Literature DB >> 33497926

Harnessing fruit waste for poly-3-hydroxybutyrate production: A review.

Ranjna Sirohi1, Vivek Kumar Gaur2, Ashutosh Kumar Pandey3, Sang Jun Sim4, Sunil Kumar5.   

Abstract

Poly-3-hydroxybutyrate is a biopolymer which has shown tremendous potential for replacing conventional petroleum-based plastics for plummeting the plastic pollution problem. However, the production cost of PHB is high which makes it less attractive for commercial use. To tackle this challenge, various researchers suggest the search for low-cost substrates and energy efficient technologies for PHB production. In this regard, the waste generated from fruit processing industries or fruit wastes could be pre-processed and fermented for effectively generating PHB. Therefore, the aim of this review was to focus on the methods of fruit waste pre-processing and the effect of fermentation variables on PHB production using fruit waste as a substrate. The relevant research findings on the use of different microorganisms, PHB production conditions and fruit waste-based substrates are also covered. Analysis of various studies revealed that pineapple and mixed fruit waste are effective for PHB production.
Copyright © 2021 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Biopolymer; Convention plastics; Fruit waste; PHB; Pre-treatment

Year:  2021        PMID: 33497926     DOI: 10.1016/j.biortech.2021.124734

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  2 in total

Review 1.  Innovations in applications and prospects of bioplastics and biopolymers: a review.

Authors:  Sonil Nanda; Biswa R Patra; Ravi Patel; Jamie Bakos; Ajay K Dalai
Journal:  Environ Chem Lett       Date:  2021-11-29       Impact factor: 13.615

Review 2.  Potential of engineered nanostructured biopolymer based coatings for perishable fruits with Coronavirus safety perspectives.

Authors:  Moushumi Ghosh; Arun Kumar Singh
Journal:  Prog Org Coat       Date:  2021-11-23       Impact factor: 5.161

  2 in total

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