Literature DB >> 3354263

A screening method for the simultaneous determination of putrescine, cadaverine, histamine, spermidine and spermine in fish by means of high pressure liquid chromatography of their 5-dimethylaminonaphthalene-1-sulphonyl derivatives.

J Rosier1, C Van Peteghem.   

Abstract

A simple and rapid method is described for the extraction, derivatization and subsequent determination by means of high pressure liquid chromatography of putrescine, cadaverine, histamine, spermidine and spermine as their 5-dimethylaminonaphthalene-1-sulphonyl derivatives. The amines are extracted from the fish material by an aqueous trichloroacetic acid solution and derivatized by means of 5-dimethylaminonaphthalene-1-sulphonylchloride (dansyl chloride). The reaction mixture is then injected on a RP-8 column using gradient elution to separate the amine derivatives. Use of the method results in a considerable saving with respect to both time and costs.

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Year:  1988        PMID: 3354263     DOI: 10.1007/bf01027175

Source DB:  PubMed          Journal:  Z Lebensm Unters Forsch        ISSN: 0044-3026


  2 in total

1.  Effect of ethanolic extract of clove on the keeping quality of fresh mutton during storage at ambient temperature (25 ± 2 °C).

Authors:  K V Kumudavally; Aisha Tabassum; K Radhakrishna; A S Bawa
Journal:  J Food Sci Technol       Date:  2011-03-05       Impact factor: 2.701

2.  Freshness monitoring of raw fish by detecting biogenic amines using a gold nanoparticle-based colorimetric sensor array.

Authors:  Linlin Du; Yijia Lao; Yui Sasaki; Xiaojun Lyu; Peng Gao; Si Wu; Tsuyoshi Minami; Yuanli Liu
Journal:  RSC Adv       Date:  2022-03-01       Impact factor: 3.361

  2 in total

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