| Literature DB >> 33473061 |
Son Hai Vu1,2, Bomin Kim1, Alisha Wehdnesday Bernardo Reyes1, Tran Xuan Ngoc Huy1, John Hwa Lee3, Suk Kim1, Hyun-Jin Kim1.
Abstract
To better understanding Brucella abortus infection, serum metabolites of B. abortus-infected and -uninfected mice were analyzed and twenty-one metabolites were tentatively identified at 3 and 14 days post-infection (d.p.i.). Level of most lysophosphatidylcholines (LPCs) was found to increase in infected mice at 3 d.p.i., while it was decreased at 14 d.p.i. as compared to uninfected mice. In contrast, acylcarnitines were initially reduced at 3 d.p.i then elevated after two-weeks of infection, while hydroxysanthine was increased at 14 d.p.i. in infected mice. Our findings suggest that the significant changes in LPCs and other identified metabolites may serve as potential biomarkers in acute phase of B. abortus infection.Entities:
Keywords: Brucella abortus infection; lysophosphatidylcholine; metabolomics profiling; serum; ultra-high performance liquid chromatography-quadrupole-time-of-flight mass spectrometry
Year: 2021 PMID: 33473061 PMCID: PMC8025415 DOI: 10.1292/jvms.20-0630
Source DB: PubMed Journal: J Vet Med Sci ISSN: 0916-7250 Impact factor: 1.267
Fig. 1.Partial least-squares discriminant analysis (PLS-DA) score plots of blood metabolites for ultra-high performance liquid chromatography-quadrupole-time-of-flight mass spectrometry (UPLC-Q-TOF MS) data at different collection times. The quality of the PLS-DA models was evaluated by R2X, R2Y, Q2, and P-values and validated by 200 permutation tests.
Identification of major metabolites contributing to the separation among sample groups on the partial least-squares discriminant analysis (PLS-DA) scores plot of the data set analyzed by ultra-high performance liquid chromatography-quadrupole-time-of-flight mass spectrometry (UPLC-Q-TOF MS)
| No. | RT (min)a | Compound | Extact mass (M+H) | MS fragments | VIPb | |
|---|---|---|---|---|---|---|
| 1 | 1.09 | Hydroxyxanthine | 169.04 | 141, 124 | 1.20 | 1.58E-04 |
| 2 | 3.26 | Unknown | 362.20 | 344 | 0.96 | 3.06E-02 |
| 3 | 6.3 | Linoleoylcarnitine | 424.34 | 85 | 1.89 | 5.13E-06 |
| 4 | 6.38 | Lpc (c14:0) | 468.31 | 450, 184, 104 | 1.41 | 5.91E-03 |
| 5 | 6.41 | Lpc (c20:5) | 542.32 | 524, 184, 104 | 2.00 | 1.38E-06 |
| 6 | 6.49 | Lpc (c18:3) | 518.32 | 184, 104 | 1.96 | 2.04E-06 |
| 7 | 6.51 | Palmitorylcarnitine | 400.34 | 85 | 1.92 | 6.31E-06 |
| 8 | 6.57 | Lpc (c16:1) | 494.32 | 476, 184, 104 | 1.72 | 2.63E-04 |
| 9 | 6.58 | Vaccenylcarnitine | 426.36 | 85 | 1.91 | 1.76E-05 |
| 10 | 6.67/6.81 | LPC (C18:2) 2M | 1,039.67 | 520, 184, 104 | 1.55 | 4.55E-03 |
| 11 | 6.72 | LPC (C20:3) | 526.29 | 184, 104 | 1.59 | 1.33E-03 |
| 12 | 6.73 | LPC (C22:6) 2M | 1,135.67 | 568, 184, 104 | 1.73 | 2.96E-04 |
| 13 | 6.76 | LPC (C15:0) | 482.32 | 184, 104 | 1.89 | 9.80E-06 |
| 14 | 6.78 | LPC (C20:4) 2M | 1,087.67 | 544, 184, 104 | 1.84 | 7.61E-06 |
| 15 | 6.93 | LPC (C22:5) | 570.36 | 184, 104 | 1.87 | 1.69E-05 |
| 16 | 6.94 | LPC (C17:1) | 508.34 | 184, 104 | 1.66 | 5.11E-04 |
| 17 | 7.07 | LPC (C20:3) 2M | 1,091.70 | 546, 184, 104 | 1.88 | 2.40E-06 |
| 18 | 7.3 | LPC (C18:1) 2M | 1,043.70 | 522 184, 104 | 1.79 | 4.02E-05 |
| 19 | 7.33 | LPC (C22:4) | 572.37 | 184, 104 | 1.82 | 8.14E-05 |
| 20 | 7.47 | LPC (C20:2) | 548.37 | 184, 104 | 1.30 | 1.56E-03 |
| 21 | 7.52 | LPC (C17:0) | 510.36 | 184, 104 | 1.59 | 1.49E-03 |
a RT, retention time. b Variable importance in the projection (VIP) values were determined by PLS-DA. cP-values were processed by ANOVA with Duncan’s test.
Fig. 2.Normalized chromatogram intensities and heat map of identified blood metabolites analyzed using ultra-high performance liquid chromatography-quadrupole-time-of-flight mass spectrometry (UPLC-Q-TOF MS). (A) Chromatogram intensity of detected metabolites was normalized with a proper internal standard. (B) The heat map was drawn by R with ggplot2 and the blue-red color shows the z-score transformed raw data of blood metabolites with significant differences among Brucella-infected and uninfected groups. Red and blue colors represent a decrease and an increase of metabolite level, respectively.