Literature DB >> 33466503

Increasing Fat Deposition Via Upregulates the Transcription of Peroxisome Proliferator-Activated Receptor Gamma in Native Crossbred Chickens.

Supanon Tunim1, Yupin Phasuk1,2, Samuel E Aggrey3, Monchai Duangjinda1,2.   

Abstract

This study aimed to study the role of PPARs on fat deposition in native crossbred chicken. We studied the growth, abdominal, subcutaneous, and intramuscular fat, and mRNA expression of PPARA and PPARG in adipose and muscle tissues of four chicken breeds (CH breed (100% Thai native chicken), KM1 (50% CH background), KM2 (25% CH background), and broiler (BR)). The result shows that the BR chickens had higher abdominal fat than other breeds (p < 0.05) and the KM2 had an abdominal fat percentage higher than KM1 and CH respectively (p < 0.05). The intramuscular fat of BR was greater than KM1 and CH (p < 0.05). In adipose tissue, PPARA expression was different among the chicken breeds. However, there were breed differences in PPARG expression. Study of abdominal fat PPARG expression showed the BR breed, KM1, and KM2 breed significantly greater (p < 0.05) than CH. In 8 to 12 weeks of age, the PPARG expression of the CH breed is less than (p < 0.05) KM2. Crossbreeding improved the growth of the Thai native breed, there was also a corresponding increase in carcass fatness. However, there appears to be a relationship between PPARG expression and fat deposition traits. therefore, PPARG activity hypothesized to plays a key role in lipid accumulation by up-regulation.

Entities:  

Keywords:  PPAR; Thai native crossbred chickens; fat deposition; gene expressions

Year:  2021        PMID: 33466503      PMCID: PMC7824829          DOI: 10.3390/ani11010090

Source DB:  PubMed          Journal:  Animals (Basel)        ISSN: 2076-2615            Impact factor:   2.752


  19 in total

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2.  Estimation of genetic parameters for fat deposition and carcass traits in broilers.

Authors:  S Zerehdaran; A L J Vereijken; J A M van Arendonk; E H van der Waaijt
Journal:  Poult Sci       Date:  2004-04       Impact factor: 3.352

Review 3.  Factors affecting adipose tissue development in chickens: A review.

Authors:  Guoqing Wang; Woo Kyun Kim; Mark A Cline; Elizabeth R Gilbert
Journal:  Poult Sci       Date:  2017-10-01       Impact factor: 3.352

4.  Integrated Analysis of MiRNA and Genes Associated with Meat Quality Reveals that Gga-MiR-140-5p Affects Intramuscular Fat Deposition in Chickens.

Authors:  Meng Zhang; Dong-Hua Li; Fang Li; Jun-Wei Sun; Rui-Rui Jiang; Zhuan-Jian Li; Rui-Li Han; Guo-Xi Li; Xiao-Jun Liu; Xiang-Tao Kang; Gui-Rong Sun
Journal:  Cell Physiol Biochem       Date:  2018-05-04

5.  A mitochondrial ketogenic enzyme regulates its gene expression by association with the nuclear hormone receptor PPARalpha.

Authors:  L M Meertens; K S Miyata; J D Cechetto; R A Rachubinski; J P Capone
Journal:  EMBO J       Date:  1998-12-01       Impact factor: 11.598

6.  Peroxisome proliferator-activated receptor-gamma gene: a key regulator of adipocyte differentiation in chickens.

Authors:  Y Wang; Y Mu; H Li; N Ding; Q Wang; Y Wang; S Wang; N Wang
Journal:  Poult Sci       Date:  2008-02       Impact factor: 3.352

7.  Analysis of differentially expressed genes and signaling pathways related to intramuscular fat deposition in skeletal muscle of sex-linked dwarf chickens.

Authors:  Yaqiong Ye; Shumao Lin; Heping Mu; Xiaohong Tang; Yangdan Ou; Jian Chen; Yongjiang Ma; Yugu Li
Journal:  Biomed Res Int       Date:  2014-03-17       Impact factor: 3.411

8.  miRNA-mRNA network regulation in the skeletal muscle fiber phenotype of chickens revealed by integrated analysis of miRNAome and transcriptome.

Authors:  Yifan Liu; Ming Zhang; Yanju Shan; Gaige Ji; Xiaojun Ju; Yunjie Tu; Zhongwei Sheng; Jingfang Xie; Jianmin Zou; Jingting Shu
Journal:  Sci Rep       Date:  2020-06-30       Impact factor: 4.379

9.  Structural Features and Transcriptional Activity of Chicken PPARs (α, β, and γ).

Authors:  Ichiro Takada; Mime Kobayashi
Journal:  PPAR Res       Date:  2013-01-03       Impact factor: 4.964

Review 10.  Importance of Indigenous Breeds of Chicken for Rural Economy and Their Improvements for Higher Production Performance.

Authors:  Mahendra Kumar Padhi
Journal:  Scientifica (Cairo)       Date:  2016-04-07
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  5 in total

1.  Comparative Study of Phenotypes and Genetics Related to the Growth Performance of Crossbred Thai Indigenous (KKU1 vs. KKU2) Chickens under Hot and Humid Conditions.

Authors:  Kitsadee Chomchuen; Veeraya Tuntiyasawasdikul; Vibuntita Chankitisakul; Wuttigrai Boonkum
Journal:  Vet Sci       Date:  2022-05-31

2.  Genetic Evaluation of Body Weights and Egg Production Traits Using a Multi-Trait Animal Model and Selection Index in Thai Native Synthetic Chickens (Kaimook e-san2).

Authors:  Kitsadee Chomchuen; Veeraya Tuntiyasawasdikul; Vibuntita Chankitisakul; Wuttigrai Boonkum
Journal:  Animals (Basel)       Date:  2022-01-29       Impact factor: 2.752

3.  Exploration of the Mechanism of the Control of Coccidiosis in Chickens Based on Network Pharmacology and Molecular Docking With the Addition of Modified Gegen Qinlian Decoction.

Authors:  Xiaomin Peng; Kaijun Wang; Yuhan Wang; Yujie Lu; Feifei Lv; Yao Cui; Ying Wang; Hongbin Si
Journal:  Front Vet Sci       Date:  2022-03-17

4.  Integrative analysis of miRNA and mRNA profiles reveals that gga-miR-106-5p inhibits adipogenesis by targeting the KLF15 gene in chickens.

Authors:  Weihua Tian; Xin Hao; Ruixue Nie; Yao Ling; Bo Zhang; Hao Zhang; Changxin Wu
Journal:  J Anim Sci Biotechnol       Date:  2022-07-06

5.  Effects of Thai native chicken breast meat consumption on serum uric acid level, biochemical parameters, and antioxidant activities in rats.

Authors:  Prapassorn Potue; Petcharat Chiangsaen; Putcharawipa Maneesai; Juthamas Khamseekaew; Poungrat Pakdeechote; Vibuntita Chankitisakul; Wuttigrai Boonkum; Natthaya Duanghaklang; Monchai Duangjinda
Journal:  Sci Rep       Date:  2022-08-18       Impact factor: 4.996

  5 in total

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