| Literature DB >> 33564253 |
Teshome Tujuba1, Behailu Hawulte Ayele2, Sagni Girma Fage3, Fitsum Weldegebreal4.
Abstract
BACKGROUND: Although anemia is a common condition among patients with diabetes mellitus, there is little evidence on anemia among this segment of population in Ethiopia at large and in the study setting in particular. Thus, this study aimed at assessing the magnitude of anemia and its associated factors among adult diabetic patients attending a general hospital in Eastern Ethiopia.Entities:
Keywords: Eastern Ethiopia; anemia; diabetes mellitus; general hospital
Year: 2021 PMID: 33564253 PMCID: PMC7866907 DOI: 10.2147/DMSO.S289298
Source DB: PubMed Journal: Diabetes Metab Syndr Obes ISSN: 1178-7007 Impact factor: 3.168
Socio-demographic Characteristics of Adult DM Patients Attending a General Hospital in Eastern Ethiopia, 2020 (N= 325)
| Variables | Category | Frequency (n) | Percent (%) |
|---|---|---|---|
| Gender | Male | 203 | 62.5 |
| Female | 122 | 37.5 | |
| Residence | Urban | 121 | 37.2 |
| Rural | 204 | 62.8 | |
| Age in years | 18–25 | 55 | 16.9 |
| 26–40 | 129 | 39.7 | |
| 41–55 | 78 | 24.0 | |
| ≥56 | 63 | 19.4 | |
| Educational status | No formal education | 201 | 61.8 |
| Primary school | 79 | 24.3 | |
| Secondary school | 24 | 7.4 | |
| College and above | 21 | 6.5 | |
| Religion | Muslim | 253 | 77.8 |
| Christian | 72 | 22.2 | |
| Marital status | Single | 51 | 15.7 |
| Married | 247 | 76.0 | |
| Divorced/widowed | 27 | 8.3 | |
| Occupational status | Government employee | 21 | 6.5 |
| Self-employed | 93 | 28.6 | |
| Farmer | 171 | 52.6 | |
| Student | 17 | 5.2 | |
| Retired | 5 | 1.5 | |
| Unemployed | 18 | 5.5 |
Behavioral and Nutritional Characteristics of Adult DM Patients Attending a General Hospital in Eastern Ethiopia, 2020 (N=325)
| Variables | Category | Frequency (n) | Percent (%) |
|---|---|---|---|
| Current Khat chewer | Yes | 209 | 64.3 |
| No | 116 | 35.7 | |
| Ever smoker | Yes | 74 | 22.8 |
| No | 251 | 77.2 | |
| Current alcohol user (who drank alcohol in the past 30 days) | Yes | 12 | 3.7 |
| No | 313 | 96.3 | |
| Coffee use after a meal | Yes | 222 | 68.3 |
| No | 103 | 31.7 | |
| Tea use after a meal | Yes | 12 | 3.7 |
| No | 313 | 96.3 | |
| Fruits consumption per week | < 5 times | 313 | 96.3 |
| ≥ 5 times | 12 | 3.7 | |
| Vegetables consumption per week | < 5 times | 310 | 95.4 |
| ≥ 5 times | 15 | 4.6 | |
| Meat consumption per week | < 5 times | 312 | 96.0 |
| ≥ 5 times | 13 | 4.0 | |
| Egg consumption per week | < 5 times | 311 | 95.7 |
| ≥ 5 times | 14 | 4.4 | |
| Nutritional status (BMI in kg/m2) | <18.5 | 33 | 10.2 |
| 18.5–24.9 | 200 | 61.5 | |
| ≥25 | 92 | 28.3 | |
| Central obesity | Yes | 164 | 50.5 |
| No | 161 | 49.5 |
Clinical Characteristics of Adult DM Patients Attending a General Hospital in Eastern Ethiopia, 2020 (N= 325)
| Variables | Category | Frequency (n) | Percent (%) |
|---|---|---|---|
| Type of DM | Type I | 155 | 47.7 |
| Type II | 170 | 52.3 | |
| Duration of DM | ≤1 year | 91 | 28.0 |
| 1–5 years | 111 | 34.2 | |
| ≥5 years | 123 | 37.8 | |
| Presence of co-morbidity | Yes | 91 | 28.0 |
| No | 234 | 72.0 | |
| Medications used for DM | Oral hypoglycemic agents | 146 | 44.9 |
| Insulin | 172 | 52.9 | |
| Both | 7 | 2.2 | |
| Medications taken for co-morbidities | Yes | 71 | 21.8 |
| No | 254 | 78.2 | |
| DM complicationsa | Yes | 76 | 23.4 |
| No | 249 | 76.6 | |
| Blood glucose level | Controlled | 82 | 25.2 |
| Uncontrolled | 243 | 74.8 | |
| Hypertension | Yes | 72 | 22.2 |
| No | 253 | 77.8 | |
| Hypertension (n= 72) | Controlled | 40 | 55.6 |
| Uncontrolled | 32 | 44.4 | |
| Stool examination | Positive | 4 | 1.2 |
| Negative | 321 | 98.8 |
Note: aNeuropathy, nephropathy, retinopathy, diabetic foot ulcer, and cardiovascular diseases.
