Literature DB >> 33613596

Algae as New Kids in the Beneficial Plant Microbiome.

Sang-Moo Lee1,2,3, Choong-Min Ryu1,2.   

Abstract

Previously, algae were recognized as small prokaryotic and eukaryotic organisms found only in aquatic habitats. However, according to a recent paradigm shift, algae are considered ubiquitous organisms, occurring in plant tissues as well as in soil. Accumulating evidence suggests that algae represent a member of the plant microbiome. New results indicate that plants respond to algae and activate related downstream signaling pathways. Application of algae has beneficial effects on plant health, such as plant growth promotion and disease control. Although accumulating evidence suggests that secreted compounds and cell wall components of algae induce physiological and structural changes in plants that protect against biotic and abiotic stresses, knowledge of the underlying mechanisms and algal determinants is limited. In this review, we discuss recent studies on this topic, and highlight the bioprotectant and biostimulant roles of algae as a new member of the plant beneficial microbiome for crop improvement.
Copyright © 2021 Lee and Ryu.

Entities:  

Keywords:  Chlorella; biological control; cyanobacteria; microalgae; microbiome; plant growth promotion (PGP); plant immunity

Year:  2021        PMID: 33613596      PMCID: PMC7889962          DOI: 10.3389/fpls.2021.599742

Source DB:  PubMed          Journal:  Front Plant Sci        ISSN: 1664-462X            Impact factor:   5.753


  9 in total

Review 1.  Algae and Their Metabolites as Potential Bio-Pesticides.

Authors:  Elias Asimakis; Awad A Shehata; Wolfgang Eisenreich; Fatma Acheuk; Salma Lasram; Shereen Basiouni; Mevlüt Emekci; Spyridon Ntougias; Gökçe Taner; Helen May-Simera; Mete Yilmaz; George Tsiamis
Journal:  Microorganisms       Date:  2022-01-27

Review 2.  Plants as a realized niche for Listeria monocytogenes.

Authors:  Hoai-Nam Truong; Dominique Garmyn; Laurent Gal; Carine Fournier; Yann Sevellec; Sylvain Jeandroz; Pascal Piveteau
Journal:  Microbiologyopen       Date:  2021-11       Impact factor: 3.139

Review 3.  Biotechnological Enhancement of Probiotics through Co-Cultivation with Algae: Future or a Trend?

Authors:  Lucija Perković; Elvis Djedović; Tamara Vujović; Marija Baković; Tina Paradžik; Rozelindra Čož-Rakovac
Journal:  Mar Drugs       Date:  2022-02-15       Impact factor: 5.118

4.  ALGAEFUN with MARACAS, microALGAE FUNctional enrichment tool for MicroAlgae RnA-seq and Chip-seq AnalysiS.

Authors:  Ana B Romero-Losada; Christina Arvanitidou; Pedro de Los Reyes; Mercedes García-González; Francisco J Romero-Campero
Journal:  BMC Bioinformatics       Date:  2022-03-31       Impact factor: 3.169

5.  Application of Anabaena azotica- and Chlorella pyrenoidosa-Based Algal Biotechnology in Green Production of Algae-Rich Crataegi fructus.

Authors:  Kangjie Wang; Beijuan Hu; Chuangang Zheng; Zhiyi Deng; Jian Duan; Kangxi Qin; Xinwei Cui; Shifeng Li
Journal:  J Healthc Eng       Date:  2022-03-30       Impact factor: 2.682

6.  Cyanobacteria-Mediated Immune Responses in Pepper Plants against Fusarium Wilt.

Authors:  Amer Morsy Abdelaziz; Mohamed S Attia; Marwa S Salem; Dina A Refaay; Wardah A Alhoqail; Hoda H Senousy
Journal:  Plants (Basel)       Date:  2022-08-05

Review 7.  Cytokinin biosynthesis in cyanobacteria: Insights for crop improvement.

Authors:  Shashi Uniyal; Munni Bhandari; Preeti Singh; Rahul Kunwar Singh; Shree Prakash Tiwari
Journal:  Front Genet       Date:  2022-09-09       Impact factor: 4.772

Review 8.  The Interplay between the Host Microbiome and Pathogenic Viral Infections.

Authors:  Rubén González; Santiago F Elena
Journal:  mBio       Date:  2021-11-02       Impact factor: 7.867

Review 9.  Microbe-Mediated Thermotolerance in Plants and Pertinent Mechanisms- A Meta-Analysis and Review.

Authors:  Khondoker M G Dastogeer; Mst I Zahan; Mohammad S Rhaman; Mohammad S A Sarker; Anindita Chakraborty
Journal:  Front Microbiol       Date:  2022-03-07       Impact factor: 5.640

  9 in total

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