Literature DB >> 33539427

Development of sub-tropically adapted diverse provitamin-A rich maize inbreds through marker-assisted pedigree selection, their characterization and utilization in hybrid breeding.

Hriipulou Duo1, Firoz Hossain1, Vignesh Muthusamy1, Rajkumar U Zunjare1, Rajat Goswami1, Gulab Chand1, Subhra J Mishra1, Rashmi Chhabra1, Munegowda M Gowda1, Saikat Pal1, Aanchal Baveja1, Jayant S Bhat1, Mehar C Kamboj2, Bhupender Kumar3, John J Amalraj4, Rajesh Khulbe5, Bhukya Prakash6, C N Neeraja7, Sujay Rakshit3, Om P Yadav3.   

Abstract

Malnutrition has emerged as one of the major health problems worldwide. Traditional yellow maize has low provitamin-A (proA) content and its genetic base in proA biofortification breeding program of subtropics is extremely narrow. To diversify the proA rich germplasm, 10 elite low proA inbreds were crossed with a proA rich donor (HP702-22) having mutant crtRB1 gene. The F2 populations derived from these crosses were genotyped using InDel marker specific to crtRB1. Severe marker segregation distortion was observed. Seventeen crtRB1 inbreds developed through marker-assisted pedigree breeding and seven inbreds generated using marker-assisted backcross breeding were characterized using 77 SSRs. Wide variation in gene diversity (0.08 to 0.79) and dissimilarity coefficient (0.28 to 0.84) was observed. The inbreds were grouped into three major clusters depicting the existing genetic diversity. The crtRB1-based inbreds possessed high β-carotene (BC: 8.72μg/g), β-cryptoxanthin (BCX: 4.58μg/g) and proA (11.01μg/g), while it was 2.35μg/g, 1.24μg/g and 2.97μg/g in checks, respectively. Based on their genetic relationships, 15 newly developed crtRB1-based inbreds were crossed with five testers (having crtRB1 gene) using line × tester mating design. 75 experimental hybrids with crtRB1 gene were evaluated over three locations. These experimental hybrids possessed higher BC (8.02μg/g), BCX (4.69μg/g), proA (10.37μg/g) compared to traditional hybrids used as check (BC: 2.36 μg/g, BCX: 1.53μg/g, proA: 3.13μg/g). Environment and genotypes × environment interaction had minor effects on proA content. Both additive and dominance gene action were significant for proA. The mean proportion of proA to total carotenoids (TC) was 44% among crtRB1-based hybrids, while 11% in traditional hybrids. BC was found to be positively correlated with BCX (r = 0.68) and proA (r = 0.98). However, no correlation was observed between proA and grain yield. Several hybrids with >10.0 t/ha grain yield with proA content >10.0 μg/g were identified. This is the first comprehensive study on development of diverse proA rich maize hybrids through marker-assisted pedigree breeding approach. The findings provides sustainable and cost-effective solution to alleviate vitamin-A deficiency.

Entities:  

Year:  2021        PMID: 33539427      PMCID: PMC7861415          DOI: 10.1371/journal.pone.0245497

Source DB:  PubMed          Journal:  PLoS One        ISSN: 1932-6203            Impact factor:   3.240


  20 in total

1.  PowerMarker: an integrated analysis environment for genetic marker analysis.

Authors:  Kejun Liu; Spencer V Muse
Journal:  Bioinformatics       Date:  2005-02-10       Impact factor: 6.937

2.  Reducing Mineral and Vitamin Deficiencies through Biofortification: Progress Under HarvestPlus.

Authors:  Howarth Bouis
Journal:  World Rev Nutr Diet       Date:  2018-04-13       Impact factor: 0.575

3.  Ribosomal DNA spacer-length polymorphisms in barley: mendelian inheritance, chromosomal location, and population dynamics.

Authors:  M A Saghai-Maroof; K M Soliman; R A Jorgensen; R W Allard
Journal:  Proc Natl Acad Sci U S A       Date:  1984-12       Impact factor: 11.205

4.  Quantification of carotenoid and tocopherol antioxidants in Zea mays.

Authors:  A C Kurilich; J A Juvik
Journal:  J Agric Food Chem       Date:  1999-05       Impact factor: 5.279

Review 5.  Provitamin a carotenoid bioavailability:what really matters?

