Literature DB >> 33634334

Characterization of Oral Bacterial Composition of Adult Smokeless Tobacco Users from Healthy Indians Using 16S rDNA Analysis.

Ankita Srivastava1, SukhDev Mishra2, Digvijay Verma3.   

Abstract

The present investigation is aiming to report the oral bacterial composition of smokeless tobacco (SLT) users and to determine the influence of SLT products on the healthy Indian population. With the aid of the V3 hypervariable region of the 16S rRNA gene, a total of 8,080,889 high-quality reads were clustered into 15 phyla and 180 genera in the oral cavity of the SLT users. Comparative analysis revealed a more diverse microbiome where two phyla and sixteen genera were significantly different among the SLT users as compared to the control group (p-value < 0.05). The prevalence of Fusobacteria-, Porphyromonas-, Desulfobulbus-, Enterococcus-, and Parvimonas-like genera among SLT users indicates altered bacterial communities among SLT users. Besides, the depletion of health-compatible bacteria such as Lactobacillus and Haemophilus also suggests poor oral health. Here, the majority of the altered genera belong to Gram-negative anaerobes that have been reported for assisting biofilm formation that leads in the progression of several oral diseases. The PICRUSt analysis further supports the hypothesis where a significant increase in the count of the genes involved in the metabolism of nitrogen, amino acids, and nicotinate/nicotinamide was observed among tobacco chewers. Moreover, this study has a high significance in Indian prospects where the SLT consumers are prevalent but we are deficient in information on their oral microbiome.

Entities:  

Keywords:  Bacterial ecology; Next-generation sequencing; Oral microbiome; Smokeless tobacco

Year:  2021        PMID: 33634334     DOI: 10.1007/s00248-021-01711-0

Source DB:  PubMed          Journal:  Microb Ecol        ISSN: 0095-3628            Impact factor:   4.552


  45 in total

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Authors:  Esam Halboub; Mohammed S Al-Ak'hali; Abdulwahab H Alamir; Husham E Homeida; Divyashri Baraniya; Tsute Chen; Nezar Noor Al-Hebshi
Journal:  BMC Microbiol       Date:  2020-07-08       Impact factor: 3.605

10.  Alterations in oral bacterial communities are associated with risk factors for oral and oropharyngeal cancer.

Authors:  Daniela Börnigen; Boyu Ren; Robert Pickard; Jingfeng Li; Enver Ozer; Erica M Hartmann; Weihong Xiao; Timothy Tickle; Jennifer Rider; Dirk Gevers; Eric A Franzosa; Mary Ellen Davey; Maura L Gillison; Curtis Huttenhower
Journal:  Sci Rep       Date:  2017-12-15       Impact factor: 4.379

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  3 in total

1.  Comparative and analytical characterization of the oral bacteriome of smokeless tobacco users with oral squamous cell carcinoma.

Authors:  Ankita Srivastava; SukhDev Mishra; Pankaj Kumar Garg; Ashok Kumar Dubey; S V S Deo; Digvijay Verma
Journal:  Appl Microbiol Biotechnol       Date:  2022-05-21       Impact factor: 4.813

2.  Smokeless tobacco consumption induces dysbiosis of oral mycobiome: a pilot study.

Authors:  Mohammad Sajid; Pragya Sharma; Sonal Srivastava; Roopa Hariprasad; Harpreet Singh; Mausumi Bharadwaj
Journal:  Appl Microbiol Biotechnol       Date:  2022-08-01       Impact factor: 5.560

3.  Bacteriome of Moist Smokeless Tobacco Products Consumed in India With Emphasis on the Predictive Functional Potential.

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Journal:  Front Microbiol       Date:  2021-12-24       Impact factor: 5.640

  3 in total

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