Marcio Augusto Ribeiro Sant'Ana1, Thayana Calixto de Carvalho2, Ilce Ferreira da Silva3. 1. Adjunct Professor of the Nutritional Quality Department, Instituto Federal de Educação, Ciência e Tecnologia do Maranhão, Brazil. 2. National School of Public Health/Fiocruz, Brazil. 3. Department of Epidemiology and Quantitative Methods-National School of Public Health/Fiocruz, Brazil. Electronic address: ilceferreira@yahoo.com.br.
Abstract
OBJECTIVE: To assess the levels of heavy metals and their antagonists in dairy products available in the markets of São Luís, northeastern Brazil. METHODS: Chemical analysis of the heavy metals copper(Cu), lead(Pb), mercury(Hg), and nickel(Ni) and their antagonists iron(Fe), zinc(Zn), calcium(Ca), selenium(Se), and cobalt(Co) contained in dairy products using inductively coupled plasma optical emission spectrometry (ICP-OES). RESULTS: The main heavy metal observed in dairy products were Hg; Pb; Se and Ni. A significant negative correlation was observed between the concentrations of Cu and Fe (rho = -0.634, p = 0.001), Cu and Zn (rho = -0.794, p = 0.000) in whole milk. A non-significant positive correlation was observed between Pb and Ca (rho = 0.387, p = 0.056), and Hg and Se (rho = 0.055, p = 0.795). CONCLUSIONS: Dairy product brands available in the markets of São Luís could be considered a source of heavy metal contamination (Hg, Pb, Se, Cu, Ni) with weak correlations with their antagonists.
OBJECTIVE: To assess the levels of heavy metals and their antagonists in dairy products available in the markets of São Luís, northeastern Brazil. METHODS: Chemical analysis of the heavy metals copper(Cu), lead(Pb), mercury(Hg), and nickel(Ni) and their antagonists iron(Fe), zinc(Zn), calcium(Ca), selenium(Se), and cobalt(Co) contained in dairy products using inductively coupled plasma optical emission spectrometry (ICP-OES). RESULTS: The main heavy metal observed in dairy products were Hg; Pb; Se and Ni. A significant negative correlation was observed between the concentrations of Cu and Fe (rho = -0.634, p = 0.001), Cu and Zn (rho = -0.794, p = 0.000) in whole milk. A non-significant positive correlation was observed between Pb and Ca (rho = 0.387, p = 0.056), and Hg and Se (rho = 0.055, p = 0.795). CONCLUSIONS: Dairy product brands available in the markets of São Luís could be considered a source of heavy metal contamination (Hg, Pb, Se, Cu, Ni) with weak correlations with their antagonists.
Authors: Micaela Belen Calahorrano-Moreno; Jonathan Jerry Ordoñez-Bailon; Ricardo José Baquerizo-Crespo; Alex Alberto Dueñas-Rivadeneira; Maria Conceição B S M Montenegro; Joan Manuel Rodríguez-Díaz Journal: F1000Res Date: 2022-01-25