Authors:  Sherry A Tanumihardjo; Natalia Palacios; Kevin V Pixley
Journal:  Int J Vitam Nutr Res       Date:  2010-10       Impact factor: 1.784

6.  β-Cryptoxanthin biofortified maize (Zea mays) increases β-cryptoxanthin concentration and enhances the color of chicken egg yolk.

Authors:  Y-Q Liu; C R Davis; S T Schmaelzle; T Rocheford; M E Cook; S A Tanumihardjo
Journal:  Poult Sci       Date:  2012-02       Impact factor: 3.352

7.  Natural genetic variation in lycopene epsilon cyclase tapped for maize biofortification.

Authors:  Carlos E Harjes; Torbert R Rocheford; Ling Bai; Thomas P Brutnell; Catherine Bermudez Kandianis; Stephen G Sowinski; Ann E Stapleton; Ratnakar Vallabhaneni; Mark Williams; Eleanore T Wurtzel; Jianbing Yan; Edward S Buckler
Journal:  Science       Date:  2008-01-18       Impact factor: 47.728

8.  Validation of the effects of molecular marker polymorphisms in LcyE and CrtRB1 on provitamin A concentrations for 26 tropical maize populations.

Authors:  Raman Babu; Natalia Palacios Rojas; Shibin Gao; Jianbing Yan; Kevin Pixley
Journal:  Theor Appl Genet       Date:  2012-10-02       Impact factor: 5.699

9.  Development of Biofortified Maize Hybrids through Marker-Assisted Stacking of β-Carotene Hydroxylase, Lycopene-ε-Cyclase and Opaque2 Genes.

Authors:  Rajkumar U Zunjare; Firoz Hossain; Vignesh Muthusamy; Aanchal Baveja; Hema S Chauhan; Jayant S Bhat; Nepolean Thirunavukkarasu; Supradip Saha; Hari S Gupta
Journal:  Front Plant Sci       Date:  2018-02-20       Impact factor: 5.753

10.  Development of β-carotene rich maize hybrids through marker-assisted introgression of β-carotene hydroxylase allele.

Authors:  Vignesh Muthusamy; Firoz Hossain; Nepolean Thirunavukkarasu; Mukesh Choudhary; Supradip Saha; Jayant S Bhat; Boddupalli M Prasanna; Hari S Gupta
Journal:  PLoS One       Date:  2014-12-08       Impact factor: 3.240

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  3 in total

1.  Improving the Carotenoid Content in Maize by Using Isonuclear Lines.

Authors:  Roxana Elena Calugar; Edward Muntean; Andrei Varga; Carmen Daniela Vana; Voichita Virginia Has; Nicolae Tritean; Loredana Anca Ceclan
Journal:  Plants (Basel)       Date:  2022-06-21

2.  Combining higher accumulation of amylopectin, lysine and tryptophan in maize hybrids through genomics-assisted stacking of waxy1 and opaque2 genes.

Authors:  Zahirul A Talukder; Vignesh Muthusamy; Rashmi Chhabra; Nisrita Gain; Shashidhar B Reddappa; Subhra J Mishra; Ravindra Kasana; Vinay Bhatt; Gulab Chand; Ashvinkumar Katral; Brijesh K Mehta; Satish K Guleria; Rajkumar U Zunjare; Firoz Hossain
Journal:  Sci Rep       Date:  2022-01-13       Impact factor: 4.379

3.  Genetic Diversity, Population Structure and Linkage Disequilibrium Analyses in Tropical Maize Using Genotyping by Sequencing.

Authors:  Bhupender Kumar; Sujay Rakshit; Sonu Kumar; Brijesh Kumar Singh; Chayanika Lahkar; Abhishek Kumar Jha; Krishan Kumar; Pardeep Kumar; Mukesh Choudhary; Shyam Bir Singh; John J Amalraj; Bhukya Prakash; Rajesh Khulbe; Mehar Chand Kamboj; Neeraja N Chirravuri; Firoz Hossain
Journal:  Plants (Basel)       Date:  2022-03-17
  3 in total

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