| Literature DB >> 33580028 |
Yasuaki Kabe1,2, Daisuke Takemoto3,4, Ayaka Kanai3, Miwa Hirai3, Yoshiko Ono4, Sota Akazawa4, Manabu Horikawa5, Yoshinori Kitagawa4, Hiroshi Handa6, Tomohiro Rogi7, Hiroshi Shibata4, Makoto Suematsu8.
Abstract
Sesamin [(7α,7'α,8α,8'α)-3,4:3',4'-bis(methylenedioxy)-7,9':7',9-diepoxylignane] is a major lignan in sesame seeds. Sesamin is converted to the catechol metabolite, SC1 [(7α,7'α,8α,8'α)-3',4'-methylenedioxy-7,9':7',9-diepoxylignane-3,4-diol] with anti-inflammatory effects after oral administration. However, its molecular target remains unknown. Analysis using high-performance affinity nanobeads led to the identification of annexin A1 (ANX A1) as an SC1-binding protein. SC1 was found to bind to the annexin repeat 3 region of ANX A1 with a high-affinity constant (Kd = 2.77 μmol L-1). In U937 cells, SC1 exhibited an anti-inflammatory effect dependent on ANX A1. Furthermore, administration of sesamin or SC1 attenuated carbon tetrachloride-induced liver damage in mice and concurrently suppressed inflammatory responses dependent on ANX A1. The mechanism involved SC1-induced ANX A1 phosphorylation at serine 27 that facilitates extracellular ANX A1 release. Consequently, the ANX A1 released into the extracellular space suppressed the production of tumor necrosis factor α. This study demonstrates that ANX A1 acts as a pivotal target of sesamin metabolites to attenuate inflammatory responses.Year: 2020 PMID: 33580028 DOI: 10.1038/s41538-020-0064-6
Source DB: PubMed Journal: NPJ Sci Food ISSN: 2396-8370