Literature DB >> 33531880

Pectin from Okra (Abelmoschus esculentus L.) Has Potential as a Drug Release Modifier in Matrix Tablets.

Mariam El Boakye-Gyasi1, Frederick William Akuffo Owusu1, Philomena Entsie2, Jacob Kwaku Agbenorhevi3, Ben Kwaku Branoh Banful4, Marcel Tunkumgnen Bayor1.   

Abstract

Natural polymers have become attractive to pharmaceutical researchers and manufacturers as excipients because of the advantages they possess relative to their semisynthetic and synthetic counterparts. Although pectin from some natural sources has been investigated for use in the pharmaceutical industry as excipients, pectin from okra, which is readily available and used as food in many parts of the world, has not been extensively investigated as a potential control-releasing agent in tablets. This study thus seeks to determine the drug release modifying properties of okra pectin from 6 different genotypes of okra cultivated and available in Ghana. Pectin was extracted from different genotypes of okra, physicochemical properties were characterized, and control release matrix tablets of metformin (F1-F6) were formulated using the wet granulation method with the okra pectin as the drug release modifier, respectively. The drug content, in vitro drug release, and mathematical kinetic modeling of drug release from the matrix tablets were studied. Drug release profiles of formulated matrix tablets were compared to an existing (innovator) brand of metformin sustained-release tablet on the market using the similarity and difference factors, respectively. The extracted pectin had percentage yields ranging from 6 to 20% w/w with swelling indexes and water-holding capacities between 300-500% and 9-10 mL/g, respectively, and pH within 6.20-6.90. All the formulated batches passed the drug content test (90-105%) and produced the optimal release of metformin (>80%) after 24 hours. Different batches of formulated tablets exhibited different mechanisms of drug release with batches F1, F2, F5, and F6 being similar (ƒ2 values being >50 and ƒ1 values <15) to the innovator brand. Pectin from the 6 different genotypes of okra studied has the potential for use as drug release modifiers in pharmaceutical manufacturing of control release matrix tablets and production of more affordable medicines.
Copyright © 2021 Mariam El Boakye-Gyasi et al.

Entities:  

Year:  2021        PMID: 33531880      PMCID: PMC7834820          DOI: 10.1155/2021/6672277

Source DB:  PubMed          Journal:  ScientificWorldJournal        ISSN: 1537-744X


  4 in total

1.  Utilization of Pectin from Okra as Binding Agent in Immediate Release Tablets.

Authors:  Frederick W A Owusu; Mariam E Boakye-Gyasi; Philomena Entsie; Marcel T Bayor; Kwabena Ofori-Kwakye
Journal:  Biomed Res Int       Date:  2021-11-30       Impact factor: 3.411

2.  Investigation of the physicochemical properties of freeze-dried fruit pulp of Telfairia occidentalis and its potential use as suspending agent.

Authors:  Ayesu Djakari Henry; Kuntworbe Noble; Sekyere Michael; Johnson Raphael; Owusu Frederick William Akuffo; Entsie Philomena; Amankwah Francis; Ofori-Kwakye Kwabena
Journal:  Heliyon       Date:  2022-07-19

Review 3.  Recent Progress on Modified Gum Katira Polysaccharides and Their Various Potential Applications.

Authors:  Mahendra Singh; Chaitany Jayprakash Raorane; Divya Shastri; Vinit Raj; Seong-Cheol Kim; Minkal Tuteja
Journal:  Polymers (Basel)       Date:  2022-09-02       Impact factor: 4.967

4.  Potential and Comparative Tablet Disintegrant Properties of Pectin Obtained from Five Okra Genotypes in Ghana.

Authors:  Frederick William Akuffo Owusu; Mariam El Boakye-Gyasi; Jacob Kwaku Agbenorhevi; Marcel Tunkumgnen Bayor; Kwabena Ofori-Kwakye
Journal:  Scientifica (Cairo)       Date:  2021-06-19
  4 in total

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