Literature DB >> 33619954

Combinatorial Engineering of Transcriptional Activators in Penicillium oxalicum for Improved Production of Corn-Fiber-Degrading Enzymes.

Liwei Gao1,2, Xin He1, Yingjie Guo1, Zehua Wu3, Jian Zhao1, Guodong Liu1, Yinbo Qu1.   

Abstract

Enzymatic conversion of corn fiber to fermentable sugars is beneficial to improving the economic efficiency of corn processing. In this work, the filamentous fungus Penicillium oxalicum was found to secrete enzymes for efficient saccharification of un-pretreated corn fiber. Separate engineering of transcriptional activators ClrB, XlnR, and AraR led to enhanced production of different sets of lignocellulolytic enzymes. Particularly, the enzymes produced by XlnR- and AraR-engineered strains showed a synergistic effect in corn fiber saccharification. Combinatorial engineering of all three activators generated a strain MCAX with 3.1- to 51.0-fold increases in lignocellulolytic enzyme production compared with the parent strain. In addition, the enzymes of strain MCAX released significantly more fermentable sugars from corn fiber than those of the parent strain at the same protein dosage. The results suggest that this strain has potential for on-site production of enzymes for corn fiber saccharification.

Entities:  

Keywords:  Penicillium; cellulase; corn fiber; lignocellulolytic enzyme; transcriptional activator

Mesh:

Substances:

Year:  2021        PMID: 33619954     DOI: 10.1021/acs.jafc.0c07659

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  2 in total

1.  Comparison of the Biochemical Properties and Roles in the Xyloglucan-Rich Biomass Degradation of a GH74 Xyloglucanase and Its CBM-Deleted Variant from Thielavia terrestris.

Authors:  Beibei Wang; Kaixiang Chen; Peiyu Zhang; Liangkun Long; Shaojun Ding
Journal:  Int J Mol Sci       Date:  2022-05-09       Impact factor: 6.208

2.  A Detoxification-Free Process for Enhanced Ethanol Production From Corn Fiber Under Semi-Simultaneous Saccharification and Fermentation.

Authors:  Yingjie Guo; Jiamin Huang; Nuo Xu; Hexue Jia; Xuezhi Li; Jian Zhao; Yinbo Qu
Journal:  Front Microbiol       Date:  2022-03-30       Impact factor: 5.640

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.