Literature DB >> 33579754

Food insecurity is associated with mental health problems among Canadian youth.

Fei Men1,2, Frank J Elgar3, Valerie Tarasuk4.   

Abstract

BACKGROUND: Research has linked food insecurity to mental health problems, though little is known about this relationship among Canadian youth. We investigate the association between food insecurity severity and mental illnesses in a nationally representative youth sample.
METHODS: We sampled 55 700 youth 12-24 years from recent cycles of Canadian Community Health Survey. Household food insecurity was measured using a standard 18-item questionnaire. We fitted Poisson regressions on self-rated mental health and diagnosed mood and anxiety disorders, controlling for sociodemographic confounders. Clinical assessments of emotional distress, major depression and suicidal ideation were examined in subsamples with available data. We stratified the sample by gender, age and survey cycle to test potential demographic heterogeneity.
RESULTS: One in seven youth lived in marginal (5.30%), moderate (8.08%) or severe (1.44%) food insecurity. Results showed that food insecurity was associated with higher likelihood of every mental health problem examined. The association was graded, with more severe food insecurity linked to progressively worse mental health. Notably, marginal, moderate and severe food insecurity were associated with 1.77, 2.44 and 6.49 times higher risk of suicidal thoughts, respectively. The corresponding relative risk for mood disorders were 1.57, 2.00 and 2.89; those for anxiety disorders were 1.41, 1.65 and 2.58. Moderate food insecurity was more closely associated with mental health problems in 18-24 year olds than in 12-17 year olds.
CONCLUSIONS: Food insecurity severity was associated with poorer mental health among Canadian youth independent of household income and other socioeconomic differences. Targeted policy intervention alleviating food insecurity may improve youth mental health. © Author(s) (or their employer(s)) 2021. No commercial re-use. See rights and permissions. Published by BMJ.

Entities:  

Keywords:  adolescents; depression; health inequalities; mental health; suicide

Year:  2021        PMID: 33579754     DOI: 10.1136/jech-2020-216149

Source DB:  PubMed          Journal:  J Epidemiol Community Health        ISSN: 0143-005X            Impact factor:   3.710


  7 in total

1.  Classification Differences in Food Insecurity Measures between the United States and Canada: Practical Implications for Trend Monitoring and Health Research.

Authors:  Fei Men; Valerie Tarasuk
Journal:  J Nutr       Date:  2022-04-01       Impact factor: 4.798

2.  Food worry and mental health outcomes during the COVID-19 pandemic.

Authors:  Brenna B Han; Eva Purkey; Colleen M Davison; Autumn Watson; Dionne Nolan; Dan Mitchell; Sheldon Traviss; Jennifer Kehoe; Imaan Bayoumi
Journal:  BMC Public Health       Date:  2022-05-17       Impact factor: 4.135

3.  The Food and Nutrition Security for Manitoba Youth (FANS) study: rationale, methods, dietary intakes and body mass index.

Authors:  Joyce Slater; Bhanu Pilli; Aynslie Hinds; Alan Katz; Marcelo L Urquia; Julianne Sanguins; Chris Green; Jaime Cidro; Dan Chateau; Nathan Nickel
Journal:  BMC Nutr       Date:  2022-10-20

4.  "Food Is Our Love Language": Using Talanoa to Conceptualize Food Security for the Māori and Pasifika Diaspora in South-East Queensland, Australia.

Authors:  Heena Akbar; Charles J T Radclyffe; Daphne Santos; Maureen Mopio-Jane; Danielle Gallegos
Journal:  Nutrients       Date:  2022-05-11       Impact factor: 6.706

5.  A comparison of household food insecurity rates in Newfoundland and Labrador in 2011-2012 and 2017-2018.

Authors:  Zahra Hussain; Valerie Tarasuk
Journal:  Can J Public Health       Date:  2021-11-02

6.  Pain-driven emergency department visits and food insecurity: a cross-sectional study linking Canadian survey and health administrative data.

Authors:  Fei Men; Marcelo L Urquia; Valerie Tarasuk
Journal:  CMAJ Open       Date:  2022-01-11

7.  Food Insecurity amid the COVID-19 Pandemic: Food Charity, Government Assistance, and Employment.

Authors:  Fei Men; Valerie Tarasuk
Journal:  Can Public Policy       Date:  2021-03-02
  7 in total

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