Literature DB >> 33477881

Association between Breakfast Skipping and Body Weight-A Systematic Review and Meta-Analysis of Observational Longitudinal Studies.

Julia Wicherski1, Sabrina Schlesinger2, Florian Fischer3,4.   

Abstract

Globally, increasing rates of obesity are one of the most important health issues. The association between breakfast skipping and body weight is contradictory between cross-sectional and interventional studies. This systematic review and meta-analysis aims to summarize this association based on observational longitudinal studies. We included prospective studies on breakfast skipping and overweight/obesity or weight change in adults. The literature was searched until September 2020 in PubMed and Web of Science. Summary risk ratios (RRs) or β coefficients with a 95% confidence interval (CI), respectively, were estimated in pairwise meta-analyses by applying a random-effects model. In total, nine studies were included in the systematic review and five of them were included in the meta-analyses. The meta-analyses indicated an 11% increased RR for overweight/obesity when breakfast was skipped on ≥3 days per week compared to ≤2 days per week (95% CI: 1.04, 1.19, n = two studies). The meta-analysis on body mass index (BMI) change displayed no difference between breakfast skipping and eating (β = -0.02; 95% CI: -0.05, 0.01; n = two studies). This study provides minimal evidence that breakfast skipping might lead to weight gain and the onset of overweight and obesity.

Entities:  

Keywords:  Body Mass Index (BMI) change; breakfast skipping; meta-analysis; obesity; observational longitudinal studies; overweight; systematic review; weight gain

Year:  2021        PMID: 33477881      PMCID: PMC7832891          DOI: 10.3390/nu13010272

Source DB:  PubMed          Journal:  Nutrients        ISSN: 2072-6643            Impact factor:   5.717


  100 in total

1.  Breakfast size is related to body mass index for men, but not women.

Authors:  Lillian M Kent; Anthony Worsley
Journal:  Nutr Res       Date:  2010-04       Impact factor: 3.315

2.  The time of day of food intake influences overall intake in humans.

Authors:  John M de Castro
Journal:  J Nutr       Date:  2004-01       Impact factor: 4.798

3.  Meta-analysis in clinical trials.

Authors:  R DerSimonian; N Laird
Journal:  Control Clin Trials       Date:  1986-09

Review 4.  Meta-analysis of observational studies in epidemiology: a proposal for reporting. Meta-analysis Of Observational Studies in Epidemiology (MOOSE) group.

Authors:  D F Stroup; J A Berlin; S C Morton; I Olkin; G D Williamson; D Rennie; D Moher; B J Becker; T A Sipe; S B Thacker
Journal:  JAMA       Date:  2000-04-19       Impact factor: 56.272

5.  The relationship of breakfast skipping and type of breakfast consumed with overweight/obesity, abdominal obesity, other cardiometabolic risk factors and the metabolic syndrome in young adults. The National Health and Nutrition Examination Survey (NHANES): 1999-2006.

Authors:  Priya Deshmukh-Taskar; Theresa A Nicklas; John D Radcliffe; Carol E O'Neil; Yan Liu
Journal:  Public Health Nutr       Date:  2012-10-03       Impact factor: 4.022

Review 6.  Mediators of socioeconomic differences in adiposity among youth: a systematic review.

Authors:  M K Gebremariam; N Lien; R A Nianogo; O A Arah
Journal:  Obes Rev       Date:  2017-04-23       Impact factor: 9.213

7.  Breakfast eating pattern and its association with dietary quality indices and anthropometric measurements in young women in Isfahan.

Authors:  Leila Azadbakht; Fahimeh Haghighatdoost; Awat Feizi; Ahmad Esmaillzadeh
Journal:  Nutrition       Date:  2013-02       Impact factor: 4.008

8.  Increasing trends in incidence of overweight and obesity over 5 decades.

Authors:  Nisha I Parikh; Michael J Pencina; Thomas J Wang; Katherine J Lanier; Caroline S Fox; Ralph B D'Agostino; Ramachandran S Vasan
Journal:  Am J Med       Date:  2007-03       Impact factor: 4.965

Review 9.  Breakfast in Human Nutrition: The International Breakfast Research Initiative.

