Literature DB >> 33610980

Quantification of Legionella pneumophila by qPCR and culture in tap water with different concentrations of residual disinfectants and heterotrophic bacteria.

Maura J Donohue1.   

Abstract

Legionellosis prevalence is increasing in the United States. This disease is caused primarily by the bacterium Legionella pneumophila found in water and transmitted by aerosol inhalation. This pathogen has a slow growth rate and can "hide" in amoeba, making it difficult to monitor by the traditional culture method on selective media. Tap water samples (n = 358) collected across the United States were tested for L. pneumophila by both culture and quantitative Polymerase Chain Reaction (qPCR). The presence of other bacteria was quantified by heterotrophic plate counts (HPC). Residual disinfectant concentrations (free chlorine or monochloramine) were measured in all samples. Legionella pneumophila had the highest prevalence and concentration in the chlorinated water samples that had a free‑chlorine value of less than 0.2 mg Cl2/L. In total, 24% (87/358) of the samples were positive for L. pneumophila either by qPCR or 3% (11/358) were positive by culture. In chloramine-treated samples, L. pneumophila was detected by qPCR in 21% (31/148) and 1% (2/148) by culture, despite a high monochloramine residual >1 mg Cl2/L. Despite the presence of a high disinfectant residual (>1 mg Cl2/L), HPC counts were substantial. This study indicates that both culture and qPCR methods have limitations when predicting a potential risk for disease associated with L. pneumophila in tap water. Measuring disinfectant residuals and quantifying HPC in water samples may be useful adjunct parameters for reducing Legionellosis' risk from public water supplies at high-risk locations. Published by Elsevier B.V.

Entities:  

Keywords:  Culture; Heterotrophic bacteria; Legionella pneumophila; Monitoring; Residual; qPCR

Mesh:

Substances:

Year:  2021        PMID: 33610980      PMCID: PMC8358786          DOI: 10.1016/j.scitotenv.2021.145142

Source DB:  PubMed          Journal:  Sci Total Environ        ISSN: 0048-9697            Impact factor:   10.753


  39 in total

1.  Occurrence and genetic diversity of uncultured Legionella spp. in drinking water treated at temperatures below 15 degrees C.

Authors:  Bart A Wullings; Dick van der Kooij
Journal:  Appl Environ Microbiol       Date:  2006-01       Impact factor: 4.792

2.  Rapid and reliable identification of waterborne Legionella species by MALDI-TOF mass spectrometry.

Authors:  Thorsten Dilger; Holger Melzl; André Gessner
Journal:  J Microbiol Methods       Date:  2016-05-31       Impact factor: 2.363

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Authors:  T J Rowbotham
Journal:  J Clin Pathol       Date:  1980-12       Impact factor: 3.411

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Journal:  Appl Environ Microbiol       Date:  2010-12-30       Impact factor: 4.792

5.  Molecular survey of the occurrence of Legionella spp., Mycobacterium spp., Pseudomonas aeruginosa, and amoeba hosts in two chloraminated drinking water distribution systems.

Authors:  Hong Wang; Marc Edwards; Joseph O Falkinham; Amy Pruden
Journal:  Appl Environ Microbiol       Date:  2012-06-29       Impact factor: 4.792

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Journal:  J Clin Microbiol       Date:  1979-05       Impact factor: 5.948

7.  Impact of routine systematic polymerase chain reaction testing on case finding for Legionnaires' disease: a pre-post comparison study.

Authors:  David R Murdoch; Roslyn G Podmore; Trevor P Anderson; Kevin Barratt; Michael J Maze; Kathryn E French; Sheryl A Young; Stephen T Chambers; Anja M Werno
Journal:  Clin Infect Dis       Date:  2013-07-29       Impact factor: 9.079

8.  Microbial pathogens in source and treated waters from drinking water treatment plants in the United States and implications for human health.

Authors:  Dawn N King; Maura J Donohue; Stephen J Vesper; Eric N Villegas; Michael W Ware; Megan E Vogel; Edward F Furlong; Dana W Kolpin; Susan T Glassmeyer; Stacy Pfaller
Journal:  Sci Total Environ       Date:  2016-08-15       Impact factor: 7.963

9.  Evaluation of Legionella pneumophila contamination in Italian hotel water systems by quantitative real-time PCR and culture methods.

Authors:  Sa Bonetta; Si Bonetta; E Ferretti; F Balocco; E Carraro
Journal:  J Appl Microbiol       Date:  2009-09-11       Impact factor: 3.772

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Authors:  W J Warren; R D Miller
Journal:  J Clin Microbiol       Date:  1979-07       Impact factor: 5.948

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