Literature DB >> 33552101

Localization and Composition of Fructans in Stem and Rhizome of Agave tequilana Weber var. azul.

Arely V Pérez-López1, June Simpson1, Malcolm R Clench2, Alan D Gomez-Vargas1, José J Ordaz-Ortiz3.   

Abstract

Methodology combining mass spectrometry imaging (MSI) with ion mobility separation (IMS) has emerged as a biological imaging technique due to its versatility, sensitivity and label-free approach. This technique has been shown to separate isomeric compounds such as lipids, amino acids, carboxylic acids and carbohydrates. This report describes mass spectrometry imaging in combination with traveling-wave ion mobility separation and matrix-assisted laser desorption/ionization (MALDI). Positive ionization mode was used to locate fructans on tissue printed sections of Agave rhizome and stem tissue and distinguished fructan isoforms. Here we show the location of fructans ranging from DP3 to DP17 to be differentially abundant across the stem tissue and for the first time, experimental collision cross sections of endogenous fructan structures have been collected, revealing at least two isoforms for fructans of DP4, DP5, DP6, DP7, DP8, DP10, and DP11. This demonstrates that complex fructans such as agavins can be located and their isoforms resolved using a combination of MALDI, IMS, and MSI, without the need for extraction or derivatization. Use of this methodology uncovered patterns of fructan localization consistent with functional differences where higher DP fructans are found toward the central section of the stem supporting a role in long term carbohydrate storage whereas lower DP fructans are concentrated in the highly vascularized central core of rhizomes supporting a role in mobilization of carbohydrates from the mother plant to developing offsets. Tissue specific patterns of expression of genes encoding enzymes involved in fructan metabolism are consistent with fructan structures and localization.
Copyright © 2021 Pérez-López, Simpson, Clench, Gomez-Vargas and Ordaz-Ortiz.

Entities:  

Keywords:  Agave tequilana; collision cross section; degree of polymerization; fructan; fructan isoform; fructan metabolism; ion mobility separation; mass spectrometry imaging

Year:  2021        PMID: 33552101      PMCID: PMC7855178          DOI: 10.3389/fpls.2020.608850

Source DB:  PubMed          Journal:  Front Plant Sci        ISSN: 1664-462X            Impact factor:   5.753


  44 in total

1.  Localization of water-soluble carbohydrates in wheat stems using imaging matrix-assisted laser desorption ionization mass spectrometry.

Authors:  Sarah Robinson; Karen Warburton; Mark Seymour; Malcolm Clench; Jane Thomas-Oates
Journal:  New Phytol       Date:  2007       Impact factor: 10.151

Review 2.  Sample preparation for mass spectrometry imaging: small mistakes can lead to big consequences.

Authors:  Richard J A Goodwin
Journal:  J Proteomics       Date:  2012-04-24       Impact factor: 4.044

3.  Direct profiling and imaging of plant metabolites in intact tissues by using colloidal graphite-assisted laser desorption ionization mass spectrometry.

Authors:  Sangwon Cha; Hui Zhang; Hilal I Ilarslan; Eve Syrkin Wurtele; Libuse Brachova; Basil J Nikolau; Edward S Yeung
Journal:  Plant J       Date:  2008-04-04       Impact factor: 6.417

4.  Ion mobility mass spectrometry of peptide ions: effects of drift gas and calibration strategies.

Authors:  Matthew F Bush; Iain D G Campuzano; Carol V Robinson
Journal:  Anal Chem       Date:  2012-08-10       Impact factor: 6.986

5.  High spatial resolution mass spectrometry imaging reveals the genetically programmed, developmental modification of the distribution of thylakoid membrane lipids among individual cells of maize leaf.

Authors:  Maria Emilia Dueñas; Adam T Klein; Liza E Alexander; Marna D Yandeau-Nelson; Basil J Nikolau; Young Jin Lee
Journal:  Plant J       Date:  2017-02-03       Impact factor: 6.417

6.  Spatio-temporal dynamics of fructan metabolism in developing barley grains.

Authors:  Manuela Peukert; Johannes Thiel; Darin Peshev; Winfriede Weschke; Wim Van den Ende; Hans-Peter Mock; Andrea Matros
Journal:  Plant Cell       Date:  2014-09-30       Impact factor: 11.277

7.  Structure of fructo-oligosaccharides from leaves and stem of Agave tequilana Weber, var. azul.

Authors:  Werner Praznik; Renate Löppert; Josè M Cruz Rubio; Klaus Zangger; Anton Huber
Journal:  Carbohydr Res       Date:  2013-09-06       Impact factor: 2.104

8.  Phloem Transport of Fructans in the Crassulacean Acid Metabolism Species Agave deserti

Authors: 
Journal:  Plant Physiol       Date:  1998-02-01       Impact factor: 8.340

9.  Fructan active enzymes (FAZY) activities and biosynthesis of fructooligosaccharides in the vacuoles of Agave tequilana Weber Blue variety plants of different age.

Authors:  Erika Mellado-Mojica; Luis E González de la Vara; Mercedes G López
Journal:  Planta       Date:  2016-10-11       Impact factor: 4.116

10.  Undervalued potential of crassulacean acid metabolism for current and future agricultural production.

Authors:  Sarah C Davis; June Simpson; Katia Del Carmen Gil-Vega; Nicholas A Niechayev; Evelien van Tongerlo; Natalia Hurtado Castano; Louisa V Dever; Alberto Búrquez
Journal:  J Exp Bot       Date:  2019-11-29       Impact factor: 6.992

View more
  2 in total

Review 1.  Interaction between fructan metabolism and plant growth regulators.

Authors:  Ruth E Márquez-López; Víctor M Loyola-Vargas; Patricia Araceli Santiago-García
Journal:  Planta       Date:  2022-01-27       Impact factor: 4.116

2.  Evidence for Light and Tissue Specific Regulation of Genes Involved in Fructan Metabolism in Agave tequilana.

Authors:  Alan D Gomez-Vargas; Karen M Hernández-Martínez; Macrina E López-Rosas; Gerardo Alejo Jacuinde; June Simpson
Journal:  Plants (Basel)       Date:  2022-08-19
  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.