Authors:  Michael J Gibney; Susan I Barr; France Bellisle; Adam Drewnowski; Sisse Fagt; Barbara Livingstone; Gabriel Masset; Gregorio Varela Moreiras; Luis A Moreno; Jessica Smith; Florent Vieux; Frank Thielecke; Sinead Hopkins
Journal:  Nutrients       Date:  2018-05-01       Impact factor: 5.717

10.  Effect of breakfast on weight and energy intake: systematic review and meta-analysis of randomised controlled trials.

Authors:  Katherine Sievert; Sultana Monira Hussain; Matthew J Page; Yuanyuan Wang; Harrison J Hughes; Mary Malek; Flavia M Cicuttini
Journal:  BMJ       Date:  2019-01-30
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  13 in total

Review 1.  Clinical practice advice on lifestyle modification in the management of nonalcoholic fatty liver disease in Japan: an expert review.

Authors:  Yoshihiro Kamada; Hirokazu Takahashi; Masahito Shimizu; Takumi Kawaguchi; Yoshio Sumida; Hideki Fujii; Yuya Seko; Shinya Fukunishi; Katsutoshi Tokushige; Atsushi Nakajima; Takeshi Okanoue
Journal:  J Gastroenterol       Date:  2021-10-31       Impact factor: 7.527

2.  Healthy eating for healthy aging: What and when to eat as an older adult.

Authors:  Sylvia H Ley; Amanda M Romrell
Journal:  Am J Clin Nutr       Date:  2022-08-04       Impact factor: 8.472

3.  Frequency of Breakfast Eating and Obesity Prevalence in Primary School Teachers.

Authors:  Martina Uvacsek; Georgina Simkó; Judit Boda-Ujlaky; Zsuzsanna Kneffel
Journal:  Int J Environ Res Public Health       Date:  2022-04-27       Impact factor: 4.614

4.  Investigating the Association between Unhealthy Dietary Habits and Obesity among Libyan Adults.

Authors:  Hamdi Lemamsha; Gurch Randhawa; Chris Papadopoulos
Journal:  Int J Environ Res Public Health       Date:  2022-01-19       Impact factor: 3.390

5.  Breakfast Skipping in a Multi-Ethnic Population of Middle-Aged Men and Relationship With Sociodemographic Variables and Weight Status.

Authors:  Nora A AlFaris; Naseem M Alshwaiyat; Hana Alkhalidy; Reham I Alagal; Jozaa Z AlTamimi; Nora M AlKehayez
Journal:  Front Nutr       Date:  2022-02-02

6.  Meal Patterns of Older Adults: Results from the OUTDOOR ACTIVE Study.

Authors:  Imke Stalling; Birte Marie Albrecht; Linda Foettinger; Carina Recke; Karin Bammann
Journal:  Nutrients       Date:  2022-07-06       Impact factor: 6.706

7.  Relationships among Local Agricultural Product Purchases, Self-Cooked Meal Consumption, and Healthy Eating Habits: A Cross-Sectional Study in a Town in Gunma, Japan.

Authors:  Daisuke Machida; Yuki Sugiura
Journal:  Healthcare (Basel)       Date:  2022-08-11

8.  The Effect of Breakfast Skipping and Late Night Eating on Body Mass Index and Glycemic Control Among Patients With Type 2 Diabetes Mellitus.

Authors:  Hyder Mirghani
Journal:  Cureus       Date:  2021-06-23

Review 9.  Chrononutrition in Cardiometabolic Health.

Authors:  Vasiliki Katsi; Ilias P Papakonstantinou; Stergios Soulaidopoulos; Niki Katsiki; Konstantinos Tsioufis
Journal:  J Clin Med       Date:  2022-01-07       Impact factor: 4.241

10.  Breakfast Skipping among a Multi-Ethnic Population of Young Men and Relationship with Sociodemographic Determinants and Weight Status.

Authors:  Jozaa Z AlTamimi; Naseem M Alshwaiyat; Hana Alkhalidy; Nora A AlFaris; Nora M AlKehayez; Reham I Alagal
Journal:  Int J Environ Res Public Health       Date:  2022-03-02       Impact factor: 3.390

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