| Literature DB >> 33442314 |
Gemechu Ameya1, Gelila Biresaw2, Hayat Mohammed3, Abebayehu Chebud4, Melese Meskele5, Mohammed Hussein6, Muktar Endris7.
Abstract
BACKGROUND: Epistaxis is one of the most common otorhinolaryngological emergencies affecting the majority of the population in their lifetime, with some of them requiring serious medical attention. This study aimed to assess the prevalence and associated factors of epistaxis among pre-college students in Wolaita Sodo, Ethiopia.Entities:
Keywords: blood group; epistaxis; pre-college students; southern Ethiopia
Year: 2021 PMID: 33442314 PMCID: PMC7797310 DOI: 10.2147/JBM.S285403
Source DB: PubMed Journal: J Blood Med ISSN: 1179-2736
Socio-Demographic Characteristics of the Study Participants (n=387)
| Variables Category | Frequency | Percent (%) | |
|---|---|---|---|
| Age | 15–17 | 133 | 34.4 |
| 18–20 | 233 | 60.2 | |
| >20 | 21 | 5.4 | |
| Sex | Male | 221 | 57.1 |
| Female | 166 | 42.9 | |
| Level of education | Grade 11th | 211 | 54.5 |
| Grade 12th | 176 | 45.5 | |
| Participants’ Fathers Job | Daily laborer | 52 | 13.4 |
| Governmental employee | 187 | 48.3 | |
| Merchant | 94 | 24.3 | |
| Private worker | 45 | 11.6 | |
| Farmer | 9 | ||
| Participants’ Mothers Job | Housewife | 165 | 42.6 |
| Governmental employee | 121 | 31.3 | |
| Merchant | 76 | 19.6 | |
| Private worker | 23 | 5.9 | |
| Farmer | 2 | ||
| Family Income | ≤1,000 birr | 12 | 3.1 |
| 1,001–3,000 birr | 110 | 28.4 | |
| >3,000 | 265 | 68.5 | |
Figure 1Blood group distribution of the study participants (n=387).
Blood Group Distribution and Health-Related Characteristics of the Study Participants
| Variables | Category | Frequency | Percent (%) |
|---|---|---|---|
| RBC Morphology | Normocytic Normochromic | 345 | 89.1 |
| Normocytic Hypochromic | 27 | 7.0 | |
| Other | 15 | 3.9 | |
| Heart Disease | Yes | 9 | 2.3 |
| No | 378 | 97.7 | |
| Alcohol | Yes | 10 | 2.6 |
| No | 377 | 97.4 | |
| Cigarette Smoking | Yes | 2 | |
| No | 385 | 99.5 | |
| Frequency of Bathing | Once a week | 199 | 51.4 |
| Two times a week | 30 | 7.8 | |
| Three times a week | 153 | 39.5 | |
| Every day | 5 | ||
| Type of bathing | Cold shower only | 135 | 34.9 |
| Hot shower only | 128 | 33.1 | |
| Both hot and cold shower | 124 | 32.0 |
Habit of Diet of the Study Participants (n=387)
| Variables | Category | Frequency | Percent (%) |
|---|---|---|---|
| Datta eating | Yes | 148 | 38.2 |
| No | 239 | 61.8 | |
| Datta eating frequency | Daily | 105 | 71.0 |
| Once a week | 40 | 27.0 | |
| Sometimes | 3 | 2.0 | |
| Coffee drinking | Yes | 186 | 48.1 |
| No | 201 | 51.9 | |
| Frequency of coffee drinking | Daily | 62 | 33.3 |
| Once a week | 67 | 36.0 | |
| 2–3 times a week | 56 | 30.1 | |
| Sometimes | 1 | 0.6 | |
| Ginger tea | Yes | 134 | 34.6 |
