Literature DB >> 33615406

Gas exchange, vine performance and modulation of secondary metabolism in Vitis vinifera L. cv Barbera following long-term nitrogen deficit.

Cecilia Squeri1, Begoña Miras-Moreno2, Matteo Gatti1, Alessandra Garavani1, Stefano Poni3, Luigi Lucini2, Marco Trevisan2.   

Abstract

MAIN
CONCLUSION: A reprogramming of secondary metabolism to acclimate to nitrogen deficiency was seen in grapevine eliciting an accumulation of strigolactones and jasmonate. This response links with photosynthetic compensation and enhanced ripening. In addition to the metabolism directly related to nitrogen assimilation, long-term nitrogen depletion may affect plant secondary metabolism, in turn affecting grapevine performance. In this work, the effect of nitrogen deficit was investigated in V. vinifera cv. Barbera potted vines following three years of deprivation, using a combination of morpho-physiological assessments and mass spectrometry-based untargeted metabolomics. Plants grown under nitrogen limitation showed reduced growth and even more curtailed yields, lowered SPAD values, and a quite preserved leaf gas exchange, compared to plants grown under non-limiting nitrogen availability. Ripening was decidedly accelerated, and berry composition improved in terms of higher sugar and phenolic contents under nitrogen-limiting conditions. Metabolomics showed the broad involvement of secondary metabolism in acclimation to nitrogen deficiency, including a distinctive modulation of the phytohormone profile. Several nitrogen-containing metabolites were down accumulated under nitrogen-limiting conditions, including alkaloids, glucosinolates, hypoxanthine, and inosine. On the other hand, phenylpropanoids showed an accumulation trend. Concerning the recruitment of hormones, nitrogen deprivation elicited an accumulation of strigolactones and jasmonate. Noteworthy, both strigolactones and jasmonates have been previously related to increased photosynthetic efficiency under abiotic stress. Furthermore, the severe reduction of lateral shoot development we recorded in N-deprived vines is consistent with the accumulation of strigolactones. Overall, our results suggest that nitrogen deprivation induced a rather broad metabolic reprogramming, mainly including secondary metabolism and hormones profile, reflected in the modulation of photosynthetic performance, canopy growth, and possibly fruit quality.

Entities:  

Keywords:  Grape ripening; Metabolomics; Nutrient deprivation; Photosynthesis; Strigolactones; yield

Mesh:

Substances:

Year:  2021        PMID: 33615406      PMCID: PMC7897622          DOI: 10.1007/s00425-021-03590-8

Source DB:  PubMed          Journal:  Planta        ISSN: 0032-0935            Impact factor:   4.116


  25 in total

1.  Simultaneous separation by reversed-phase high-performance liquid chromatography and mass spectral identification of anthocyanins and flavonols in Shiraz grape skin.

Authors:  Mark O Downey; Simone Rochfort
Journal:  J Chromatogr A       Date:  2008-06-06       Impact factor: 4.759

2.  Formation of xanthine and the use of purine metabolites as a nitrogen source in Arabidopsis plants.

Authors:  Galina Brychkova; Robert Fluhr; Moshe Sagi
Journal:  Plant Signal Behav       Date:  2008-11

3.  Morphological, proteomic and metabolomic insight into the effect of cerium dioxide nanoparticles to Phaseolus vulgaris L. under soil or foliar application.

Authors:  Hajar Salehi; Abdolkarim Chehregani; Luigi Lucini; Ahmad Majd; Mansour Gholami
Journal:  Sci Total Environ       Date:  2017-10-21       Impact factor: 7.963

4.  Sequestration of auxin by the indole-3-acetic acid-amido synthetase GH3-1 in grape berry (Vitis vinifera L.) and the proposed role of auxin conjugation during ripening.

Authors:  Christine Böttcher; Robert A Keyzers; Paul K Boss; Christopher Davies
Journal:  J Exp Bot       Date:  2010-06-25       Impact factor: 6.992

5.  Strigolactones are transported through the xylem and play a key role in shoot architectural response to phosphate deficiency in nonarbuscular mycorrhizal host Arabidopsis.

Authors:  Wouter Kohlen; Tatsiana Charnikhova; Qing Liu; Ralph Bours; Malgorzata A Domagalska; Sebastien Beguerie; Francel Verstappen; Ottoline Leyser; Harro Bouwmeester; Carolien Ruyter-Spira
Journal:  Plant Physiol       Date:  2010-11-30       Impact factor: 8.340

Review 6.  The challenge of constructing, classifying, and representing metabolic pathways.

Authors:  Ron Caspi; Kate Dreher; Peter D Karp
Journal:  FEMS Microbiol Lett       Date:  2013-06-27       Impact factor: 2.742

Review 7.  Pyrimidine and purine biosynthesis and degradation in plants.

Authors:  Rita Zrenner; Mark Stitt; Uwe Sonnewald; Ralf Boldt
Journal:  Annu Rev Plant Biol       Date:  2006       Impact factor: 26.379

8.  The photosynthetic limitation posed by internal conductance to CO2 movement is increased by nutrient supply.

Authors:  Charles R Warren
Journal:  J Exp Bot       Date:  2004-08-13       Impact factor: 6.992

9.  Nitrogen supply affects anthocyanin biosynthetic and regulatory genes in grapevine cv. Cabernet-Sauvignon berries.

Authors:  Eric Soubeyrand; Cyril Basteau; Ghislaine Hilbert; Cornelis van Leeuwen; Serge Delrot; Eric Gomès
Journal:  Phytochemistry       Date:  2014-04-12       Impact factor: 4.072

Review 10.  Strigolactones: mediators of osmotic stress responses with a potential for agrochemical manipulation of crop resilience.

Authors:  Francesca Cardinale; Paolo Korwin Krukowski; Andrea Schubert; Ivan Visentin
Journal:  J Exp Bot       Date:  2018-04-23       Impact factor: 6.992

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