Figure 1Levels of Anemia by Gender among Adult DM Patients Attending a General Hospital in Eastern Ethiopia, 2020(N=325).
Factors Associated with Anemia Among Adult DM Patients Attending a General Hospital in Eastern Ethiopia, 2020 (N=325)
| Variables | Category | Anemia | COR (95% CI) | AOR (95% CI) | |
|---|---|---|---|---|---|
| Yes (n=98) | No (n=227) | ||||
| Gender | Male | 73 (36.0) | 130 (64.0) | 2.2 (1.3, 3.7) | 2.1 (1.2, 3.8)* |
| Female | 25 (20.5) | 97 (79.5) | 1 | 1 | |
| Age in years | 18–25 | 21 (38.2) | 34 (61.8) | 1 | 1 |
| 26–40 | 30 (23.3.) | 99 (76.7) | 10.5 (0.2,0.97) | 0.5(0.2, 1.1) | |
| 41–55 | 20 (25.6) | 58 (74.4) | 0.6 (0.3, 1.2) | 0.5 (0.2, 1.1) | |
| ≥56 | 27 (42.9) | 36 (57.1) | 1.2 (0.6, 2.5) | 0.9 (0.4, 2.1) | |
| Current Khat chewer | Yes | 60 (28.7) | 149 (71.3) | 0.8 (0.5, 1.3) | 0.9 (0.5,1.6) |
| No | 38(32.8) | 78 (67.2) | 1 | 1 | |
| Coffee use after a meal | Yes | 73 (32.9) | 149 (67.1) | 1.5 (0.9, 2.6) | 1.5 (0.8, 2.8) |
| No | 25 (24.3) | 78 (75.7) | 1 | 1 | |
| Duration of DM | ≤ 1 year | 23 (25.3) | 68 (74.7) | 1.1(0.6, 2.0) | 1.4 (0.7, 2.8) |
| 1–5years | 27 (24.3) | 84 (75.7) | 1 | 1 | |
| ≥5 years | 48 (39.0) | 75 (61.0) | 2.0 (1.1, 3.5) | 1.8 (1.1, 3.3)* | |
| Presence of co-morbidity | Yes | 33 (36.3) | 58 (63.7) | 1.5 (0.9, 2.5) | 1.9(1.0, 3.7)* |
| No | 65 (27.8) | 169 (72.2) | 1 | 1 | |
| DM complications | Yes | 36(47.4) | 40 (52.6) | 2.7 (1.6, 4.6) | 2.3 (1.3, 4.2)* |
| No | 62 (24.9) | 187(75.1) | 1 | 1 | |
| Nutritional status (BMI in kg/m2) | <18.5 | 9 (27.3) | 24 (72.7) | 1 | 1 |
| 18.5–24.9 | 73 (36.5) | 127 (63.5) | 1.5 (0.7, 3.5) | 1.4 (0.6, 3.4) | |
| ≥25 | 16 (17.4) | 76 (82.6) | 0.6 (0.2,1.4) | 0.5 (0.2, 1.5) | |
Note: *Significant at p-value < 0.005.
Abbreviations: AOR, adjusted odds ratio; COR, crude odds ratio.