Literature DB >> 33637779

Identification of an N-acetylneuraminic acid-presenting bacteria isolated from a human microbiome.

Zhen Han1, Peter S Thuy-Boun1, Wayne Pfeiffer2, Vincent F Vartabedian3, Ali Torkamani4,5, John R Teijaro3, Dennis W Wolan6,7.   

Abstract

N-Acetylneuraminic acid is the most abundant sialic acid (SA) in humans and is expressed as the terminal sugar on intestinal mucus glycans. Several pathogenic bacteria harvest and display host SA on their own surfaces to evade Siglec-mediated host immunity. While previous studies have identified bacterial enzymes associated with SA catabolism, no reported methods permit the selective labeling, tracking, and quantitation of SA-presenting microbes within complex multi-microbial systems. We combined metabolic labeling, click chemistry, 16S rRNA gene, and whole-genome sequencing to track and identify SA-presenting microbes from a cultured human fecal microbiome. We isolated a new strain of Escherichia coli that incorporates SA onto its own surface and encodes for the nanT, neuA, and neuS genes necessary for harvesting and presenting SA. Our method is applicable to the identification of SA-presenting bacteria from human, animal, and environmental microbiomes, as well as providing an entry point for the investigation of surface-expressed SA-associated structures.

Entities:  

Mesh:

Substances:

Year:  2021        PMID: 33637779      PMCID: PMC7910532          DOI: 10.1038/s41598-021-83875-w

Source DB:  PubMed          Journal:  Sci Rep        ISSN: 2045-2322            Impact factor:   4.379


  61 in total

1.  InterProScan--an integration platform for the signature-recognition methods in InterPro.

Authors:  E M Zdobnov; R Apweiler
Journal:  Bioinformatics       Date:  2001-09       Impact factor: 6.937

2.  Characterization of YjjJ toxin of Escherichia coli.

Authors:  Yuki Maeda; Chun-Yi Lin; Yojiro Ishida; Masayori Inouye; Yoshihiro Yamaguchi; Sangita Phadtare
Journal:  FEMS Microbiol Lett       Date:  2017-06-15       Impact factor: 2.742

Review 3.  The role of diet on gut microbiota composition.

Authors:  S Bibbò; G Ianiro; V Giorgio; F Scaldaferri; L Masucci; A Gasbarrini; G Cammarota
Journal:  Eur Rev Med Pharmacol Sci       Date:  2016-11       Impact factor: 3.507

4.  Cultivation-based multiplex phenotyping of human gut microbiota allows targeted recovery of previously uncultured bacteria.

Authors:  Elizabeth A Rettedal; Heidi Gumpert; Morten O A Sommer
Journal:  Nat Commun       Date:  2014-08-28       Impact factor: 14.919

Review 5.  The expanding world of protein kinase-like families in bacteria: forty families and counting.

Authors:  Marcin Gradowski; Bartosz Baranowski; Krzysztof Pawłowski
Journal:  Biochem Soc Trans       Date:  2020-08-28       Impact factor: 5.407

6.  The sialic acid residue is a crucial component of C. jejuni lipooligosaccharide ganglioside mimicry in the induction Guillain-Barré syndrome.

Authors:  Shu Li Xiang; Min Zhong; Fang Cheng Cai; Bing Deng; Xiao Ping Zhang
Journal:  J Neuroimmunol       Date:  2006-03-06       Impact factor: 3.478

Review 7.  Gut microbiota, metabolites and host immunity.

Authors:  Michelle G Rooks; Wendy S Garrett
Journal:  Nat Rev Immunol       Date:  2016-05-27       Impact factor: 53.106

8.  Dual actions of group B Streptococcus capsular sialic acid provide resistance to platelet-mediated antimicrobial killing.

Authors:  Satoshi Uchiyama; Josh Sun; Kyoko Fukahori; Nao Ando; Mengyou Wu; Flavio Schwarz; Shoib S Siddiqui; Ajit Varki; Jamey D Marth; Victor Nizet
Journal:  Proc Natl Acad Sci U S A       Date:  2019-03-25       Impact factor: 11.205

9.  Comparative genomics reveal the mechanism of the parallel evolution of O157 and non-O157 enterohemorrhagic Escherichia coli.

Authors:  Yoshitoshi Ogura; Tadasuke Ooka; Atsushi Iguchi; Hidehiro Toh; Md Asadulghani; Kenshiro Oshima; Toshio Kodama; Hiroyuki Abe; Keisuke Nakayama; Ken Kurokawa; Toru Tobe; Masahira Hattori; Tetsuya Hayashi
Journal:  Proc Natl Acad Sci U S A       Date:  2009-10-06       Impact factor: 11.205

10.  Intestinal inflammation alters mucosal carbohydrate foraging and monosaccharide incorporation into microbial glycans.

Authors:  Gisela Adrienne Weiss; Thomas Grabinger; Jesus Glaus Garzon; Tobias Hasler; Anna Greppi; Christophe Lacroix; Nikolay Khanzhin; Thierry Hennet
Journal:  Cell Microbiol       Date:  2020-10-06       Impact factor: 3.715

View more
  3 in total

Review 1.  Development and Functional Properties of Intestinal Mucus Layer in Poultry.

Authors:  Yada Duangnumsawang; Jürgen Zentek; Farshad Goodarzi Boroojeni
Journal:  Front Immunol       Date:  2021-10-04       Impact factor: 7.561

2.  The Gut Microbiota of an Individual Varies With Intercontinental Four-Month Stay Between Italy and Nigeria: A Pilot Study.

Authors:  Ayorinde O Afolayan; Elena Biagi; Simone Rampelli; Marco Candela; Patrizia Brigidi; Silvia Turroni; Funmilola A Ayeni
Journal:  Front Cell Infect Microbiol       Date:  2021-11-22       Impact factor: 5.293

Review 3.  Dismantling the bacterial glycocalyx: Chemical tools to probe, perturb, and image bacterial glycans.

Authors:  Phuong Luong; Danielle H Dube
Journal:  Bioorg Med Chem       Date:  2021-06-07       Impact factor: 3.461

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.