> 33653009 |
Abrar M Babateen1,2, Oliver M Shannon1, Gerard M O'Brien1, Edward Okello1,3, Anmar A Khan2, Sofia Rubele4, Emma Wightman5,6, Ellen Smith5,6, Nicholas McMahon7, Dilara Olgacer1, Christina Koehl1, William Fostier1, Inês Mendes8, David Kennedy5,6, John C Mathers1, Mario Siervo9.
Abstract
Nitrate-rich food can increase nitric oxide production and improve vascular and brain functions. This study examines the feasibility of a randomised controlled trial (RCT) testing the effects of prolonged consumption of different doses of dietary nitrate (NO3-) in the form of beetroot juice (BJ) in overweight and obese older participants. A single-blind, four-arm parallel pilot RCT was conducted in 62 overweight and obese (30.4 ± 4 kg/m2) older participants (mean ± standard deviation (SD), 66 ± 4 years). Participants were randomized to: (1) high-NO3- (HN: 2 × 70 mL BJ/day) (2) medium-NO3- (MN: 70 mL BJ/day), (3) low-NO3- (LN: 70 mL BJ on alternate days) or (4) Placebo (PL: 70 mL of NO3--depleted BJ on alternate days), for 13 weeks. Compliance was checked by a daily log of consumed BJ, NO3- intake, and by measuring NO3- and NO2- concentrations in plasma, saliva, and urine samples. Fifty participants completed the study. Self-reported compliance to the interventions was >90%. There were significant positive linear relationships between NO3- dose and the increase in plasma and urinary NO3- concentration (R2 = 0.71, P < 0.001 and R2 = 0.46 P < 0.001, respectively), but relationships between NO3- dose and changes in salivary NO3- and NO2- were non-linear (R2 = 0.35, P = 0.002 and R2 = 0.23, P = 0.007, respectively). The results confirm the feasibility of prolonged BJ supplementation in older overweight and obese adults.Entities:
Keywords: dietary nitrate; older adults; overweight/obese
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Year: 2021 PMID: 33653009 PMCID: PMC7996834 DOI: 10.3390/nu13030769
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717