Literature DB >> 33474204

The complete mitochondrial genome of Sanghuangporus sanghuang (Hymenochaetaceae, Basidiomycota).

Jae-Gu Han1, Junsang Oh2, Jong Won Jo3, Chang Sun Kim3, Young-Nam Kwag3, Sang-Kuk Han3, Gi-Ho Sung4.   

Abstract

Sanghuang is a polypore mushroom, which has been widely used in oriental medicine. Since recent molecular phylogenetic studies elucidated its species delimitation, Sanghaungporus sanghuang became the official name of this fungus. In this study, the complete sequence of the mitochondrial DNA of S. sanghuang was determined. The whole genome was 112,060 bp containing 14 proteins, 2 ribosomal RNA subunits, and 45 transfer RNAs. The overall GC content of the genome was 23.21%. A neighbour-joining tree based on atp6 sequence data showed its close relationship with the species of Ganoderma and Trametes.
© 2018 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group.

Entities:  

Keywords:  Hymenochaetaceae; Sanghuangporus sanghuang; mitochondrial genome; mushroom

Year:  2018        PMID: 33474204      PMCID: PMC7800211          DOI: 10.1080/23802359.2018.1462116

Source DB:  PubMed          Journal:  Mitochondrial DNA B Resour        ISSN: 2380-2359            Impact factor:   0.658


  2 in total

1.  The complete mitochondrial genome of an edible mushroom, Sparassis crispa.

Authors:  Khawaja Muhammad Imran Bashir; Kyoung Min Rheu; Moo-Sang Kim; Man-Gi Cho
Journal:  Mitochondrial DNA B Resour       Date:  2020-01-27       Impact factor: 0.658

2.  Pilot Study: Nutritional and Preclinical Safety Investigation of Fermented Hispidin-Enriched Sanghuangporus sanghuang Mycelia: A Promising Functional Food Material to Improve Sleep.

Authors:  I-Chen Li; Fang-Chia Chang; Ching-Chuan Kuo; Hsin-Tung Chu; Tsung-Ju Li; Chin-Chu Chen
Journal:  Front Nutr       Date:  2022-01-17
  2 in total

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