Literature DB >> 33567629

QTL Mapping of Heat Tolerance in Cucumber (Cucumis sativus L.) at Adult Stage.

Yanyan Liu1, Shaoyun Dong1, Shuang Wei1, Weiping Wang1, Han Miao1, Kailiang Bo1, Xingfang Gu1, Shengping Zhang1.   

Abstract

Heat stress during cucumber production often leads to sunburn of leaves, growth retardation of stems and roots, fruit malformation, and even plant death, which have a great impact on the fruit quality and yield. However, no studies on the genetic inheritance and quantitative trait locus mapping of heat tolerance in cucumber at the adult stage have been reported yet. In this study, a set of 86 recombinant inbred lines (RILs) derived from "99281" (heat-tolerant) and "931" (heat-sensitive) were used to identify the heat tolerance QTL in summer 2018, 2019, and 2020. Eight-week-old plants were exposed to a natural high temperature environment in the field, and the heat injury index was used to indicate the heat tolerance performance. Genetic analysis showed that the heat tolerance of adult cucumber is quantitatively inherited. One QTL named qHT1.1 on chromosome 1 was identified. It was delimited by Indel 3-3 and Indel 1-15 and explained 59.6%, 58.1%, and 40.1% of the phenotypic variation in 2018, 2019, and 2020, respectively. The efficiency of marker HT-1, which is closely linked to the locus, was tested using 62 cucumber germplasm accessions and was found to have an accuracy of 97.8% in heat sensitive plants. The qHT1.1 was delimited to a 694.5-kb region, containing 98 genes, nine of which may be involved in heat tolerance. Further sequence analysis showed that there are three single-base substitutions within the coding sequences of Csa1G004990. Gene expression analyses suggested that the expression of Csa1G004990 was significantly higher in "99281" than "931" at 14d, 35d, 42d, and 49d after transplanting. This study provides practically useful markers for heat tolerance breeding in cucumber and provides a basis for further identifying heat tolerant genes.

Entities:  

Keywords:  QTL mapping; candidate gene analysis; cucumber (Cucumis sativus L.); genetic analysis; heat tolerance

Year:  2021        PMID: 33567629      PMCID: PMC7915975          DOI: 10.3390/plants10020324

Source DB:  PubMed          Journal:  Plants (Basel)        ISSN: 2223-7747


  11 in total

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Journal:  J Vasc Surg       Date:  1999-04       Impact factor: 4.268

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Journal:  Planta       Date:  2003-09-26       Impact factor: 4.116

3.  AtCHIP, a U-box-containing E3 ubiquitin ligase, plays a critical role in temperature stress tolerance in Arabidopsis.

Authors:  Juqiang Yan; Jing Wang; Qingtian Li; Jae Ryoung Hwang; Cam Patterson; Hong Zhang
Journal:  Plant Physiol       Date:  2003-05-01       Impact factor: 8.340

4.  The chlorophyll-deficient golden leaf mutation in cucumber is due to a single nucleotide substitution in CsChlI for magnesium chelatase I subunit.

Authors:  Meiling Gao; Liangliang Hu; Yuhong Li; Yiqun Weng
Journal:  Theor Appl Genet       Date:  2016-07-19       Impact factor: 5.699

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Journal:  J Plant Physiol       Date:  2014-11-18       Impact factor: 3.549

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Journal:  Nat Genet       Date:  2013-10-20       Impact factor: 38.330

7.  Combined fine mapping, genetic diversity, and transcriptome profiling reveals that the auxin transporter gene ns plays an important role in cucumber fruit spine development.

Authors:  Qing Xie; Panna Liu; Lixue Shi; Han Miao; Kailiang Bo; Ye Wang; Xingfang Gu; Shengping Zhang
Journal:  Theor Appl Genet       Date:  2018-02-28       Impact factor: 5.699

8.  Validation of reference genes as internal control for studying viral infections in cereals by quantitative real-time RT-PCR.

Authors:  Jana Jarosová; Jiban K Kundu
Journal:  BMC Plant Biol       Date:  2010-07-15       Impact factor: 4.215

9.  Overexpression of CsCaM3 Improves High Temperature Tolerance in Cucumber.

Authors:  Bingwei Yu; Shuangshuang Yan; Huoyan Zhou; Riyue Dong; Jianjun Lei; Changming Chen; Bihao Cao
Journal:  Front Plant Sci       Date:  2018-06-12       Impact factor: 5.753

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  3 in total

1.  Physiological and Molecular Approaches for Developing Thermotolerance in Vegetable Crops: A Growth, Yield and Sustenance Perspective.

Authors:  Shikha Chaudhary; Poonam Devi; Bindumadhava HanumanthaRao; Uday Chand Jha; Kamal Dev Sharma; P V Vara Prasad; Shiv Kumar; Kadambot H M Siddique; Harsh Nayyar
Journal:  Front Plant Sci       Date:  2022-06-28       Impact factor: 6.627

Review 2.  Multiple Stressors in Vegetable Production: Insights for Trait-Based Crop Improvement in Cucurbits.

Authors:  M S Parvathi; P Deepthy Antony; M Sangeeta Kutty
Journal:  Front Plant Sci       Date:  2022-05-03       Impact factor: 6.627

Review 3.  Serial-Omics and Molecular Function Study Provide Novel Insight into Cucumber Variety Improvement.

Authors:  Danni Han; Xiaojun Ma; Lei Zhang; Shizhong Zhang; Qinghua Sun; Pan Li; Jing Shu; Yanting Zhao
Journal:  Plants (Basel)       Date:  2022-06-20
  3 in total

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