| No | 253 | 65.4 | |
| Frequency of ginger tea | Daily | 14 | 10.9 |
| Once a week | 12 | 9.0 | |
| 2–3 times a week | 97 | 72.4 | |
| Sometimes | 11 | 8.2 | |
| Types of food consumed | Vegetables | 180 | 46.5 |
| Meat | 51 | 13.2 | |
| Cereals | 89 | 23.0 | |
| Vegetables and cereals | 52 | 13.4 | |
| Cereals and meat | 15 | 3.9 | |
| Fruit Consumption | Yes | 201 | 51.9 |
| No | 186 | 48.1 | |
| Frequency of fruit consumption | Daily | 50 | 24.9 |
| Once a week | 81 | 40.3 | |
| 2–3 times a week | 68 | 33.8 | |
| Sometimes | 2 | 1.0 |
Epistaxis-Related Characteristics of the Study Participants (n=108)
| Variables | Category | Frequency | Percent (%) |
|---|---|---|---|
| Last episode of epistaxis | Before 1 year | 4 | 3.7 |
| 6–12 months | 36 | 33.3 | |
| 3–6 months | 57 | 52.8 | |
| <3 months | 11 | 10.2 | |
| Number of episodes within a year | Once | 4 | 3.7 |
| 2–5 | 46 | 42.6 | |
| 6–7 | 39 | 36.1 | |
| 8–10 | 14 | 13.0 | |
| >10 | 5 | 4.6 | |
| Nasal bleeding time | 2–3 min | 42 | 38.9 |
| 4–6 min | 19 | 17.6 | |
| 7–10 min | 46 | 42.6 | |
| >10 min | 1 | 0.9 | |
| Cause of nasal bleeding | Trauma only | 8 | 7.4 |
| Nose picking | 14 | 13.0 | |
| Dry weather only | 27 | 25.0 | |
| Stress only | 32 | 29.6 | |
| Hot bath | 1 | 0.9 | |
| Both dry weather and hot bath | 3 | 2.8 | |
| Both dry weather and stress | 11 | 10.2 | |
| Both trauma and stress | 12 | 11.1 |
Factors Associated with Epistaxis Among the Participants (n=387)
| Variables | Epistaxis | None Epistaxis | COR (95% CI) | AOR (95% CI) | |
|---|---|---|---|---|---|
| Sex | |||||
| Male | 77 | 144 | 2.33 (1.4–3.8) | 2.09 (0.7–5.8) | 0.158 |
| Female | 31 | 135 | Ref. | Ref. | |
| Blood group | |||||
| Non-O-blood group | 43 | 176 | Ref | Ref. | |
| O-blood group | 65 | 103 | 2.58 (1.6–4.1) | 3.96 (1.5–10.4) | 0.005* |
| Interval of bathing | |||||
| Once per week | 55 | 144 | 1.13 (0.7–1.8) | 0.59 (0.2–1.8) | 0.364 |
| Twice per week | 13 | 17 | 2.26 (1.0–5.1) | 0.79 (0.2–3.8) | 0.766 |
| More than twice per week | 40 | 118 | Ref. | Ref. | |
| Type of water for Bathing | |||||
| Cold water | 24 | 111 | Ref. | Ref. | |
| Hot water | 40 | 88 | 2.10 (1.2–3.7) | 1.98 (0.6–6.4) | |
| Both hot and cold water | 44 | 80 | 2.54 (1.4–4.5) | 4.55 (1.1–18.6) | 0.035* |
| Datta eating interval | |||||
| Daily | 54 | 51 | 2.74 (1.3–5.9) | 1.13 (0.3–4.7) | 0.868 |
| No daily | 12 | 31 | Ref. | Ref. | |
| Coffee drinking habit | |||||
| Yes | 71 | 115 | 2.74 (1.7–4.4) | 2.6 (0.9–7.3) | 0.064 |
| No | 37 | 164 | Ref. | Ref. | |
| Coffee drinking frequency | |||||
| Daily | 32 | 30 | 2.33 (1.2–4.3) | 2.75 (1.0 −7.4) | 0.044* |
| Not Daily | 39 | 85 | Ref. | Ref. | |
| Drinking Ginger tea | |||||
| Yes | 52 | 82 | 2.23 (1.4–3.5) | 1.5 (0.5–4.3) | 0.416 |
| No | 56 | 197 | Ref. | Ref. |
Note: *Significant association.