Literature DB >> 33531059

Effects of short-term methionine and cysteine restriction and enrichment with polyunsaturated fatty acids on oral glucose tolerance, plasma amino acids, fatty acids, lactate and pyruvate: results from a pilot study.

Thomas Olsen1, Bente Øvrebø2,3, Cheryl Turner4, Nasser E Bastani2, Helga Refsum2, Kathrine J Vinknes2.   

Abstract

OBJECTIVE: In this 7-day pilot study we randomized healthy, normal-weight men and women to either a dietary intervention with methionine and cysteine restriction enriched in PUFA (Met/Cyslow + PUFA, n = 7) or with high contents of methionine, cysteine and SFA (Met/Cyshigh + SFA, n = 7). The objective was to describe the short-term responses in oral glucose tolerance, amino acid profile, total fatty acid profile, pyruvate and lactate following a Met/Cyslow + PUFA diet vs. Met/Cyshigh + SFA.
RESULTS: The diet groups consisted of five women and two men, aged 20-38 years. After the 7-d intervention median pre- and post-oral glucose tolerance test (OGTT) glucose concentrations were 5 mmol/L and 4 mmol/L respectively in the Met/Cyslow + PUFA group. In the Met/Cyshigh + SFA group, median pre- and post-OGTT glucose concentrations were 4.8 mmol/L and 4.65 mmol/L after the 7-d intervention. The responses in the amino acid profiles were similar in both groups during the intervention with the exception of serine. Fatty acids decreased from baseline to day 7 in both groups. Plasma lactate and pyruvate were similar for both groups with an increase to day 3 before approaching baseline values at day 7. TRIAL REGISTRATION: ClinicalTrials.gov: NCT02647970, registration date: January 6th 2016.

Entities:  

Keywords:  Cysteine restriction; Fatty acids; Methionine restriction; Oral glucose tolerance; Pyruvate; SCD

Mesh:

Substances:

Year:  2021        PMID: 33531059      PMCID: PMC7852127          DOI: 10.1186/s13104-021-05463-5

Source DB:  PubMed          Journal:  BMC Res Notes        ISSN: 1756-0500


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